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Italian coffee types from central Italy

Facets of a national sanctuary Italian coffee from the center of Italy.

Italy's most consumed beverage, the espresso. Italian coffee. Enjoy it at home like in Bella Italia. Consequently, if you want to enjoy a real Italian coffee, there is no way around our espresso. 

Learn all about Italian coffee and why it is so popular around the world.
Read our tips on how to make the perfect Italian coffee at home. ↓

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2 From 4
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Mondicaffè Giubileo EM
espresso-international.co.uk Reviews with ekomi.co.uk
Mondicaffè Giubileo EM
1kg | Whole beans | 11.2025
26.90€
(26.90€ / 1 kg)

3-5 Workdays Article No. 10752

Degree of Roast: Medium Intensity: Strong
Aroma(s) : Chocolaty, Nutty
Article No. 10752
ESE Pods  Golden Brasil Black Selection
espresso-international.co.uk Reviews with ekomi.co.uk
ESE Pods Golden Brasil Black Selection
150 pieces | Pods | 01.2027
29.90€
(26.58€ / 1 kg)

3-5 Workdays Article No. 10779

Degree of Roast: Medium Intensity: Balanced
Aroma(s) : Chocolaty, Nutty, Fruity
Article No. 10779
ESE Pods Golden Brasil Gold Selection
espresso-international.co.uk Reviews with ekomi.co.uk
ESE Pods Golden Brasil Gold Selection
150 pieces | Pods | 01.2027
28.90€
(25.69€ / 1 kg)

3-5 Workdays Article No. 10778

Degree of Roast: Medium Intensity: Strong
Aroma(s) : Chocolaty, Fruity
Article No. 10778
Mondicaffè The Bocs
espresso-international.co.uk Reviews with ekomi.co.uk
Mondicaffè The Bocs
1kg | Whole beans | 11.2025
29.90€
(29.90€ / 1 kg)

3-5 Workdays Article No. 10750

Degree of Roast: Medium Intensity: Balanced
Aroma(s) : Chocolaty, Nutty, Fruity
Article No. 10750
10
Mokaflor Oro
espresso-international.co.uk Reviews with ekomi.co.uk
Mokaflor Oro
1kg | Whole beans | 01.2027
27.90€ 25.20€
(25.20€ / 1 kg)

3-5 Workdays Article No. 1145

Degree of Roast: Medium Intensity: Balanced
Aroma(s) : Chocolaty, Floral
Article No. 1145
Di Giampaolo Levante Decaffeinated
espresso-international.co.uk Reviews with ekomi.co.uk
Di Giampaolo Levante Decaffeinated
1kg | Whole beans | 10.2026
28.90€
(28.90€ / 1 kg)

3-5 Workdays Article No. 10639

Degree of Roast: Medium Intensity: Balanced
Aroma(s) : Chocolaty, Floral
Article No. 10639
Di Giampaolo Ostro ESE Pods
espresso-international.co.uk Reviews with ekomi.co.uk
Di Giampaolo Ostro ESE Pods
100 pieces | Pods | 09.2026
26.90€
(37.36€ / 1 kg)

3-5 Workdays Article No. 10595

Degree of Roast: Medium Intensity: Balanced
Aroma(s) : Chocolaty, Floral
Article No. 10595
Di Giampaolo Espresso Libeccio
espresso-international.co.uk Reviews with ekomi.co.uk
Di Giampaolo Libeccio
1kg | Whole beans | 09.2026
26.90€
(26.90€ / 1 kg)

3-5 Workdays Article No. 10593

Degree of Roast: Medium Intensity: Strong
Aroma(s) : Nutty, Malty
Article No. 10593
Di Giampaolo Espresso Scirocco 1000g
espresso-international.co.uk Reviews with ekomi.co.uk
Di Giampaolo Scirocco
1kg | Whole beans | 09.2026
25.50€
(25.50€ / 1 kg)

3-5 Workdays Article No. 10594

Degree of Roast: Medium Low acidity: Yes Intensity: Strong
Aroma(s) : Chocolaty, Nutty
Article No. 10594
Di Giampaolo Libeccio 250g
espresso-international.co.uk Reviews with ekomi.co.uk
Di Giampaolo Libeccio
250g | Whole beans | 09.2026
7.90€
(31.60€ / 1 kg)

3-5 Workdays Article No. 10550

Degree of Roast: Medium Intensity: Strong
Aroma(s) : Nutty, Malty
Article No. 10550
Di Giampaolo Maestrale
espresso-international.co.uk Reviews with ekomi.co.uk
Di Giampaolo Maestrale
1kg | Whole beans | 10.2026
28.50€
(28.50€ / 1 kg)

