{"title":"Our coffee tasting packs","description":"","products":[{"product_id":"di-giampaolo-espresso-probierset","title":"DI GIAMPAOLO tasting pack","description":"\u003ch2\u003eTasting set Espresso Di Giampaolo Caffè\u003c\/h2\u003e\n\u003cp\u003e4 x 1000g beans\u003c\/p\u003e\n\u003cp\u003eTry the variety of the premium roaster Di Giampaolo Caffè.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003eDi Giampaolo Caffè Shamal Espresso - Espresso Italiano\u003c\/h2\u003e\n\u003cp\u003eBlending ratio: 100% Arabica beans\u003c\/p\u003e\n\u003cp\u003eThe Espresso Shamal is naturally roasted in a gentle drum roasting process. Each variety is individually refined according to its own roasting profile. The Espresso Shamal is roasted medium to dark. Thus, the acids contained are very mild for a pure Arabica espresso, which gives the remaining flavors more room to develop.\u003c\/p\u003e\n\u003cp\u003eIf you want a multi-faceted espresso in your cup, Shamal is the perfect choice. Because with the different Arabica varieties, the intense fruity notes come together excellently with a range of nutty aromas.\u003c\/p\u003e\n\u003cp\u003eIn the cup, the Shamal shines in a beautiful hazelnut brown. Slightly floral and fruity notes flow from the cup. This fruit potpourri is rounded out by dark chocolate and caramel flavors. Thick and creamy, the Espresso Shamal flows over the tongue and provides an explosion of flavor on the palate.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003eDi Giampaolo Caffè Maestrale Espresso - Espresso Italiano\u003c\/h2\u003e\n\u003cp\u003eBlending ratio: 80% Arabica beans\/ 20% Robusta beans\u003c\/p\u003e\n\u003cp\u003eFor the Espresso Maestrale, Di Giampaolo Caffè uses only the best and most demanding roasting masters. Only perfect craftsmanship can create such a unique blend. Fruity notes of pineapple and citrus characterize this espresso.\u003c\/p\u003e\n\u003cp\u003eSensory analysis reveals an exceptional freshness given by the balanced fruit notes. The medium strength drum roast and the contained Ugandan robusta beans give the Maestrale a beautiful crema. It is best enjoyed straight as an espresso or with hot milk foam as a cappuccino.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003eDi Giampaolo Caffè Libeccio Espresso\u003c\/h2\u003e\n\u003cp\u003eBlend ratio: 70% Arabica beans\/ 30% Robusta beans\u003c\/p\u003e\n\u003cp\u003eDi Giampaolo's Libeccio blend captivates with an extremely strong aroma of nuts and dried fruits. Notes of hazelnut, honey and soft caramel are noticeable on the tongue. The balance of strong and sweet is what makes Libeccio so distinctive. You drink a cup of this liquid gold and want to enjoy another one right away. The relatively low caffeine content is very beneficial.\u003c\/p\u003e\n\u003cp\u003eThe Robusta content of 30% provides the necessary spice and gives the Libeccio a great crema. In this case, a try would not only be worthwhile, it is in our opinion a must. A clear recommendation!\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003eDi Giampaolo Caffè Scirocco Espresso\u003c\/h2\u003e\n\u003cp\u003eBlend ratio: 60% Arabica beans\/ 40% Robusta beans\u003c\/p\u003e\n\u003cp\u003eThe Scirocco blend is all about balance. A light, pleasant fruity note, as well as a spicy bitterness are present in this blend. However, in a very balanced, tasty way, as these characteristics are barely perceptible and complement each other perfectly.\u003c\/p\u003e\n\u003cp\u003eThe Scirocco has a very intense aroma with notes of fresh pastry, cake cookies and toasted toast. Hints of nuts, such as hazelnuts and almonds are also noticeable on the finish. Extremely delicate and full-bodied, this excellent blend presents itself in the cup. This result of true roasting art tastes best when refined with a little hot milk foam. But also on its own as an espresso, the Scirocco is a delight. The proportionate Robusta beans also provide an excellent crema.\u003c\/p\u003e","brand":"Di Giampaolo Caffè","offers":[{"title":"Default Title","offer_id":53580676890954,"sku":"10640","price":119.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/DGP-Espresso-Probierset-10640.jpg?v=1765553258"},{"product_id":"espresso-probierset-non-plus-ultra","title":"NON PLUS ULTRA tasting pack","description":"\u003ch2 style=\"text-align: justify;\"\u003eEspresso\u0026nbsp;Sample set\u0026nbsp;- Non Plus Ultra\u003c\/h2\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cstrong\u003e3 x 1000g Premium beans\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\"Something that could not be better\". This definition applies very well to these three top coffees. They have two things in common - 100% Arabica beans and impressive quality and taste. They are the flagship coffees of their respective roasters and rightfully so. Special features like bean variety and aromas await you in this tasting set as well as international gold medal winners and Espresso Italiano certification. Even the most expensive coffee in the world you get with the Andrascko Buena Vista. This makes this set truly a non plus ultra. Discover our probably most extraordinary tasting set and experience the perfect espresso pleasure.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cbr\u003e\u003cbr\u003e\u003ca title=\"Dersut Non Plus Ultra\" href=\"https:\/\/shopware.espresso-international.co.uk\/dersut-non-plus-ultra\"\u003e\u003cstrong\u003eDersut Espresso Non Plus Ultra 1kg\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cstrong\u003eBlend ratio:\u0026nbsp;\u003c\/strong\u003e\u003cem\u003e100% Arabica beans.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eEspressi with WOW factor you meet very rarely. But here you are very lucky to get one. The Dersut Coffee Roasting Company is a family-run business in northern Italy. Espresso has been made there with passion since 1949. The Non Plus Ultra is one of the finest varieties from the house of Dersut. A true work of art one can say. All the knowledge has gone into the development of this blend. The result is a composition of noble fruit notes and unique roasted aromas. As first class as the knowledge went into the development, the espresso now flows into your cup. Rich mahogany brown with a dense crema crown - very rare for a 100% Arabica. The excellent aroma confidently combines fruity notes like apple, berries and citrus with toffee, vanilla and cocoa flavors. On the palate, the Non Plus Ultra Blend is full-bodied, harmonious, and impresses with perfect harmony between roasted and fruity notes. In 2018, the Nun Plus Ultra won the gold medal at the International Coffee Tasting Championships.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003ca title=\"Andraschko Buena Vista Primero\" href=\"https:\/\/shopware.espresso-international.co.uk\/andraschko-buena-vista-primero-blue-mountain\"\u003e\u003cstrong\u003eAndraschko Buena Vista Primèro 1kg\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cstrong\u003eBlend ratio:\u0026nbsp;\u003c\/strong\u003e\u003cem\u003e100% Arabica beans.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eWhat is special about this espresso? It contains one of the absolutely finest and most expensive coffees in the world - Jamaica Blue Mountain.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eThe truly unique aroma intensity makes Jamaica Blues something very special. Of course, the Buena Vista Primèro also benefits from this. The already high-quality Arabica beans from Brazil and Panama are now joined by Blue Mountain beans from Jamaica in a perfectly balanced composition. The result is impressive: wonderful notes of cookie and cookies hang on the existing basic fruitiness of the Arabicas. Due to the dark roasting of the beans, this espresso is very low in acidity and therefore very pleasant to drink.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cbr\u003e\u003ca title=\"Di Giampaolo Caffe Shamal\" href=\"https:\/\/shopware.espresso-international.co.uk\/di-giampaolo-shamal-espresso-italiano-\"\u003e\u003cstrong\u003eDi Giampaolo Caffè Shamal 1kg\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cstrong\u003eBlend ratio:\u0026nbsp;\u003c\/strong\u003e\u003cem\u003e100% Arabica beans.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eThe noble Shamal Blend from Di Giampaolo consists of 5 Arabica varieties. The raw beans come from the best coffee growing areas. These are located in the highland forests of Brazil, Honduras, Mexico, Nicaragua and India. Arriving at the roasting plant in Ancona, on the east coast of Italy, the beans are washed and separately refined according to individual requirements. This is done gently in a drum roaster. The espresso Shamal is roasted medium to dark. Thus, the acids contained are very mild for a pure Arabica espresso, which gives the remaining flavors more room to develop. This multi-faceted espresso convinces with intense fruity notes and a range of nutty aromas. Creamy and thick, the Espresso Shamal flows over the tongue and provides a true taste explosion on the palate.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eThanks to its outstanding quality, Caffè Di Giampaolo Shamal has been certified as Espresso Italiano by the INEI (Istituto Nazionale Espresso Italiano). The Institute protects and promotes the real espresso and has been doing so since 1998\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53580678857034,"sku":"10713","price":104.