![Mokaflor Rosso Kaffee 1000g Beutel Mokaflor Rosso Kaffee 1000g Beutel](https://www.espresso-international.com/media/image/02/66/b7/tempmokaflor-rosso-1000gEus981aA3kkrp_300x300.jpg, https://www.espresso-international.com/media/image/e3/df/c8/tempmokaflor-rosso-1000gEus981aA3kkrp_300x300@2x.jpg 2x)
- Blend ratio: 60% Arabica / 40% Robusta
- Aroma(s) : Chocolaty, Nutty
- Type / Nature: Whole beans
- Coffee maker / Machine : Espresso machine (portafilter), Automatic machine
- Caffeine content: High Caffeine Content
- Package Size: 1kg
- Region / Country: Central Italy
- Degree of Roast: Medium
- Intensity: Strong
3-5 Workdays Article No. 1147
![Mokaflor Rosso Espresso Mokaflor Rosso Espresso](https://www.espresso-international.com/media/image/c6/35/84/Mokaflor-Rosso-Espresso-250g_300x300.jpg, https://www.espresso-international.com/media/image/b8/6e/45/Mokaflor-Rosso-Espresso-250g_300x300@2x.jpg 2x)
- Blend ratio: 60% Arabica / 40% Robusta
- Aroma(s) : Chocolaty, Nutty
- Type / Nature: Whole beans
- Coffee maker / Machine : Espresso machine (portafilter), Automatic machine
- Caffeine content: High Caffeine Content
- Package Size: 250g
- Region / Country: Central Italy
- Degree of Roast: Medium
- Intensity: Strong
3-5 Workdays Article No. 1148
![Mokaflor Oro Espresso Mokaflor Oro Espresso](https://www.espresso-international.com/media/image/06/5d/0f/Mokaflor-Espresso-Oro-250g_300x300.jpg, https://www.espresso-international.com/media/image/35/73/8c/Mokaflor-Espresso-Oro-250g_300x300@2x.jpg 2x)
- Blend ratio: 80% Arabica / 20% Robusta
- Aroma(s) : Chocolaty, Floral
- Type / Nature: Whole beans
- Coffee maker / Machine : Espresso machine (portafilter), Automatic machine
- Caffeine content: Low caffeine
- Package Size: 250g
- Region / Country: Central Italy
- Degree of Roast: Medium
- Intensity: Balanced
3-5 Workdays Article No. 1146
![Mokaflor Gran Crema Ese Pad Mokaflor Gran Crema Ese Pad](https://www.espresso-international.com/media/image/be/b7/c0/tempmokaflor-gran-crema-ese-espress-padQsUFlyF1vVMcM_300x300.jpg, https://www.espresso-international.com/media/image/fd/c4/35/tempmokaflor-gran-crema-ese-espress-padQsUFlyF1vVMcM_300x300@2x.jpg 2x)
- Quantity of pods/capsules : 18
- Blend ratio: 60% Arabica / 40% Robusta
- Aroma(s) : Nutty, Malty
- Type / Nature: Pods
- Coffee maker / Machine : Pods Machine
- Caffeine content: Medium Caffeine Content
- Region / Country: South Italy
- Degree of Roast: Dark
- Intensity: Strong
3-5 Workdays Article No. 1231
![Mokaflor 150 Espresso Pads Kaffeepads Mokaflor 150 Espresso Pads Kaffeepads](https://www.espresso-international.com/media/image/53/4d/3b/tempmokaflor-150-espresso-pads-kaffeepads-2aadZJNNxEt2AL_300x300.jpg, https://www.espresso-international.com/media/image/db/47/19/tempmokaflor-150-espresso-pads-kaffeepads-2aadZJNNxEt2AL_300x300@2x.jpg 2x)
- Quantity of pods/capsules : 150
- Blend ratio: 60% Arabica / 40% Robusta
- Aroma(s) : Chocolaty
- Type / Nature: Pods
- Coffee maker / Machine : Pods Machine
- Caffeine content: Medium Caffeine Content
- Region / Country: Central Italy
- Degree of Roast: Medium
- Intensity: Strong
3-5 Workdays Article No. 1387
![Mokaflor Dolce Forte 100% Robustabeans Mokaflor Dolce Forte 100% Robustabeans](https://www.espresso-international.com/media/image/17/5a/6a/Mokaflor-Dolce-Forte_300x300.jpg, https://www.espresso-international.com/media/image/8d/51/be/Mokaflor-Dolce-Forte_300x300@2x.jpg 2x)
