Quaranta GRAN CREMA
Quaranta Caffè’s Gran Crema impresses with its bold character and distinctive, deep intensity. The gentle, slow-roasting process in the Neapolitan style perfectly highlights the very dark, glossy, oily roast. This results in an expressive, lingering flavor that delivers a particularly low-acidity experience.
A blend of Brazilian Arabica beans and robust Robusta beans from India and Vietnam lends it depth and strength. The flavor profile captivates with a combination of dark chocolate, roasted nuts, and a subtle sweetness. This combination gives it its characteristic richness. In addition, the beans create a dense, long-lasting crema and a robust body that define the typical style of Quaranta Caffè.
This espresso impresses with its intense richness and an aroma that lingers pleasantly for a long time. Especially in a cappuccino or latte macchiato, its strong character remains noticeable until the very last sip.
This blend is ideal for preparation in a portafilter machine or a fully automatic machine and brings the unmistakable power of Italian espresso culture directly into the cup.