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Probierset-Non-Plus-Ultra-10713cseLkkW4uN4TT.jpg?v=1765553286"},{"product_id":"filicori-zecchini-espresso-italiano-probierset","title":"Filicori Zecchini (Espresso Italiano) tasting pack","description":"\u003ch2\u003e\u003cspan\u003eProbierset Espresso Filicori Zecchini\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan\u003e4 x 1000g Bohne\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eProbieren Sie die hervorragende Qualität der Premium-Rösterei Filicori Zecchini\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Filicori Zecchini Kavè\" href=\"https:\/\/www.espresso-international.de\/filicori-zecchini-espresso-kave\" target=\"_blank\"\u003e\u003cspan\u003e\u003cstrong\u003e\u003cspan\u003eFilicori Zecchini Kavè Espresso 1kg\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eMischungsverhälnis: \u003cstrong\u003e90% Arabicabohnen\/ 10% Robustabohnen\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDie Bohnen für den Kavè Blend von Filicori Zecchini werden mitteldunkel geröstet und verbreiten einen kräftigen Duft nach Schokolade. Im Geschmack finden sich genau diese Noten wieder - Schokolade und Haselnuss gepaart mit einem strukturierten Körper. Der Anteil Robustabohen verleiht dem Espresso eine üppige Crema, die samtig und leicht getigert den Espresso krönt.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e2014 wurde Espresso Kavè bei der internationalen Kaffee Verkostung vom \u003c\/span\u003e\u003cem\u003eInstitute of coffee tasting\u003c\/em\u003e\u003cspan\u003e mit der Goldmedaille ausgezeichnet.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Filicori Zecchini Delicato\" href=\"https:\/\/www.espresso-international.de\/filicori-zecchini-espresso-delicato\" target=\"_blank\"\u003e\u003cspan\u003e\u003cstrong\u003e\u003cspan\u003eFilicori Zecchini Espresso Delicato 1kg\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eMischungsverhältnis: \u003cstrong\u003e80% Arabicabohnen \/ 20% Robustabohnen\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eBei dem Delicato von Filicori ist der Name Programm - Ein äußerst delikater Espresso versteckt sich hinter dieser edlen Verpackung. Die feinsten und seltensten Arabica- und Robustabohnen aus Südamerika und Indien werden für diesen Espresso verwendet. Jede Bohnensorte bekommt ihre eigene Behandlung und Röstzeit zugeschrieben. Das garantiert höchste Qualität für das Endprodukt. Nachdem jede Bohnensorte separat gewaschen und geröstet wurde, werden sie für das Cuvée miteinander vermengt.\u003cbr\u003e\u003cbr\u003eDieser zertifizierte Qualitätskaffee besitzt einen vollends abgerundeten Geschmack mit sattem Körper und Noten von Vanille, Schokolade und sogar geröstetem Getreide. Definitiv eine Versuchung wert\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Filicori Zecchini Forte\" href=\"https:\/\/www.espresso-international.de\/filicori-zecchini-espresso-forte\" target=\"_blank\"\u003e\u003cspan\u003e\u003cspan\u003eFilicori Zecchini Espresso Forte 1\u003c\/span\u003ekg\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eMischungsverhältnis: \u003cstrong\u003e70% Arabicabohnen\/ 30% Robustabohnen\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiese besondere Mischung wird all diejenigen begeistern, die sich beim Espresso kräftige Noten am Gaumen wünschen. Dem intensiven und vollmundigen Geschmack kommt ein feine Fruchtnote hinzu, welche jedoch keineswegs als zu stark wahrgenommen wird. Genau diese rundet jeden Schluck erst so richtig ab und macht Lust auf mehr. \u003c\/p\u003e\n\u003cp\u003eDer Espresso Forte enthält nur die auserlesensten Arabica- und Robustabohnen, welche je nach Sorte, einzeln geröstet werden. Dadurch wird aus jeder Bohne das Maximum rausgeholt. Dass hier Meister am Werk waren, schmeckt man definitiv. Zu Recht wurde hier das Zertifikat des \"Italian Espresso National Institute\" vergeben und dieser Kaffee darf sich demnach Original Espresso Italiano nennen.\u003c\/p\u003e\n\u003ch3\u003e \u003c\/h3\u003e\n\u003ch3\u003e\u003ca title=\"Filicori Zecchini Espresso Blend\" href=\"https:\/\/www.espresso-international.de\/filicori-zecchini-espresso-blend\" target=\"_blank\"\u003e\u003cspan\u003e\u003cspan\u003eFilicori Zecchini Espresso Blend 1\u003c\/span\u003ekg\u003c\/span\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eMischungsverhälnis: \u003cstrong\u003e70% Arabicabohnen\/ 30% Robustabohnen\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eDer Espresso Blend von Filicori ist ein Paradebeispiel für einen Premium Blend. Nur die besten Arabicabohnen aus Brasilien und Robustabohnen aus Indien finden hier ihren Platz. Das Resultat ist ein mittelkräftiger Espresso, der bis ins Äußerste abgerundet ist. Jede Komponente scheint genaustens abgestimmt. Ein wahres Meisterwerk der Röstkunst. Trotz intensiven Aromen kommt dieser Kaffee doch sehr geschmeidig daher, was ihn als Espresso oder als Basis für einen Cappuccino unglaublich gut dastehen lässt.\u003cbr\u003e\u003cbr\u003eDank der herausragenden Qualität wurde der Filicori Zecchini Espresso Blend von der INEI (Instituto Nazionale Espresso Italiano) als Espresso Italiano zertifiziert. Das Institut schützt und fördert den echten Espresso und das schon seit 1998.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53580692193610,"sku":"10673","price":122.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Filicori-Espresso-italiano-Probierset.jpg?v=1765553407"},{"product_id":"espresso-probierset-50-50-mischung-3291","title":"ESPRESSO 50\/50 Mix tasting pack","description":"\u003ch2 style=\"text-align: justify;\"\u003eEspresso Tasting Set - 50\/50 Blend\u003c\/h2\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cem\u003e3 x 1000g Bean\u003c\/em\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eAll espressos in this trio have 2 things in common: They are made of 50% Arabica \u0026amp; 50% Robusta beans, and they taste fabulous!\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eTry these three well-balanced blends and convince yourself of the high quality. Because \"Robusta does not mean lower quality\". This is the thesis of many experienced roasting masters. And more and more espresso lovers are discovering the benefits of a high Robusta content. Even 100% Robusta blends are extremely popular with us. Of course, the quality has to be right.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eRobusta beans bring with them an incredible number of great characteristics that cannot be achieved by a pure Arabica blend. The espresso gains depth and volume. Dark aromas of tobacco, dark chocolate, malt, caramel and woody tones really bring out the floral and fruity notes of the Arabica bean. You also get a more intense and long-lasting crema on your coffee.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eAnd for all those who like to drink cappuccino and co., more expression and strength of the beans is a plus anyway.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eFurthermore, robusta beans contain significantly more caffeine than arabica beans, which gives the blends a special kick in this case. The somewhat higher bitter substances are also removed from the robusta beans by gentle and slow roasting. So a relatively high proportion of robusta does not mean anything negative.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eThe three blends in our set make use of the best characteristics of both varieties and combine them to create a divine espresso.\u003c\/p\u003e\n\u003ch3 style=\"text-align: justify;\"\u003e\u003cbr\u003e\u003ca title=\"La Tazza d'oro Miscela Bar\" href=\"https:\/\/shopware.espresso-international.co.uk\/latazzadoro-miscela-bar-espresso\"\u003eLa Tazza d'oro Miscela Bar 1kg\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cstrong\u003eBlend ratio:\u003c\/strong\u003e 50% Arabica beans\/ 50% Robusta beans\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eThe Miscela Bar impresses with its incredibly balanced character and complex flavour profile. The Indian Robusta beans provide a strong cocoa aroma and the Brazilian Arabica beans a delicious sweetness. The two varieties complement each other fabulously and you experience new nuances with every sip. The higher caffeine content of the Robustas is particularly good in all classic coffee specialities with hot-foamed milk.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eThe best results are achieved by preparing the coffee in a portafilter or ground in a moka pot. But the Miscela Bar also cuts a fine figure in a fully automatic machine.\u003c\/p\u003e\n\u003ch3 style=\"text-align: justify;\"\u003e\u003cbr\u003e\u003ca title=\"Nurri Espresso 100% Napoletano\" href=\"https:\/\/shopware.espresso-international.co.uk\/unsortiert\/1949\/nurri-espresso-100-napoletano\"\u003eNurri Caffè 100% Napoletano 1kg\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cstrong\u003eBlend ratio:\u003c\/strong\u003e 50% Arabica beans\/ 50% Robusta beans\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eFounder Antonio Nurri created a Neapolitan espresso coffee entirely in his own style: elegant, classic and varied in aroma.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eOn the palate, this blend is strong with aromas of dark chocolate and almond. The fine fruity notes of wild berries and citrus fruits of the Arabica beans form a perfect counterpart. With spicy notes and an elegantly smooth aftertaste, Nurri Caffè 100% Napoletano proves what makes a true Neapolitan coffee.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eIt is best to enjoy this espresso as a true Neapolitan would - neat.