- Blend ratio: 100% Robusta
- Aroma(s) : Nutty, Malty
- Type / Nature: Whole beans
- Coffee maker / Machine : Espresso machine (portafilter), Automatic machine
- Caffeine content: High Caffeine Content
- Package Size: 1kg
- Region / Country: Central Italy
- Degree of Roast: Medium
- Intensity: Strong
3-5 Workdays Article No. 1570
![Mokaflor Espresso Bernini 100% Arabica Mokaflor Espresso Bernini 100% Arabica](https://www.espresso-international.com/media/image/72/5f/7b/Mokaflor-Bernini-Espresso-250gG14rC8YC9Fq7H_300x300.jpg, https://www.espresso-international.com/media/image/d2/34/9e/Mokaflor-Bernini-Espresso-250gG14rC8YC9Fq7H_300x300@2x.jpg 2x)
- Blend ratio: 100% Arabica
- Aroma(s) : Chocolaty, Floral
- Type / Nature: Whole beans
- Coffee maker / Machine : Espresso machine (portafilter), Automatic machine
- Caffeine content: Low caffeine
- Package Size: 250g
- Region / Country: Central Italy
- Degree of Roast: Medium
- Intensity: Mild
3-5 Workdays Article No. 1478
![Mokaflor Blu Espressokaffee Mokaflor Blu Espressokaffee](https://www.espresso-international.com/media/image/2c/d1/9e/tempmokaflor-blu-1000gCDjVGzjKXa4nX_300x300.jpg, https://www.espresso-international.com/media/image/88/34/a6/tempmokaflor-blu-1000gCDjVGzjKXa4nX_300x300@2x.jpg 2x)
- Blend ratio: 50% Arabica / 50% Robusta
- Aroma(s) : Chocolaty, Nutty
- Type / Nature: Whole beans
- Coffee maker / Machine : Espresso machine (portafilter), Automatic machine
- Caffeine content: High Caffeine Content
- Package Size: 1kg
- Region / Country: Central Italy
- Degree of Roast: Medium
- Intensity: Strong
3-5 Workdays Article No. 1717
![Mokaflor Blu Espresso Mokaflor Blu Espresso](https://www.espresso-international.com/media/image/60/3f/5a/Mokaflor-Blu-Espresso-250g_300x300.jpg, https://www.espresso-international.com/media/image/f5/a0/35/Mokaflor-Blu-Espresso-250g_300x300@2x.jpg 2x)
- Blend ratio: 50% Arabica / 50% Robusta
- Aroma(s) : Chocolaty, Nutty
- Type / Nature: Whole beans
- Coffee maker / Machine : Espresso machine (portafilter), Automatic machine
- Caffeine content: High Caffeine Content
- Package Size: 250g
- Region / Country: Central Italy
- Degree of Roast: Medium
- Intensity: Strong
3-5 Workdays Article No. 1718
![Mokaflor Espresso entkoffeiniert gemahlen 250g Mokaflor Espresso entkoffeiniert gemahlen 250g](https://www.espresso-international.com/media/image/bf/bd/f0/tempitem-2898-mokaflor-espresso-entkoffeiniert-gemahlen-250g-1ELbdmLsMIX6SC_300x300.jpg, https://www.espresso-international.com/media/image/53/1f/24/tempitem-2898-mokaflor-espresso-entkoffeiniert-gemahlen-250g-1ELbdmLsMIX6SC_300x300@2x.jpg 2x)
- Blend ratio: 100% Arabica
- Aroma(s) : Malty, Floral
- Type / Nature: Ground
- Coffee maker / Machine : Moka Pot
- Caffeine content: Caffeine-free
- Package Size: 250g
- Region / Country: Central Italy
- Degree of Roast: Medium
- Intensity: Balanced
- Decaffeination processes: Carbon dioxide (CO²) method
3-5 Workdays Article No. 1720
![Mokaflor Nespresso Kapseln Gran Crema Mokaflor Nespresso Kapseln Gran Crema](https://www.espresso-international.com/media/image/cd/b3/91/tempmokaflor-gran-crema-forte-nespresso-kompatible-kapseln1QyCktFI6AVJ4_300x300.jpg, https://www.espresso-international.com/media/image/d3/22/62/tempmokaflor-gran-crema-forte-nespresso-kompatible-kapseln1QyCktFI6AVJ4_300x300@2x.jpg 2x)
