Tasting pack - Deluxe Espresso

Tasting pack - Deluxe Espresso

Taste 3 blends of our best coffees in this Espresso Deluxe tasting pack. Whether they've been awarded the gold medal or the Espresso Italiano label, these 3 coffees are impressive not only for their awards, but above all for their exceptional taste.

Mondicaffè - The Bocs

1000g whole espresso beans 

100% arabica beans The Bocs - a fantastic 100% arabica espresso blend that is second to none. Franco Mondi, son of the founder and master roaster of Mondicaffè, has invested all his knowledge and years of experience in this completely new blend.

Mondi obtains its green coffee directly from small coffee plants. Six high-class varieties are married here in perfect harmony. The result is a full-bodied, incredibly creamy coffee that presents itself very harmoniously and with considerable fullness. We are so excited that at first we couldn't believe it was a 100% Arabica espresso. So far, we have only known so much depth and balance from mixtures with a Robusta component.

The Bocs - The Cuvée 

Ethiopia: Sidamo g.2 | Heirloom CMI Corona
Brazil: Mogiana | Cachoeira da Grama Farm
India: Karnataka | Balehonnur Estate
Colombia: Antioquia | Finca San Cayetano
Peru: Chanchamayo | Alto Palomar CACE
Salvador: Cordillera del Balsamo | Quorum finca san Luis

Flavors:

Caramel
milk chocolate
Candied citrus fruits
Lemondrops
Caramelized milk

Very velvety texture of the crema. Persistent long in the aftertaste. Sweet and delicate.

TRE FORZE! 

Sicilian gourmet espresso roasted over olive tree wood.

1kg bag of espresso beans

TRE FORZE! were the first roasters to rediscover the roasting process over olive tree wood in Sicily. The perfect blend: Quality and care TRE FORZE! only uses carefully selected premium beans from the best highland regions of the world. The blend is a secret. A small share of high-quality Robusta beans refine the top-rated Arabica beans.

Characteristics:

Roast: over olive tree wood, 20-30 minutes gently

Crema: thick, smooth and creamy

Aroma: dried dates, chocolate and macadamia nuts

Flavour: delicately savoury, strong

Caffeine content: low, low in tannins and bitterns

Eat Miscela Masini Espresso 1000g

Espresso coffee, whole beans

Mixture ratio: 90% Arabica beans / 10% Robusta beans

A wonderful aroma with fine acidity - Masini - The king mixture from the house Essse Caffè.

The coffee roasting company Essse Caffè was founded in 1979 in Bologna by the Segafredo family. Today the company is still owned by the Segafredo family. The family has remained faithful to the tradition of roasting coffee using traditional roasting methods - the beans are roasted separately, gently and slowly in the rotating drum and then cooled in the air.

The beans in this blend are dark and evenly roasted. They exude a chocolaty and intense aroma. The Masini also impresses in taste with chocolaty notes as well as with a persistent spiciness in the finish and a full body. Thanks to the robusta beans, a rich crema is formed, with a hazelnut brown colour.

You can find this espresso in many small cafés and espresso bars in the Emillia-Romagna region - especially in the metropolis of Bologna. Furthermore, Essse Caffè can also be found everywhere else in Italy. Essse Caffè is one of the biggest coffee roasters that are represented in the Italian gastronomy.

Thanks to its outstanding quality, Essse Caffe Miscela Masini has been certified as Espresso Italiano by the INEI (Instituto Nazionale Espresso Italiano). The institute has been protecting and promoting the real espresso since 1998.
Espresso Italiano