\u003cbr\u003eHowever, thanks to its strength, 100% Napoletano also makes a wonderful base for all latte variations.\u003c\/p\u003e\n\u003ch3 style=\"text-align: justify;\"\u003e\u003cbr\u003e\u003ca title=\" Lollo Caffè Gran Bar Perlage\" href=\"https:\/\/shopware.espresso-international.co.uk\/lollo-caffe-perlage-espresso\"\u003eLollo Gran Bar Perlage 1kg\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cstrong\u003eBlend ratio:\u003c\/strong\u003e 50% Arabica beans\/ 50% Robusta beans\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eInside the chic red packaging are fine beans from three different countries of origin. The Arabica beans come from Brazil and the Robusta beans are grown in India and Uganda at altitudes of up to 1,500m. The 50\/50 blend ensures an intense and round espresso with a full-bodied chocolate and nut aroma. An espresso that will please lovers of strong coffees. This unique blend gets its name Perlage from its similarity in character to the wine of the same name. Both have a perfectly balanced sweetness-acidity ratio. This makes them a masterpiece of taste.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eRoasting is done traditionally in a drum roaster. Gently, slowly and beautifully dark. Each variety is treated separately here and can thus develop its full potential. The Gran Bar Perlage Espresso is ideally suited for preparation in a portafilter machine or in a stovetop pot. Freshly ground espresso coffee is known to develop its aromas best.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53580692685130,"sku":"10694","price":78.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Probierset-5050-Mischung-10694.jpg?v=1765553414"},{"product_id":"probierset-saeurearme-espressi-3339","title":"Low-Acidity Espresso Bean Sampler","description":"\u003ch2 style=\"text-align: justify;\"\u003eTasting Set Espresso Low Acid\u003c\/h2\u003e\n\u003cp style=\"text-align: justify;\"\u003e1000g espresso beans in total\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eA properly prepared espresso is something fine. Most people prefer a blend that scores with low acidity. But not all varieties are low in acid. Even extremely noble and expensive beans can have a high acid content. This is because they really bring out the tingling, fruity-floral notes, and that is quite intentional. This gives filter coffee in particular a fullness of aroma and balance that tickles the palate.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eIncidentally, whether a coffee is low in acidity depends much more on the type of roasting than on the type of coffee bean. During roasting, the acidity increases first, so that mildly roasted varieties have a higher acidity. However, if the roasting process takes longer, the coffee then loses acidity, up to 50% of the original content. In this way, the roaster can determine the level of acidity himself.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cstrong\u003eConclusion:\u003c\/strong\u003e\u0026nbsp;The roasting process is decisive for the acidity of the coffee bean.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cstrong\u003eThe darker the beans are roasted, the less acid they contain!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eFor all coffee lovers who do not like pronounced acidity in the cup, we now have the ideal set.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eIt consists of three very low-acid espresso varieties. Dark, strong but not at all bitter.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2 style=\"text-align: justify;\"\u003e\u003ca href=\"https:\/\/shopware.espresso-international.co.uk\/salimbene-espresso-deliziosa-250g-beans\"\u003eSalimbene Deliziosa 250g\u003c\/a\u003e\u003c\/h2\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e\u0026nbsp;50% Arabica \/ 50% Robusta\u0026nbsp;\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eThis unique blend has a high proportion of noble, washed Robusta beans. The countries of origin of the beans are Brazil, Ethiopia, India and Uganda.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eSouth American Arabica beans provide a sweet and creamy coffee taste. The hand-picked Robustas provide a velvety smooth taste of dark chocolate and cocoa. Both harmonise perfectly and make the Deliziosa the ideal companion.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eFull, dense crema, with a wonderful hazelnut-brown marbling.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2 style=\"text-align: justify;\"\u003e\u003ca href=\"https:\/\/shopware.espresso-international.co.uk\/quarta-caffe-espresso-stuoia-famiglia-500g\"\u003eQuarta Caffè Espresso Famiglia 500g\u003c\/a\u003e\u003c\/h2\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e\u0026nbsp;40% Arabica \/ 60% Robusta\u0026nbsp;\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eOnly carefully selected Arabica and Robusta coffees are used for the Famiglia. The beans are first roasted slowly and gently, variety by variety, at temperatures between 200 and 220 degrees before being combined into a balanced blend. The careful roasting ensures that the acids contained in the raw bean are almost completely eliminated. The oily, silky sheen on the beans proves this, as the coffee oil contained in the beans comes to the surface. With its 60% Robustas, the Famiglia is a very full-bodied espresso coffee, accompanied by notes of caramel and liquorice. In addition, the Robusta beans provide an excellent crema.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cstrong\u003eThe Quarta Famiglia is ideally enjoyed pure as an espresso or as the basis for a latte!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2 style=\"text-align: justify;\"\u003e\u003ca href=\"https:\/\/shopware.espresso-international.co.uk\/nurri-napoletano-espresso\"\u003eNurri Caffè 100% Napoletano Espresso 250g\u003c\/a\u003e\u003c\/h2\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e\u0026nbsp;50% Arabica \/ 50% Robusta\u0026nbsp;\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eClassic, elegant and full of spice. With this variety, Antonio Nurri created a Neapolitan espresso entirely in his own style.\u003cbr\u003eOn the palate, it shows strong aromas of dark chocolate and almond combined with the fine notes of wild berries. With the 100% Napoletano from Nurri, you get a low-acid espresso that is hard to beat in its balance.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cstrong\u003eYou can enjoy this espresso like a real Neapolitan - pure. Thanks to its strong taste, it can also be used for any latte variant!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eA special feature of the Nurri Caffè bags is the integrated zip closure, which allows you to keep the beans fresh for even longer.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53580699894090,"sku":"10727","price":31.3,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/probierset-s_urearm-alternative-mit-salimbene.jpg?v=1765553471"},{"product_id":"probierset-espresso-deluxe","title":"DELUXE ESPRESSO tasting pack ","description":"\u003ch2 bis_size='{\"x\":12,\"y\":9,\"w\":560,\"h\":29,\"abs_x\":621,\"abs_y\":271}'\u003eProbierset - Espresso Deluxe\u003c\/h2\u003e\n\u003cp bis_size='{\"x\":12,\"y\":49,\"w\":560,\"h\":78,\"abs_x\":621,\"abs_y\":311}'\u003eGenießen Sie mit unserem Espresso Deluxe Probierset drei unserer besten Espresso-Kaffees. Egal ob Gold-prämiert oder mit dem Espresso Italiano Siegel versehen, diese drei Kaffees bestechen nicht nur mit ihren Auszeichnungen, sondern vor Allem durch ihren exquisiten Geschmack.\u003c\/p\u003e\n\u003ch3 bis_size='{\"x\":12,\"y\":179,\"w\":560,\"h\":22,\"abs_x\":621,\"abs_y\":441}'\u003e\u003ca title=\"Mondicaffè The Bocs\" href=\"https:\/\/www.espresso-international.de\/mondicaffe-the-bocs\" bis_size='{\"x\":12,\"y\":179,\"w\":161,\"h\":22,\"abs_x\":621,\"abs_y\":441}' target=\"_blank\"\u003eMondicaffè The Bocs\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp bis_size='{\"x\":12,\"y\":212,\"w\":560,\"h\":19,\"abs_x\":621,\"abs_y\":474}'\u003e\u003cstrong bis_size='{\"x\":12,\"y\":212,\"w\":194,\"h\":19,\"abs_x\":621,\"abs_y\":474}'\u003e1000g ganze Espressobohnen \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp bis_size='{\"x\":12,\"y\":248,\"w\":560,\"h\":235,\"abs_x\":621,\"abs_y\":510}'\u003eMischungsverhältnis: \u003cstrong bis_size='{\"x\":144,\"y\":248,\"w\":140,\"h\":19,\"abs_x\":753,\"abs_y\":510}'\u003e100% Arabicabohnen\u003cbr bis_size='{\"x\":284,\"y\":248,\"w\":0,\"h\":19,\"abs_x\":893,\"abs_y\":510}'\u003e\u003cbr bis_size='{\"x\":12,\"y\":268,\"w\":0,\"h\":19,\"abs_x\":621,\"abs_y\":530}'\u003e\u003c\/strong\u003eAll sein Wissen und langjährige Erfahrung stecken in diesem ganz neuen Blend von Franco Mondi, Sohn des Gründers und Röstmeister von Mondicaffè.\u003cbr bis_size='{\"x\":384,\"y\":307,\"w\":0,\"h\":19,\"abs_x\":993,\"abs_y\":569}'\u003e\u003cbr bis_size='{\"x\":12,\"y\":326,\"w\":0,\"h\":19,\"abs_x\":621,\"abs_y\":588}'\u003eMondi bezieht den Rohkaffee direkt von kleinen Kaffeeplantangen. Sechs hochklassige Varietäten vermählen sich hier in perfekter Harmonie. Die Rohkaffees bezieht Mondi hierfür direkt von kleinen Kaffeeplantagen in aller Welt. Das Ergebnis ist ein vollmundiger, unglaublich cremiger Kaffee, der sich sehr harmonisch und mit beachtlicher Fülle präsentiert. Bei diesem einzigartigen Geschmack konnten wir zunächst garnicht glauben, dass es sich um einen 100% Arabica-Espresso handelt. So viel Tiefe und Balance kannten wir bisher nur von Mischungen mit Robusta-Anteil.