3-5 Workdays Article No. 10592

Degree of Roast: Medium Intensity: Balanced
Aroma(s) : Chocolaty, Nutty
Article No. 10592
Di Giampaolo Espresso Shamal
espresso-international.co.uk Reviews with ekomi.co.uk
Di Giampaolo Shamal
1kg | Whole beans | 10.2026
29.90€
(29.90€ / 1 kg)

3-5 Workdays Article No. 10591

Degree of Roast: Medium Intensity: Mild
Aroma(s) : Floral, Fruity
Article No. 10591
Martella ESE Espresso Pad
espresso-international.co.uk Reviews with ekomi.co.uk
ESE Pods Caffè Martella Bio (Organic)
20 pieces | Pods
7.90€
(65.83€ / 1 kg)

3-5 Workdays Article No. 10221

Degree of Roast: Medium Intensity: Mild
Aroma(s) : Nutty, Floral
Article No. 10221
Martella Bio Espresso 1000g ganze Bohne
espresso-international.co.uk Reviews with ekomi.co.uk
Caffè Martella Bio (Organic)
1kg | Whole beans | 02.2027
30.90€
(30.90€ / 1 kg)

3-5 Workdays Article No. 10118

Degree of Roast: Light Intensity: Mild
Aroma(s) : Chocolaty, Nutty
Article No. 10118
Martella Espresso Kaffee Decaffeinato ohne Koffein
espresso-international.co.uk Reviews with ekomi.co.uk
Caffè Martella Decaffeinated
500g | Whole beans | 02.2027
14.90€
(29.80€ / 1 kg)

3-5 Workdays Article No. 10117

Degree of Roast: Light Intensity: Mild
Aroma(s) : Chocolaty, Nutty
Article No. 10117
Sant Eustachio Decaffeinated
espresso-international.co.uk Reviews with ekomi.co.uk
Sant Eustachio Decaffeinated
250g | Ground | 12.2026
10.50€
(42.00€ / 1 kg)

3-5 Workdays Article No. 1919

Degree of Roast: Light Intensity: Mild
Aroma(s) : Floral, Fruity
Article No. 1919
Mokaflor Blu Espressokaffee
espresso-international.co.uk Reviews with ekomi.co.uk
Mokaflor Blu
1kg | Whole beans | 01.2027
23.90€
(23.90€ / 1 kg)

3-5 Workdays Article No. 1717

Degree of Roast: Medium Intensity: Strong
Aroma(s) : Chocolaty, Nutty
Article No. 1717
Sant Eustachio Espresso
espresso-international.co.uk Reviews with ekomi.co.uk
Sant Eustachio Grani
1kg | Whole beans | 01.2027
37.90€
(37.90€ / 1 kg)

3-5 Workdays Article No. 1582

Degree of Roast: Light Intensity: Mild
Aroma(s) : Floral, Fruity
Article No. 1582
Martella Maximum Class
espresso-international.co.uk Reviews with ekomi.co.uk
Caffè Martella Maximum Class
1kg | Whole beans | 02.2027
24.90€
(24.90€ / 1 kg)

3-5 Workdays Article No. 1150

Degree of Roast: Medium Intensity: Mild
Aroma(s) : Chocolaty, Nutty
Article No. 1150
Danesi Kaffee Oro 1000g
espresso-international.co.uk Reviews with ekomi.co.uk
Danesi Caffè Espresso Oro
1kg | Whole beans | 01.2027
23.85€
(23.85€ / 1 kg)

3-5 Workdays Article No. 1645

Degree of Roast: Medium Intensity: Balanced
Aroma(s) : Chocolaty, Nutty
Article No. 1645
Mokaflor Dolce Forte 100% Robusta
espresso-international.co.uk Reviews with ekomi.co.uk
Mokaflor Dolce Forte 100% Robusta
1kg | Whole beans | 01.2027
22.50€
(22.50€ / 1 kg)

3-5 Workdays Article No. 1570

Degree of Roast: Medium Intensity: Strong
Aroma(s) : Nutty, Malty
Article No. 1570
Nannini Kaffee Decaffeinto ohne Koffein
espresso-international.co.uk Reviews with ekomi.co.uk
Nannini Decaffeinated
500g | Whole beans | 05.2026
15.90€
(31.80€ / 1 kg)