- Quantity of pods/capsules : 10
- Blend ratio: 50% Arabica / 50% Robusta
- Aroma(s) : Chocolaty, Nutty
- Type / Nature: Capsule
- Coffee maker / Machine : Capsule Machine
- Caffeine content: High Caffeine Content
- Region / Country: Central Italy
- Degree of Roast: Medium
- Intensity: Strong
3-5 Workdays Article No. 10075
![Mokaflor Oro Espresso Coffee Mokaflor Oro Espresso Coffee](https://www.espresso-international.com/media/image/f4/08/74/mokaflor-oro-1000gyDEZXUn2dXubr_300x300.jpg, https://www.espresso-international.com/media/image/a7/5d/fc/mokaflor-oro-1000gyDEZXUn2dXubr_300x300@2x.jpg 2x)
- Blend ratio: 80% Arabica / 20% Robusta
- Aroma(s) : Chocolaty, Floral
- Type / Nature: Whole beans
- Coffee maker / Machine : Espresso machine (portafilter), Automatic machine
- Caffeine content: Low caffeine
- Package Size: 1kg
- Region / Country: Central Italy
- Degree of Roast: Medium
- Intensity: Balanced
3-5 Workdays Article No. 1145
![Mokaflor Jamaica Blue Mountain Mokaflor Jamaica Blue Mountain](https://www.espresso-international.com/media/image/ac/89/a3/Chiaroscuro-100-Arabica-mit-JBM-1000g_300x300.jpg, https://www.espresso-international.com/media/image/8b/54/2b/Chiaroscuro-100-Arabica-mit-JBM-1000g_300x300@2x.jpg 2x)
- Blend ratio: 100% Arabica
- Aroma(s) : Chocolaty, Fruity
- Type / Nature: Whole beans
- Coffee maker / Machine : Espresso machine (portafilter), Automatic machine
- Caffeine content: Low caffeine
- Package Size: 1kg
- Degree of Roast: Medium
- Low acidity: Yes
- Intensity: Balanced
3-5 Workdays Article No. 1242
![Mokaflor Jamaica Blue Mountain 100% Arabica Mokaflor Jamaica Blue Mountain 100% Arabica](https://www.espresso-international.com/media/image/d6/2d/eb/Chiaroscuro-100-Arabica-mit-JBM-250g_300x300.jpg, https://www.espresso-international.com/media/image/f1/4f/0c/Chiaroscuro-100-Arabica-mit-JBM-250g_300x300@2x.jpg 2x)
- Blend ratio: 100% Arabica
- Aroma(s) : Chocolaty, Fruity
- Type / Nature: Whole beans
- Coffee maker / Machine : Espresso machine (portafilter), Automatic machine
- Caffeine content: Low caffeine
- Package Size: 250g
- Degree of Roast: Medium
- Intensity: Balanced
3-5 Workdays Article No. 1243
![Mokaflor Espresso Bernini 100% Arabica 1000g Mokaflor Espresso Bernini 100% Arabica 1000g](https://www.espresso-international.com/media/image/d2/ba/d9/tempmokaflor-espresso-kaffee-bernini3AwYh8zmYjJCC_300x300.jpg, https://www.espresso-international.com/media/image/73/9c/37/tempmokaflor-espresso-kaffee-bernini3AwYh8zmYjJCC_300x300@2x.jpg 2x)
- Blend ratio: 100% Arabica
- Aroma(s) : Chocolaty, Floral
- Type / Nature: Whole beans
- Coffee maker / Machine : Espresso machine (portafilter), Automatic machine
- Caffeine content: Low caffeine
- Package Size: 1kg
- Region / Country: Central Italy
- Degree of Roast: Medium
- Intensity: Mild
Unavailable Article No. 1477
![Mokaflor Dolce Forte 100% Robusta Mokaflor Dolce Forte 100% Robusta](https://www.espresso-international.com/media/image/5a/b4/62/item-2445-mokaflor-dolce-forte-100-robustabohnen-250g-1_300x300.jpg, https://www.espresso-international.com/media/image/e6/43/3f/item-2445-mokaflor-dolce-forte-100-robustabohnen-250g-1_300x300@2x.jpg 2x)
- Blend ratio: 100% Robusta
- Aroma(s) : Nutty, Malty
- Type / Nature: Whole beans