\u003c\/p\u003e\n\u003ch3 bis_size='{\"x\":12,\"y\":535,\"w\":560,\"h\":22,\"abs_x\":621,\"abs_y\":797}'\u003e\u003ca title=\"Tre Forze Espresso\" href=\"https:\/\/www.espresso-international.de\/tre-forze-espresso-kaffee-1kg-caffe-cultura\" bis_size='{\"x\":12,\"y\":535,\"w\":207,\"h\":22,\"abs_x\":621,\"abs_y\":797}' target=\"_blank\"\u003eTRE FORZE! Espressokaffee\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp bis_size='{\"x\":12,\"y\":568,\"w\":560,\"h\":19,\"abs_x\":621,\"abs_y\":830}'\u003e\u003cstrong bis_size='{\"x\":12,\"y\":568,\"w\":194,\"h\":19,\"abs_x\":621,\"abs_y\":830}'\u003e1000g ganze Espressobohnen\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003eÜber Olivenbaumholz geröstet, welches von der Lava-Erde um den Ätna mit Mineralien angereichert wurde, entfaltet der TRE FORZE! seinen spezielles, unverkennbares Aroma. Die perfekte Mischung der erlesenen, hochwertigsten Premiumbohnen aus den besten Anbauregionen der Welt sowie die Sorgfalt und Qualität der Röstung machen den TRE FORZE! zu einem Kaffee der Premiumklasse.\u003cbr\u003e\u003cbr\u003eDie genaue Mischung ist streng geheim doch eines ist bekannt: Arabicabohnen haben in dieser Mischung den Vorrang und werden von einem kleineren Anteil an hochwertigsten Robustabohnen veredelt.\u003c\/p\u003e\n\u003cdiv class=\"std\" bis_size='{\"x\":12,\"y\":828,\"w\":560,\"h\":418,\"abs_x\":621,\"abs_y\":1090}'\u003e\n\u003ch3 bis_size='{\"x\":12,\"y\":828,\"w\":560,\"h\":22,\"abs_x\":621,\"abs_y\":1090}'\u003e\u003ca title=\"Essse Caffè Miscela Masini\" href=\"https:\/\/www.espresso-international.de\/essse-caffe-masini-espresso-italiano\" bis_size='{\"x\":12,\"y\":828,\"w\":431,\"h\":22,\"abs_x\":621,\"abs_y\":1090}' target=\"_blank\"\u003eEssse Caffè Masini Espresso Kaffee - Espresso Italiano\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp bis_size='{\"x\":12,\"y\":862,\"w\":560,\"h\":19,\"abs_x\":621,\"abs_y\":1124}'\u003e\u003cstrong bis_size='{\"x\":12,\"y\":862,\"w\":194,\"h\":19,\"abs_x\":621,\"abs_y\":1124}'\u003e1000g ganze Espressobohnen\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003eMischungsverhälnis: \u003cstrong bis_size='{\"x\":139,\"y\":897,\"w\":278,\"h\":19,\"abs_x\":748,\"abs_y\":1159}'\u003e90% Arabicabohnen\/ 10% Robustabohnen\u003c\/strong\u003e\u003cbr bis_size='{\"x\":417,\"y\":897,\"w\":0,\"h\":19,\"abs_x\":1026,\"abs_y\":1159}'\u003e\u003cbr\u003eEin herrliches Aroma mit feiner Fruchtnote – Masini - Die Königsmischung aus dem Hause Essse Caffè.\u003cbr bis_size='{\"x\":82,\"y\":956,\"w\":0,\"h\":19,\"abs_x\":691,\"abs_y\":1218}'\u003e\u003cbr bis_size='{\"x\":12,\"y\":976,\"w\":0,\"h\":19,\"abs_x\":621,\"abs_y\":1238}'\u003eDie Kaffeerösterei Essse Caffè wurde 1979 in Bologna von der Familie Segafredo gegründet. Heutzutage befindet sich das Unternehemen immer noch im Besitz der Segafredo-Familie. Bis heute ist die Familie der Tradition, der handwerklichen prinzipchen des Kaffeeröstens treugeblieben - Die Bohnen werden separat, schonend und langsam in der Drehtrommel geröstet und anschließend an der Luft abgekühlt.\u003cbr bis_size='{\"x\":425,\"y\":1074,\"w\":0,\"h\":19,\"abs_x\":1034,\"abs_y\":1336}'\u003e\u003cbr bis_size='{\"x\":12,\"y\":1093,\"w\":0,\"h\":19,\"abs_x\":621,\"abs_y\":1355}'\u003eDie Bohnen dieser Mischung sind dunkel und gleichmäßig geröstet. Sie verströmen einen schokoladigen und intensiven Duft. Auch im Geschmack besticht der Masini mit schokoladigen Noten sowie mit einer anhaltenden Würze im Abgang und einem vollen Körper. Dank der Robustabohnen bildet sich eine üppige Crema, die sich in einem haselnussbraun präsentiert.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53580770967882,"sku":"10875","price":97.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Probierset-Espresso-Deluxe-10875.jpg?v=1765554039"},{"product_id":"probierset-espresso-premio","title":"DELUXE tasting pack","description":"\u003ch2 bis_size='{\"x\":12,\"y\":9,\"w\":560,\"h\":29,\"abs_x\":621,\"abs_y\":271}'\u003e\u003cspan bis_size='{\"x\":12,\"y\":9,\"w\":280,\"h\":28,\"abs_x\":621,\"abs_y\":271}'\u003eProbierset - Espresso Deluxe\u003cstrong bis_size='{\"x\":292,\"y\":9,\"w\":0,\"h\":28,\"abs_x\":901,\"abs_y\":271}'\u003e\u003cbr bis_size='{\"x\":292,\"y\":9,\"w\":0,\"h\":28,\"abs_x\":901,\"abs_y\":271}'\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp bis_size='{\"x\":12,\"y\":49,\"w\":560,\"h\":78,\"abs_x\":621,\"abs_y\":311}'\u003eGenießen Sie mit unserem Espresso Deluxe Probierset drei unserer besten Espresso-Kaffees. Egal ob Gold-prämiert oder mit dem Espresso Italiano Siegel versehen, diese drei Kaffees bestechen nicht nur mit ihren Auszeichnungen, sondern vor Allem durch ihren exquisiten Geschmack.\u003c\/p\u003e\n\u003ch3 bis_size='{\"x\":12,\"y\":143,\"w\":560,\"h\":68,\"abs_x\":621,\"abs_y\":405}'\u003e\n\u003ca href=\"https:\/\/www.espresso-international.de\/products\/filicori-zecchini-espresso-kave\" title=\"Filicori Zecchini Kavè, 1000g Bohne - Espresso Italiano \" bis_size='{\"x\":12,\"y\":189,\"w\":375,\"h\":22,\"abs_x\":621,\"abs_y\":451}'\u003eFilicori Zecchini Espresso Kavè - Espresso Italiano\u003c\/a\u003e\u003cstrong bis_size='{\"x\":387,\"y\":189,\"w\":0,\"h\":22,\"abs_x\":996,\"abs_y\":451}'\u003e\u003cbr bis_size='{\"x\":387,\"y\":189,\"w\":0,\"h\":22,\"abs_x\":996,\"abs_y\":451}'\u003e\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp bis_size='{\"x\":12,\"y\":258,\"w\":560,\"h\":19,\"abs_x\":621,\"abs_y\":520}'\u003e\u003cstrong bis_size='{\"x\":12,\"y\":258,\"w\":194,\"h\":19,\"abs_x\":621,\"abs_y\":520}'\u003e1000g ganze Espressobohnen \u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003eMischungsverhältnis: 90% Arabicabohnen \/ Robustabohnen 10%\u003cbr\u003e\u003cbr\u003eIn der traditionelle Kaffeerösterei Filicori Zecchini werden die Bohnen für den Kavè Blend mitteldunkel geröstet und verströmen einen schokoladigen und kräftigen Duft. Im Geschmack finden sich genau diese Noten wieder - Schokolade und Haselnuss paaren sich mit einem vollen Körper. Der Anteil von 10% Robustabohnen verleihen dem Espresso eine üppige Crema, die samtig und leicht getigert den Espresso krönt.\u003cbr\u003e\u003cbr bis_size='{\"x\":412,\"y\":411,\"w\":0,\"h\":19,\"abs_x\":1021,\"abs_y\":673}'\u003eDer Espresso Kavè wurde 2014 bei der internationalen Kaffee-Verkostung vom \u003cem bis_size='{\"x\":12,\"y\":467,\"w\":549,\"h\":38,\"abs_x\":621,\"abs_y\":729}'\u003eInstitute of coffee tasting \u003c\/em\u003emit der Goldmedaille ausgezeichnet und ist mit dem Siegel \u003cem bis_size='{\"x\":464,\"y\":486,\"w\":100,\"h\":19,\"abs_x\":1073,\"abs_y\":748}'\u003eEspresso Italiano \u003c\/em\u003edes Instituto Nazionale Espresso Italiano zertifiziert.\u003c\/p\u003e\n\u003ch3 bis_size='{\"x\":12,\"y\":577,\"w\":560,\"h\":19,\"abs_x\":621,\"abs_y\":839}'\u003e\u003ca href=\"https:\/\/www.espresso-international.de\/products\/tre-forze-espresso-kaffee-1kg-caffe-cultura\" title=\"TRE FORZE! Caffè Espresso 1000g Bohne\"\u003eTRE FORZE! Espressokaffee\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp bis_size='{\"x\":12,\"y\":613,\"w\":560,\"h\":19,\"abs_x\":621,\"abs_y\":875}'\u003e\u003cstrong bis_size='{\"x\":12,\"y\":613,\"w\":194,\"h\":19,\"abs_x\":621,\"abs_y\":875}'\u003e1000g ganze Espressobohnen\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp bis_size='{\"x\":12,\"y\":648,\"w\":560,\"h\":97,\"abs_x\":621,\"abs_y\":910}'\u003eÜber Olivenbaumholz geröstet, welches von der Lava-Erde um den Ätna mit Mineralien angereichert wurde, entfaltet der TRE FORZE! seinen spezielles, unverkennbares Aroma. Die perfekte Mischung der erlesenen, hochwertigsten Premiumbohnen aus den besten Anbauregionen der Welt sowie die Sorgfalt und Qualität der Röstung machen den TRE FORZE! zu einem Kaffee der Premiumklasse.\u003cbr\u003e\u003cbr\u003eDie genaue Mischung ist streng geheim doch eines ist bekannt: Arabicabohnen haben in dieser Mischung den Vorrang und werden von einem kleineren Anteil an hochwertigsten Robustabohnen veredelt.\u003c\/p\u003e\n\u003ch3 bis_size='{\"x\":12,\"y\":873,\"w\":560,\"h\":19,\"abs_x\":621,\"abs_y\":1135}'\u003e\u003ca href=\"https:\/\/www.espresso-international.de\/products\/dersut-non-plus-ultra\" title=\"Dersut Caffè Non Plus Ultra, 1000g Bohne - Espresso Italiano\"\u003eDersut Nonplusultra Espresso 1000g\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp bis_size='{\"x\":12,\"y\":908,\"w\":560,\"h\":19,\"abs_x\":621,\"abs_y\":1170}'\u003e\u003cstrong bis_size='{\"x\":12,\"y\":908,\"w\":189,\"h\":19,\"abs_x\":621,\"abs_y\":1170}'\u003eEspressokaffee, ganze Bohne\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003eMischungsverhälnis: 100% Arabicabohnen\u003cbr\u003e\u003cbr\u003eDer \u003cstrong bis_size='{\"x\":37,\"y\":979,\"w\":86,\"h\":19,\"abs_x\":646,\"abs_y\":1241}'\u003eNonplusultra\u003c\/strong\u003e von \u003cstrong bis_size='{\"x\":154,\"y\":979,\"w\":53,\"h\":19,\"abs_x\":763,\"abs_y\":1241}'\u003eDERSUT\u003c\/strong\u003e macht seinem Namen alle Ehre.\u003cbr\u003e\u003cbr\u003eDickflüssig mit einer erstaunlichen Crema für einen 100% Arabica fließt der Espresso in einem sattem Mahagoni Braun in die Tasse. Zum exzellenten Duft gesellen sich exzellente, \u003cstrong bis_size='{\"x\":12,\"y\":1074,\"w\":509,\"h\":38,\"abs_x\":621,\"abs_y\":1336}'\u003efruchtige Noten wie Apfel, Beeren und Zitrus mit Toffee-, Vanille- und Kakao-Aromen\u003c\/strong\u003e. Am Gaumen zeigt sich der Non Plus Ultra Blend vollmundig, harmonisch und imponiert mit perfekter Harmonie zwischen Röst- und Fruchtnoten.