3-5 Workdays Article No. 1056

Degree of Roast: Medium Intensity: Mild
Aroma(s) : Floral, Fruity
Article No. 1056
Caffè New York ESE Pods
espresso-international.co.uk Reviews with ekomi.co.uk
Caffè New York ESE Pods
150 pieces | Pods | 09.2026
57.90€
(55.14€ / 1 kg)

3-5 Workdays Article No. 1118b

Degree of Roast: Medium Intensity: Balanced
Aroma(s) : Chocolaty, Fruity
Article No. 1118b
Sant Eustachio Grani
espresso-international.co.uk Reviews with ekomi.co.uk
Sant Eustachio Grani
250g | Whole beans | 10.2026
10.50€
(42.00€ / 1 kg)

3-5 Workdays Article No. 1579

Degree of Roast: Light Intensity: Mild
Aroma(s) : Floral, Fruity
Article No. 1579
ESE Pods Sant Eustachio
espresso-international.co.uk Reviews with ekomi.co.uk
ESE Pods Sant Eustachio
15 pieces | Pods
6.90€
(65.71€ / 1 kg)

3-5 Workdays Article No. 1594

Degree of Roast: Medium Intensity: Mild
Aroma(s) : Chocolaty, Fruity
Article No. 1594
Martella ESE Pads Kaffee Pads
espresso-international.co.uk Reviews with ekomi.co.uk
ESE Pods Caffè Martella Miscela Brasile
20 pieces | Pods
7.50€
(53.57€ / 1 kg)

3-5 Workdays Article No. 1256

Degree of Roast: Medium Intensity: Balanced
Aroma(s) : Chocolaty, Malty
Article No. 1256
Sant Eustachio Filterkaffee gemahlen (auch für French Press)
espresso-international.co.uk Reviews with ekomi.co.uk
Sant Eustachio Filtro
250g | Ground | 10.2026
10.50€
(42.00€ / 1 kg)

3-5 Workdays Article No. 1581

Degree of Roast: Light Intensity: Mild
Aroma(s) : Floral, Fruity
Article No. 1581
Nannini Ducale
espresso-international.co.uk Reviews with ekomi.co.uk
Nannini Ducale
1kg | Whole beans | 05.2026
24.90€
(24.90€ / 1 kg)

3-5 Workdays Article No. 1055

Degree of Roast: Medium Intensity: Balanced
Aroma(s) : Nutty, Fruity
Article No. 1055
Danesi Doppio Kaffee Espresso
espresso-international.co.uk Reviews with ekomi.co.uk
Danesi Caffè Doppio Espresso Coffee
1kg | Whole beans | 11.2026
27.90€
(27.90€ / 1 kg)

3-5 Workdays Article No. 1644

Degree of Roast: Medium Intensity: Mild
Aroma(s) : Nutty, Fruity
Article No. 1644
Sant Eustachio Espresso
espresso-international.co.uk Reviews with ekomi.co.uk
Sant Eustachio Espresso
250g | Ground | 10.2026
10.50€
(42.00€ / 1 kg)

3-5 Workdays Article No. 1580

Degree of Roast: Light Intensity: Mild
Aroma(s) : Floral, Fruity
Article No. 1580
Sant Eustachio Moka
espresso-international.co.uk Reviews with ekomi.co.uk
Sant Eustachio Moka
250g | Ground | 10.2026
10.50€
(42.00€ / 1 kg)

3-5 Workdays Article No. 1578

Degree of Roast: Light Intensity: Mild
Aroma(s) : Floral, Fruity
Article No. 1578
Nannini 100% Arabica
espresso-international.co.uk Reviews with ekomi.co.uk
Nannini 100% Arabica
1kg | Whole beans | 05.2026
29.90€
(29.90€ / 1 kg)

3-5 Workdays Article No. 1392

Degree of Roast: Medium Intensity: Mild
Aroma(s) : Floral, Fruity
Article No. 1392
Nannini Espresso Etnea Kaffee
espresso-international.co.uk Reviews with ekomi.co.uk
Nannini Etnea
1kg | Whole beans | 05.2026
22.90€
(22.90€ / 1 kg)

3-5 Workdays Article No. 1735

Degree of Roast: Dark Intensity: Strong
Aroma(s) : Chocolaty, Nutty
Article No. 1735
Jolly Coffee Firenze Espresso
espresso-international.co.uk Reviews with ekomi.co.uk
Jolly Coffee Firenze Espresso
1kg | Whole beans | 10.2026
20.90€
(20.90€ / 1 kg)

3-5 Workdays Article No. 1385

Degree of Roast: Medium Intensity: Strong
Aroma(s) : Chocolaty, Nutty
Article No. 1385
Mokaflor Rosso Kaffee 1000g Beutel
espresso-international.co.uk Reviews with ekomi.co.uk
Mokaflor Rosso
1kg | Whole beans | 01.2027
23.40€
(23.40€ / 1 kg)

