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Our Café Tasse chocolate selection
The name of this Belgian chocolatier is a bit unusual, but Café-Tasse fits perfectly into our specialty coffee shop. Since 1989, Café-Tasse's chocolatiers have been working on a unique recipe, made with the best cocoa beans from Africa and South America. The dark chocolate, pure cocoa butter, contains at least 60% cocoa and melts gently in the mouth. The family spirit is perfectly reflected in the Café-Tasse range. "Chocolate is an inexhaustible source of inspiration for us. We work with master chocolatiers who have been living their passion for years and passing on their know-how to the younger generation."
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