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53580771230026,"sku":"10867","price":112.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Probierset-Espresso-Deluxe-10867.jpg?v=1765554040"},{"product_id":"probierset-mondicaffe-1kg","title":"MONDICAFFÈ 4 x 1 Kg tasting pack","description":"\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eEspresso Tasting Set - Mondicaffè 4 x 1000g\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e4 x 1000g whole espresso beans\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eThe Bocs - a dreamlike 100% Arabica espresso blend that is second to none.\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eFranco Mondi, son of the founder and roasting master of Mondicaffè, has put all his knowledge and many years of experience into this brand new blend.\u003cbr\u003e\u003cbr\u003eMondi sources the green coffee directly from small coffee plantations. Six top-class varieties are blended here in perfect harmony. Mondi obtains the green coffees for this directly from small coffee plantations all over the world. The result is a full-bodied, unbelievably creamy coffee that presents itself very harmoniously and with considerable richness. With this unique taste, we could not believe at first that it was a 100% Arabica espresso. So far, we only knew so much depth and balance from blends with a Robusta content.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eGiubileo EM - 80% Arabica, 20% Robusta\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThis espresso coffee has been a favourite of a friend of ours, Toni Ardente (owner of the espresso bar La Favorita in Hamburg), for many years. He brought Mondicaffè to our attention and convinced us straight away.\u003cbr\u003e\u003cbr\u003eAll personally selected by Franco Mondi and sourced from small plantations, the Giubileo EM from Mondicaffè is an expressive blend of four single origins.\u003cbr\u003e\u003cbr\u003eMondicaffè EM Giubileo comes from these plantations:\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eAthiopia: Sidamo g. 2 | SA Bagersh PLC\u003cbr\u003eBrazil: Fazenda Samanbaia | Campos dos Vertentes\u003cbr\u003eCosta Rica: Turrialba | Finca Santa Rosa\u003cbr\u003eIndia: Chickmagalur | Badra estate Parchment PB\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eGiubileo ES - 100% Arabica\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eBrazil, Ethiopia, Costa Rica, Peru and Colombia come together in one blend. The mondicaffè ES is a blend of five exquisite coffees from around the world, creating a creation with unique intensity and chocolaty aroma. A long, lingering body provides a nutty aftertaste.\u003cbr\u003e\u003cbr\u003eFrom the master hand of roaster and namesake Franco Mondi, whose values are characterised by experience, quality and sustainability. With projects such as Umami or Amka, Mondicaffè supports the sustainable and fair cultivation of coffee as well as education, health and fair trade in the growing regions.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFull Body - 60% Arabica, 40% Robusta\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe mondicaffè F.B. (Full Body) is a blend of coffees from four growing countries in the world. Brazil, Ethiopia, India and Costa Rica. All these countries are combined in the beans of mondicaffè F.B., creating a creation with full body and unique intensity.\u003cbr\u003e\u003cbr\u003eMaster roaster and son of the founder of Mondicaffè, Franco Mondi, places particular emphasis on experience, quality and sustainability in the production of his coffee. Mondicaffè supports and actively participates in projects such as Amka and Umami. This is to ensure education, health, fairness and sustainability in the various growing regions.\u003cbr\u003e\u003cbr\u003eThese Mondicaffès are awarded the CSC seal (Certified Specialty Coffee) for outstanding quality throughout the supply chain. From plantation to roasting, quality and excellence are constantly monitored.\u003c\/p\u003e","brand":"Mondicaffè","offers":[{"title":"Default Title","offer_id":53580774211914,"sku":"10862","price":99.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Mondicaffe-Beutel-1kg.jpg?v=1765554061"},{"product_id":"espresso-probierset-espressivo","title":"ESPRESSIVO tasting pack","description":"\u003ch2\u003e\u003cspan\u003eEspresso Probierset - ESPRESSIVO\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan\u003e3 x 1000g Espressobohnen\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eMit diesem Probierset erhalten Sie drei sehr ausdrucksstarke Espressi von 3 exklusiven Spitzen-Röstereien, die wir für Sie entdeckt haben.\u003cbr\u003e\u003cbr\u003eWahre Geheimtipps, die es wahrscheinlich nicht lange bleiben - denn Qualität setzt sich bekanntlich durch.\u003cbr\u003e\u003cbr\u003eWir sind recht sicher, dass Sie als Liebhaber von intensiven Sorten begeistert sein werden. Also lassen Sie sich dieses Set nicht entgehen.\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Dersut Marrone Espresso\" href=\"https:\/\/www.espresso-international.de\/dersut-marrone\" target=\"_blank\"\u003eDERSUT Marrone Espresso 1kg\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eMischungsverhälnis: \u003cstrong\u003e20% Arabicabohnen\/ 80% Robustabohnen\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eDer Marrone präsentiert sich, wie der Name es schon sagt, in einem intensiven Dunkelbraun in der Tasse. Aromen von Schokolade und Kakao machen ihn zu einem echten Bilderbuch-Espresso.\u003c\/p\u003e\n\u003cp\u003eDas starke Mischungsverhältnis mit dem hohen Robusta-Anteil ist für Norditalien mehr als ungewohnlich und macht den Espresso für seine Region zu etwas ganz Besonderem. Die Robustabohnen bringen einen ordentlichen Koffein-Kick. Die Herausforderung für den Röster liegt darin, den Espresso trotz aller Intensität aromatisch, cremig und lecker zu gestalten. \u003cstrong\u003eDas hat Dersut meisterhaft geschafft.\u003c\/strong\u003e Eine überwältigende und komplexe Geschmacksvielfalt erwartet Sie, wie sie nur in ganz wenigen Kaffees mit solch einem hohen Robustaanteil zu finden ist.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"La Genovese Oro\" href=\"https:\/\/www.espresso-international.de\/la-genovese-oro\" target=\"_blank\"\u003eLA GENOVESE Oro 1kg\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eMischungsverhältnis: \u003cstrong\u003e80% Arabicabohnen \/ 20% Robustabohnen\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003eMit dieser hochwertigen Kreation erhalten Sie einen \u003cstrong\u003e\u003cem\u003eEspresso Italiano\u003c\/em\u003e\u003c\/strong\u003e zertifizierten Kaffee. Das bedetuet, dass die Bohnen nach hohen Vorgaben und streng festgelegten Standards verarbeitet werden. Der Oro ist schonend, separat und mittelkräftig geröstet. Das verleiht ihm einen wunderbar aromatischen und schokoladiger Duft.\u003cbr\u003e\u003cbr\u003eDer La Genovese präsentiert sich körperreich und säurearm mit feinen Nuancen von Brot und Haselnuss sowie einer feinen, fast sahnigen Crema. Zudem zeichnet er sich durch seine Säurearmut aus. Dieser Espresso gelingt sowohl bei der Zubereitung mit der Siebträgermaschine als auch mit dem Vollautomaten. Der relativ geringe Koffeingehalt von nur 1,10% bis 1,30% macht ihn zum perfekten Begleiter zu jeder Tageszeit.\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Filicori Zecchini Espresso Blend\" href=\"https:\/\/www.espresso-international.de\/filicori-zecchini-espresso-blend\" target=\"_blank\"\u003eFILICORI ZECCHINI Espresso Blend 1kg\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eMischungsverhältnis: \u003cstrong\u003e70% Arabicabohnen \/ 30% Robustabohnen\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003eAbgerundet wird dieses Set durch einen echten Alleskönner.\u003cbr\u003e\u003cbr\u003eDer ebenfalls \u003cstrong\u003e\u003cem\u003eEspresso Italiano\u003c\/em\u003e\u003c\/strong\u003e zertifizierte Espresso Blend aus dem Hause Filicori Zechcini vereint edelste Arabica- und Robustabohnen aus den besten Anbauländern der Welt. Die Arabicas stammen aus Brasilien und die Robustas werden in Indien kultiviert. Das Resultat der schonenden Trommelröstung ist ein mittelkräftiger Espresso, der bis auf´s Äußerste abgerundet ist. Jede Komponente ist genaustens aufeinander abgestimmt. Ein wahres Meisterwerk der Röstkunst der Tradionsrösterei Filicori in Bologna.\u003cbr\u003e\u003cbr\u003eTrotz intensiven Geschmacks punktet dieser Kaffee mit Eleganz und , was ihn als Espresso oder als Basis für einen Cappuccino unglaublich gut dastehen lässt.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53580838797642,"sku":"10715","price":78.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Probierset-Espressivo-10715.jpg?v=1765554112"},{"product_id":"probierset-espresso-arabica","title":"Probierset 100% Arabica Espresso","description":"\u003ch2\u003eProbierset Espresso 100% Arabica \u003c\/h2\u003e\n\u003cp\u003eProbierset mit 3 x 250g  ganzen Espressobohnen\u003cbr\u003e\u003cbr\u003eMischungsverhältnis: \u003cstrong\u003e100% Arabica \u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003eArabica ist mit Abstand der beliebteste Kaffee der Welt. Knapp 70% der weltweiten Kaffeeernte wird von Arabicas ausgemacht. Und das ist nicht verwunderlich, wenn man bedenkt, wie vielfältig diese edlen Bohnen sind. Zwar ist der Arabicakaffee sehr viel schwieriger anzubauen und zu pflegen als der Robusta, doch sein Geschmack kann je nach Anbauregion, Nährboden und Klima von süßlich-fruchtig bis nussig-schokoladig reichen. Den Aromen sind beim Arabica wirklich keine Grenzen gesetzt.