3-5 Workdays Article No. 1147

Degree of Roast: Medium Intensity: Strong
Aroma(s) : Chocolaty, Nutty
Article No. 1147
Mokaflor Blu Espresso
espresso-international.co.uk Reviews with ekomi.co.uk
Mokaflor Blu
250g | Whole beans | 10.2026
6.80€
(27.20€ / 1 kg)

3-5 Workdays Article No. 1718

Degree of Roast: Medium Intensity: Strong
Aroma(s) : Chocolaty, Nutty
Article No. 1718
2 From 4

 

Italian coffee: A pleasure like in Bella Italia

Introduction

Coffee is a popular beverage worldwide and is prepared in a variety of ways. One of the most famous ways of preparing it is Italian coffee, also known as espresso. Italians are known for their love of coffee and the high quality of their coffee beans. In this article, we will take an in-depth look at Italian coffee, its history, its importance and how to make the perfect Italian coffee at home.

The history of Italian coffee

Coffee has a long history, dating back to the 15th century. The first coffee houses were opened in Italy and quickly became popular meeting places for people. Italian coffee was first invented in the 1880s when Luigi Bezzera invented a coffee machine that allowed coffee to be extracted in less time and at higher pressure. This led to the invention of espresso and the machine quickly became a symbol of Italian coffee.

The importance of Italian coffee in Italy

In Italy, coffee is an important part of the culture. There are numerous cafes and coffee houses in every city, which are an important meeting place for people. Italian coffee is usually drunk after meals and is part of the daily rhythm of Italian life. Making and enjoying coffee is a ritual in Italy and is often shared with friends and family.


The different types of Italian coffee

There are several types of Italian coffee, prepared differently depending on the region and personal taste. Here are the most popular ones:

1. Espresso

Espresso is the most famous Italian coffee. It is made from finely ground coffee beans and hot water and has a strong, concentrated flavor.

2: Caffè Americano

Caffè Americano is an espresso that is extended with hot water. This makes it milder and has a greater amount of caffeine than espresso.

3. cappuccino

Cappuccino is a combination of espresso and milk. It is usually drunk at breakfast or in the morning and has a frothy layer of milk.

4. latte macchiato

Latte Macchiato is a mixture of hot milk and espresso. It is usually served in a tall glass and has a layered look.

 


Tips for making the perfect Italian coffee at home.

Making Italian coffee is an art and requires some practice to achieve the perfect taste. Here are some tips that can help you make the perfect Italian coffee at home:

1. Use fresh coffee beans

Use fresh coffee beans and grind them just before brewing. Also, use only high quality coffee beans to get the best taste.

2. Use the right amount of coffee

Use about 7 grams of coffee beans for one cup of Italian coffee. Also use the right amount of water and make sure it is hot enough.

3. Choose the right coffee machine

Choosing the right coffee maker is important to make the perfect Italian coffee. An espresso machine is ideal, but there are other coffee makers that can produce good results.

4. Pay attention to the right extraction time

The right extraction time is important to achieve the perfect Italian coffee. The extraction time should be between 25 and 30 seconds to achieve the best taste.

5. Pay attention to the crema

The crema is the foam layer on the espresso and an important component of Italian coffee. Make sure the crema is thick and creamy for the best taste.

 

Frequently asked questions

1. Is Italian coffee stronger than regular coffee?

Yes, Italian coffee, especially espresso, is stronger than regular coffee due to its high concentration.

3. Can I add milk to my Italian coffee?

Yes, milk can be added to Italian coffee such as cappuccino or latte macchiato.

4. Where do the best coffee beans for Italian coffee come from?

The best coffee beans for Italian coffee come from South America and Africa.

 

Conclusion

Italian coffee is a treat just like in Bella Italia. Italians are known for their love of coffee and the high quality of their coffee beans. Making Italian coffee is an art and requires some practice to achieve the perfect taste. However, with the right tips and tricks, you can make the perfect Italian coffee at home and enjoy the taste of Italy.

Further reading

If you want to learn more about Italian coffee, we recommend the following sources:

"Espresso! The best recipes and techniques" by Suzanne Schilling
"Coffee in Italy: A brief cultural history" by Andreas Scholl
"Italian coffee culture: espresso, cappuccino and co." by Jonas Cramby.


We hope you enjoyed this article about Italian coffee and that you will be able to enjoy the perfect Italian coffee at home. Buon caffè!