- Coffee maker / Machine : Espresso machine (portafilter), Automatic machine
- Caffeine content: High Caffeine Content
- Package Size: 250g
- Region / Country: Central Italy
- Degree of Roast: Medium
- Intensity: Strong
Unavailable Article No. 1569
![Mokaflor Espresso decaffeinated Mokaflor Espresso decaffeinated](https://www.espresso-international.com/media/image/9b/d1/fe/tempitem-2897-mokaflor-espresso-entkoffeiniert-bohne-250g-1JwJFzgfw4BQJS_300x300.jpg, https://www.espresso-international.com/media/image/c3/13/73/tempitem-2897-mokaflor-espresso-entkoffeiniert-bohne-250g-1JwJFzgfw4BQJS_300x300@2x.jpg 2x)
- Blend ratio: 100% Arabica
- Aroma(s) : Malty, Floral
- Type / Nature: Whole beans
- Coffee maker / Machine : Espresso machine (portafilter), Automatic machine
- Caffeine content: Caffeine-free
- Package Size: 250g
- Region / Country: Central Italy
- Degree of Roast: Medium
- Intensity: Balanced
- Decaffeination processes: Carbon dioxide (CO²) method
Unavailable Article No. 1719
Coffee roasting Mokaflor quality coffee - with tradition into the future
While the Mokaflor roasting plant originally belonged to a food group that was already active in the 1930s, it has been run as a family business since the end of the war.
Mokaflor imports the green coffee beans directly from the growing countries - Brazil, Colombia, Guatemala in particular - where every year they sign new distribution contracts with the same producers, who have long enjoyed complete trust in terms of quality level and continuity.
The processing takes place in the following phases: Each shipment of green coffee is controlled by roasting some sample beans and tasting the coffee produced from them. The coffee is roasted using a process known as "separation", in which each type of bean is roasted taking into account its ideal roasting point. For this purpose, Mokaflor uses a roasting machine with a rotating drum in which the coffee is heated slowly and gradually. Thanks to this careful treatment, it develops its best ingredients and gradually acquires its brown color.
In the next step, the coffee is sorted and blended with the help of appropriate machines to guarantee the absolute purity and uniformity of the different beans from which the blends are made. After blending, the coffee is placed in special "degassing silos" where it "rests" for about 10 days, developing its body and rounding out its taste. Before packaging, the blends are tested with a professional espresso machine.
Flexibility is always the focus for Mokaflor
The origin of the coffee beans, the long experience in their processing, the working methods used, the precision with which Mokaflor selects and roasts them finally find expression in the round, full, fragrant, velvety taste of the espresso.
Thanks to its flexible distribution network, Mokaflor is able to serve all market segments and to meet the quantity, packaging, transport and delivery requirements and requests of each individual customer. Based on many years of experience, the staff knows and masters all the technical secrets of coffee roasting. For the customer, this means quality and the certainty that any possible problem - wherever it may arise - can be identified and solved.
Let yourself be enchanted by the espresso creations from Mokaflor. Bernini, Mokaflor Oro, Rosso or the Mokaflor Blu coffee.