\u003cbr\u003eMit der richtigen Röstung und der Kombination von verschiedenen Varietäten, entstehen 100% Arabica-Mischungen, die ein unglaubliches Spektrum von Aromen vorweisen. \u003cbr\u003e\u003cbr\u003eWussten Sie schon? Arabicabohnen enthalten im Gegensatz zu Robustabohnen meist sehr viel weniger Koffein. Daher werden Arabica-Mischungen gerne als Allrounder für den ganzen Tag verwendet.\u003cbr\u003e\u003cbr\u003eEntdecken Sie mit diesem Probierset drei Espresso-Mischungen, die genau das verkörpern. 100% Arabica, 100% Aroma, 100% leckeres Espresso-Erlebnis. \u003cbr\u003e\u003cbr\u003eIn diesem Probierset finden Sie: \u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca title=\"Florio Espresso\" href=\"https:\/\/www.espresso-international.de\/cafes-richard-florio-espresso-250g\" target=\"_blank\"\u003e\u003cstrong\u003eFlorio Espresso von Cafés Richard \u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e250g ganze Espressobohnen\u003c\/p\u003e\n\u003cp\u003e100 % Arabicabohnen \u003cbr\u003e\u003cbr\u003eDer neue in unserer Espressofamilie. Florio Espresso von Cafés Richard ist unser erster französische Espressokaffee. Mancher mag meinen, dass nur die Italiener wissen, wie man richtig Kaffee röstet. Der Florio Espresso überzeugt vom Gegenteil! \u003cbr\u003eDie französische Kaffeekultur hat nämlich eine ebenso traditionsreiche und lange Geschichte wie die italienische. Maison Richard, der Röster des Florio, besteht bereits seit 1892 und perfektioniert seither seinen edlen Kaffee.\u003c\/p\u003e\n\u003cp\u003eMit dem Florio kombiniert Cafés Richard die frazösische Röstung, typisch dunkel und etwas stärker, mit der traditionellen italienischen Röstung - besonders bedacht auf den erhalt der edlen Aromen und des einzigartigen Geschmacks. Angenehm säurearm und weich im Geschmack. \u003cbr\u003eWer seinen Espresso gerne schokoladig mag, ist hier genau richtig. Die Aromen von Kakao sind süßlich sanft aber dennoch angenehm intensiv. Im Abgang zeigen sich Anklänge von Backstube und etwas Karamell. \u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003ca title=\"Mondicaffè The Bocs\" href=\"https:\/\/www.espresso-international.de\/mondicaffe-espresso-the-bocs-250\" target=\"_blank\"\u003eMondicaffè The Bocs Espresso\u003c\/a\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e250g ganze Espressobohnen \u003c\/p\u003e\n\u003cdiv class=\"std\"\u003e\n\u003cp\u003e100% Arabicabohnen\u003c\/p\u003e\n\u003cp\u003eThe Bocs - ein traumhafter 100% Arabica Espressoblend, der Seinesgleichen sucht.\u003cbr\u003eDer Sohn des Gründers und Röstmeister von Monidcaffè - Franco Mondi - hat jahrelange Erfahrung und all sein Wissen in diesem exzellenten Blend investiert.\u003cbr\u003eFür den \"The Bocs\" Espresso werden secht hochkarätige Rohkaffee-Varietäten vereint: \u003cbr\u003e\u003cbr\u003eÄthiopien: Sidamo g.2 | Heirloom CMI Corona\u003cbr\u003eBrasilien: Mogiana | Cachoeira da Grama Farm\u003cbr\u003eIndien: Karnataka | Balehonnur Estate\u003cbr\u003eKolumbien: Antioquia | Finca San Cayetano\u003cbr\u003ePeru: Chanchamayo | Alto Palomar CACE\u003cbr\u003eSalvador: Cordillera del Balsamo | Quorum Finca san Luis\u003cbr\u003e\u003cbr\u003eIn perfekter Harmonie ergeben sich dadurch Aromen von Karamell und Milchschokolade, aber auch Anklänge von Zitrusfrucht. Insgesamt ist der \"The Bocs\" ein süßlich delikater Espresso mit einer samtigen, vollen Crema. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003ca title=\"Marziali Caffè 1922\" href=\"https:\/\/www.espresso-international.de\/marziali-1922-250g\" target=\"_blank\"\u003eMarziali Caffè Espresso Arabica 1922\u003c\/a\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e250g ganze Espressobohnen in der Dose\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMischungsverhältnis:\u003c\/strong\u003e 100 % Arabica \u003cbr\u003e\u003cbr\u003eFünf auserwählte Arabica-Sorten aus Süd- und Zentralamerika machen den 1922 zu einem begeisternden Genuss. Er fließt bereits langsam und besonders cremig in die Tasse, wo sich daraufhin eine haselnussbraune und dichte Crema auf den Espresso legt. Ab dem ersten Schluck entfalten sich Aromen von Mandel und Schokolade. Begleitet werden diese von feinen Nuancden von Früchten. Das Bouquet reicht von zarter Kirsche bis hin zu Birne und Ananas - so vielfältig wie kaum ein anderes. \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDiese 5 erstklassigen Varietäten des Espresso 1922 stammen aus:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrasilien \u003c\/strong\u003e- Gusto Antico (Natural)\u003cbr\u003e\u003cstrong\u003eÄthiopien\u003c\/strong\u003e - Sidamo Guji (Washed)\u003cbr\u003e\u003cstrong\u003eIndien\u003c\/strong\u003e - Plantation (Washed)\u003cbr\u003e\u003cstrong\u003eNicaragua\u003c\/strong\u003e - SHG Cavallino (Washed)\u003cbr\u003e\u003cstrong\u003ePeru\u003c\/strong\u003e - Finca Salcedo (Washed)\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53580850463050,"sku":"10958","price":28.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Probierset-Arabicai.jpg?v=1765554201"},{"product_id":"probierset-saeurearm-blu","title":"LOW ACIDITY ESPRESSO BLU tasting pack","description":"\u003ch2\u003eNaples Coffee Tasting Packs - Southern Italy - Low acidity\u003c\/h2\u003e\n\u003cp\u003e3 Bags x 1000g beans each\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover our exclusive tasting pack with 3 varieties of low acidity espressos while saving money!\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003ca href=\"\/products\/caffe-pezzullo-1kg\" title=\"Caffè Pezzullo BLU\"\u003eMISCELA BLU Caffè Pezzullo\u003c\/a\u003e\u003c\/h2\u003e\n\u003cp\u003e1000g whole espresso beans\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCaffè Pezzullo's Espresso Blu is a delicious blend of the finest Arabica and Robusta beans. In 1947, the coffee roasting company was founded by Francesco Pezzullo in Naples and is now run by the third generation. Caffè Pezzullo is known for its typically Neapolitan blends - dark, slightly oily beans and higher proportions of Robusta beans provide the genuine Neapolitan taste.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePezzullo Coffee Blu is a balanced blend of the best beans from Central America, Brazil and India. The careful selection of beans and roasting in small batches create a coffee with an intense, yet balanced flavour. This blend offers a full and strong aroma and delights with notes of chocolate and caramel, accompanied by a smooth, long-lasting finish.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe Blu is perfect for espresso and cappuccino. A perfect example of Pezzullo Caffé's commitment to high-quality coffee and decades of roasting experience.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eAn espresso that also wins you over with its excellent quality-price ratio\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003ca href=\"\/products\/espresso-coffee-toraldo-linea-no-40-bluette\" title=\"Toraldo LINEA NO. 40 - BLUETTE\"\u003eToraldo Linea\u0026nbsp;Bluette\u0026nbsp;No. 40\u003c\/a\u003e\u003c\/h2\u003e\n\u003cp\u003e1000g whole beans\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eA voluminous coffee with very low acid content, outstanding crema and high caffeine content. A truly gentle giant.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eToraldo Bluette No. 40\u0026nbsp;contains 60% Arabica coffee beans from Central America and Africa while the other 40% are Indonesian\u0026nbsp;Robusta coffee beans.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe beans are roasted according to the Neapolitan tradition. That means long roasting times and dark, slightly oily espresso beans, which has a fruity sweet taste.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis blend has a rather large fanbase in the sophisticated dining scene. The large Robusta share provides expression and strength although it must be emphasized time and again, how soft this espresso presents itself. A fantastic espresso with outstanding crema.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eBluette is perfectly suitable for espresso as well as for all specialties with hot milk.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003ca href=\"\/products\/borbone-blu-coffee-beans\" title=\"Caffè Borbone MISCELA BLU\"\u003eBorbone Caffè Espresso Blu\u003c\/a\u003e\u003c\/h2\u003e\n\u003cp\u003e1000g whole beans\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eBalanced and full-bodied, creamy. Perfectly roasted to serve you a unique strong espresso and cappuccino.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eAfter tasting the Borbone Miscela BLU you will feel like recommending this unique espresso to your local café.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eBlu Blend Caffè Borbone is suitable for those who expect a full-bodied and creamy coffee. The ingenious combination of 60\/40 Arabica and Robusta beans creates an exquisite espresso coffee that is second to none. Perfect in your espresso machine.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53580853051722,"sku":"10555","price":62.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/10555-Probierset-Blu-Sueditalien.jpg?v=1765554221"},{"product_id":"espresso-probierset-biologico","title":"ORGANIC ESPRESSO tasting pack","description":"\u003ch2\u003e\u003cstrong\u003eOrganic Espresso Tasting Set\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWhole Beans: 1x 500g, 2x 250g\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003eCREMA CAFFÈ ORGANIC Lucaffé\u003c\/h2\u003e\n\u003cp\u003e500g bag of whole beans\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e100% Arabica\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eA smooth, creamy coffee made from 100% organic Arabica beans, with a strong flavour and hints of chocolate.\u003c\/p\u003e\n\u003cp\u003eLucaffé, a small roasting company located near Lake Garda, roasts traditional Italian coffee to the highest quality standards.\u003c\/p\u003e\n\u003cp\u003eThanks to years of experience, Luca Venturelli and his staff create typical, full-bodied Italian coffees every day.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eHardy Organic Zanzibar\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e250g tin, whole beans\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e70% Arabica - 30% Robusta\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA light brown cream and a scent of freshly mown grass, with hints of bitter lemon and orange, show the strong presence of high quality organic Arabica variety, An intense acidity, well-balanced with sweetness, gives this coffee a natural elegance, highlighted by the delicate zest flavours at the end.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003e1961 ORGANIC Golden Brasil\u003c\/h2\u003e\n\u003cp\u003e250g tin of whole beans - Organically produced coffee\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e80% Arabica - 20% Robusta\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eGolden Brasil's 1961 Organic coffee is made exclusively with green beans from the best origins:\u003c\/p\u003e\n\u003cp\u003eThe Arabica beans come from Brazil, Peru and Honduras and are combined with Robusta beans from Africa and India. Together they guarantee a unique and rich taste profile. The basic aroma of 1961 Organic Biologico is chocolatey and perfectly complemented by fruity, floral and slightly spicy notes. In a few words: Full body and intense aromas.\u003c\/p\u003e\n\u003cp\u003eIn the cup, thanks to the proportion (20%) of Robusta, there is a thick crema that gives the espresso a velvety mouthfeel.\u003c\/p\u003e\n\u003cp\u003eAll the beans of this organic coffee are grown in a purely ecological way and of course without pesticides.\u003c\/p\u003e\n\u003cp\u003eFor its taste and quality, the Golden Brasil 1961 Organic Biologico has already won the gold medal at the IIAC's \"international coffee tasting\" in 2018.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53580965183818,"sku":"11066","price":32.1,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Probierset-Biologico.jpg?v=1765554534"},{"product_id":"espresso-probierset-cento-3kg","title":"ESPRESSO CENTO tasting set ","description":"\u003ch2 class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eEspresso Cento - Tasting Set\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e3 x 1000g beans\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThese three 100% Arabica blends are an absolute must for every espresso lover! The three highest-quality coffees from three Italian roasters, combined in one sample set.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eMoka Efti 100% Arabica Espresso 1kg\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eBlend ratio: 100% Arabica beans\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003eThis espresso has been roasted in Milan using traditional craftsmanship since 1930. It impresses with its mild character and the fine selection of exquisite Arabica beans. A complex spectrum of aromas unfolds on the palate, lingering long in the aftertaste.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003eThe blend consists of 100% Arabica beans from Colombia, Brazil, Ethiopia, Honduras, and Tanzania. A medium roast brings out their fine nuances perfectly—balanced, harmonious, and with elegant depth.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003eThe original recipe goes back to the founder of the roastery: Giovanni Eftimiades, also known as Mr. Efti. In the 1920s, he came to Berlin from Constantinople and opened a small café there. As was customary at the time, he roasted his own blend – inspired by Italian coffee culture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003eHis coffee took the hearts of Berliners by storm. With the support of English investors, he opened the legendary Moka Efti on Friedrichstraße – at the time the largest and most popular coffee house in the city – and later another location in Tiergarten. A piece of coffee history that continues to have an impact today.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003ePassaparola Leggenda Espresso 1kg\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eBlend ratio: 100% Arabica beans – 5% of which are Jamaica Blue Mountain\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003ePassaparola Espresso Leggenda – “the legend” – transports you to the world of Neapolitan espresso, where tradition meets exquisite beans and masterful roasting. This special blend combines the finest Arabica beans from the world's most renowned growing regions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003eOnly 100% Arabica beans are used for Leggenda, including 5% of the exclusive Jamaica Blue Mountain. The fine beans from Jamaica, Central America, Africa, Asia, and India ripen under ideal conditions. Gentle roasting allows the blend to develop an elegant, complex aroma with a harmoniously balanced flavor structure.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003eDelicate macadamia notes blend with the warm, sweet and spicy depth of tonka beans. A delicate hint of floral honey adds a subtle sweetness that skilfully rounds off the flavour profile. Every nuance harmonises perfectly, so that Leggenda reveals new facets with every sip.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003eOn the palate, it is velvety and full-bodied, with a fine, golden-brown crema. Its balanced intensity makes it a very special treat, whether enjoyed pure as an espresso or in a cappuccino or latte macchiato.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003eWith its mild acidity and harmonious notes, Leggenda is an espresso for every occasion – whether as a gentle start to the day or an aromatic companion in the afternoon. It enhances the moment and invites you to pause and reflect.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003eCreated in the heart of Naples, where the aroma of freshly brewed espresso fills the narrow streets, Caffè Passaparola stands for a living coffee tradition. The name – Italian for “word of mouth” – embodies the roaster's philosophy: exceptional espresso speaks for itself! Each cup tells a story of passion, craftsmanship, and enjoyment—a legend that is worth sharing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eCannizzaro Caffè Elite Espresso 1kg\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eBlend ratio: 100% Arabica beans\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003eElite is Cannizzaro's finest blend – composed of the finest Arabica beans, gently roasted and perfect in taste. Each bean is selected according to the strictest quality criteria and gently refined according to Italian tradition to develop its full aroma.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003eThe fine Arabica beans in the blend come from Brazil, Ethiopia, Colombia, Guatemala, and India. Each region of origin contributes its own characteristics – from fruity accents to chocolatey sweetness and delicate floral notes. The result is a complex, harmonious bouquet that takes the palate on a journey through five worlds of pleasure.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003eThe Elite has a velvety smooth and balanced taste with low acidity. The delicate fruit notes unfold gently, embedded in complex aromas that combine depth and elegance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003eAn espresso for connoisseurs who appreciate nuances. The Elite embodies clarity, character, and first-class enjoyment.\u003c\/span\u003e\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53580981666122,"sku":"11361","price":88.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Probierset-Arabica-Only-3x1000g.jpg?v=1765554674"},{"product_id":"probierset-espresso-geheimtipp","title":"Espresso tasting pack Insider Tip","description":"\u003ch2\u003eEspresso tasting pack Insider Tip\u003c\/h2\u003e\n\u003cp\u003e4 x 250g Whole Beans\u003cbr\u003e\u003cbr\u003eFour exclusive espressos in an attractive tasting set – perfect for explorers and connoisseurs.\u003cbr\u003eThis carefully curated set offers a delicious introduction to the rich diversity of Italian espresso culture. Included are four premium coffees: Di Giampaolo Maestrale, Alunni Luigina, La Genovese Oro, and Passaparola Messaggio. Each blend has a unique character and individual flavor profile.\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003ca title=\"Passaparola MESSAGIO\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-caffe-messagio-250g\" target=\"_blank\"\u003ePassaparola Espresso Messaggio\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003ePassaparola Espresso Messaggio – “The Message” – brings the essence of Italian coffee culture into every cup.\u003cbr\u003eLovingly roasted, this refined blend combines tradition with bold flavor.\u003cbr\u003e\u003cbr\u003eA harmonious blend of Arabica \u0026amp; Robusta\u003cbr\u003eMessaggio features 80% Arabica and 20% Robusta beans sourced from South and Central America, Africa, Asia, and India. Dark-roasted Neapolitan style, it delivers a rich, full-bodied aroma with pleasant depth and subtle freshness.\u003cbr\u003e\u003cbr\u003eBold, aromatic \u0026amp; complex\u003cbr\u003eIts flavor profile is dominated by dark chocolate, complemented by nutty hazelnut notes and delicate toffee aromas. The result is an intense and lasting taste experience that delights lovers of strong espresso.\u003cbr\u003e\u003cbr\u003eVelvety crema \u0026amp; versatile enjoyment\u003cbr\u003eThanks to the Robusta content, Messaggio creates a dense, hazelnut-brown crema. Its strong body makes it ideal for pure espresso, yet it also shines in cappuccinos and latte macchiatos.\u003cbr\u003e\u003cbr\u003eCaffè Passaparola preserves the art of traditional Italian espresso-making with the utmost care. The name Passaparola – meaning “word of mouth” – stands for quality that convinces and gets passed along.\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003ca title=\"La Genovese ORO\" href=\"https:\/\/www.espresso-international.co.uk\/la-genovese-oro-250g\" target=\"_blank\"\u003eLa Genovese Oro\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eA coffee that captivates with full body and enticing aromas of toasted bread, hazelnut, and chocolate. Its fine, almost creamy crema makes it simply irresistible.\u003cbr\u003e\u003cbr\u003ePerfection in every cup – Whether prepared with a portafilter machine or fully automatic coffee maker, La Genovese Oro always delivers excellent results. With a low caffeine content of just 1.1% to 1.3%, it’s perfect for any time of day.\u003cbr\u003e\u003cbr\u003eEnjoyment without compromise – Free of bitterness and particularly low in acidity – pure pleasure in every sip.\u003cbr\u003e\u003cbr\u003eCertified quality – La Genovese Oro has been officially recognized as a true Espresso Italiano by the renowned INEI (Istituto Nazionale Espresso Italiano).\u003cbr\u003e\u003cbr\u003eExperience the perfect blend of 80% Arabica and 20% Robusta in this practical tasting size!\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Di Giampaolo MAESTRALE\" href=\"https:\/\/www.espresso-international.co.uk\/di-giampaolo-maestrale-espresso-italiano-250g\" target=\"_blank\"\u003eDi Giampaolo Maestrale\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eMaestrale Espresso is named after the strong “Mistral” wind from the Rhône Valley and inspired by the Italian word maestrale, meaning “masterful”. This espresso truly lives up to its name.\u003cbr\u003e\u003cbr\u003eOnly the finest master roasters create this blend of 80% Arabica and 20% Robusta beans. The result is a medium-bodied espresso with noticeable chocolate notes, rounded off by hints of citrus and nougat.\u003cbr\u003e\u003cbr\u003eThe Ugandan Robusta beans create an impressive crema, making this coffee ideal for espresso and cappuccino. Its masterful taste and authentic Italian quality earned Maestrale official certification as an Espresso Italiano.\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003ca title=\"Caffè Alunni LUIGIANA\" href=\"\/products\/alunni-luigina-250g-1\" target=\"_blank\" rel=\"noopener\"\u003eAlunni Caffè Ricetta Luigina\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eLuigina has the power to bring the whole world into your cup.\u003cbr\u003eThe origins of the eight selected varieties in this blend include Brazil, Kenya, Nepal, Peru, Puerto Rico, and Santo Domingo. The Robusta beans come from India (India Kaapi Royale) and Cuba. The flavorful Kaapi Royale beans are grown in the Baba Budan mountains in western India, where the nutrient-rich soil and high altitude produce exceptional raw coffee.\u003cbr\u003e\u003cbr\u003eIn the cup, these beans transform into a highly aromatic espresso with a rich, dark brown crema.\u003cbr\u003e\u003cbr\u003eRicetta Luigina is a true Italian bar-style espresso.\u003cbr\u003eIt may well become your new favorite. The full-bodied Luigina pairs beautifully with milk, gently caressing the palate despite its bold flavor profile.\u003cbr\u003e\u003cbr\u003eThe finish is long and intense, revealing notes of roasted nuts, bakery aromas, and toast, along with fresh, bright hints of stone fruit and flowers. This Alunni blend features barely noticeable acidity, reduced to a minimum thanks to a gentle long-time roasting process.\u003cbr\u003e\u003cbr\u003eAward-winning flavor – Ricetta Luigina was honored with “Best Tasting Espresso” at the International Espresso Championships. This recognition is based on olfactory evaluations by the expert judges of the IIAC (International Institute of Coffee Tasters), which includes over 12,000 professionals in more than 40 countries.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53580989694282,"sku":"11363","price":33.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Probierset-Geheimtipp-11363.webp?v=1765554695"},{"product_id":"espresso-probierset-voce","title":"Espresso Voce tasting pack","description":"\u003ch2\u003eEspresso Voce tasting pack\u003c\/h2\u003e\n\u003cp\u003e4 x 250g whole beans\u003cbr\u003e\u003cbr\u003eFour espressos, four characters – a set for true explorers.\u003cbr\u003eThis carefully curated sampler brings the diversity of Italian espresso culture to every cup. Bold, full-bodied, harmonious or spicy – each blend has its own unique profile, balanced roast, and a fine crema. Perfect for anyone who loves Italian espresso or is searching for a new favorite coffee.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Passaparola VOCE\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-voce-250g\" target=\"_blank\"\u003ePassaparola Espresso – Voce\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eThe voice of Naples in every cup. Passaparola Voce captures the spirit of Neapolitan streets, where every moment tells a story. This 40\/60 blend impresses with a strong, distinctive profile, marked by dark chocolate and a subtle citrus note.\u003cbr\u003e\u003cbr\u003eThe dark Neapolitan-style roast gives it an intense aroma with chocolaty and nutty nuances. The result: a full-bodied yet smooth espresso with a beautiful crema – low in acidity and perfect enjoyed straight or with milk.\u003cbr\u003e\u003cbr\u003eCreated in the heart of Naples, where life pulses and the aroma of espresso drifts through narrow alleys, Caffè Passaparola is a tribute to Italian coffee tradition.\u003cbr\u003e\u003cbr\u003eThe name “Passaparola” – Italian for “word of mouth” – reflects the brand’s philosophy: quality that speaks for itself. Because good coffee tells stories that are worth passing on – cup by cup.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Golden Brasil GOLDEN BROWN\" href=\"https:\/\/www.espresso-international.co.uk\/golden-brasil-golden-brown-250g\" target=\"_blank\"\u003eGolden Brasil Coffee – Brown Espresso\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eGolden Brasil Brown is the balanced espresso of this collection. With its classic 60\/40 blend, it delivers all the qualities of a true Italian. A wonderfully dense crema, an incredibly rich body, and intense notes of chocolate and cocoa.\u003cbr\u003e\u003cbr\u003eThis blend is based on selected Arabica beans from Brazil and Central America, harmoniously rounded off by the natural sweetness of Indian Robusta beans. Carefully and individually roasted, then expertly blended – the result is a perfectly balanced espresso. A wonderful harmony of creaminess and spice. Try it and taste for yourself!\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Caffè Cortese Oro Bar\" href=\"https:\/\/www.espresso-international.co.uk\/cortese-oro-bar-250g\" target=\"_blank\"\u003eCaffè Cortese Espresso – Oro Bar\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eStrong espresso straight from Naples.\u003cbr\u003eOf course, the four varieties – from Brazil, India, Uganda, and Vietnam – are roasted separately and only blended afterward.\u003cbr\u003e\u003cbr\u003eCortese Espresso Oro offers a bold body and a very velvety mouthfeel. The taste is lively, balanced, and clear. A scent of dark chocolate rises, while the palate reveals notes of tobacco, hazelnut, and cocoa.\u003cbr\u003e\u003cbr\u003eWhen brewed correctly, Cortese Oro creates a crema miracle. Thick, long-lasting, and evenly textured. Sugar gently settles on the hazelnut-brown crema and sinks slowly.\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003ca title=\"Quarta Caffè ROSSA\" href=\"https:\/\/www.espresso-international.co.uk\/quarta-espresso-rossa\" target=\"_blank\"\u003eQuarta Caffè Espresso – Rossa\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eThe embodiment of true southern Italian espresso!\u003cbr\u003eThis is how espresso tastes when roasted in the traditional Neapolitan way.\u003cbr\u003e\u003cbr\u003eWith its full-bodied flavor, balanced structure, and outstanding crema, it’s pure pleasure. Quarta Caffè Rossa is ideal both as a straight espresso and for milk-based specialties like cappuccino or latte.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53580989858122,"sku":"11364","price":24.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Probierset-Voce-11364.webp?v=1765554696"},{"product_id":"espresso-probierset-mit-jamaica-blue-mountain","title":"Espresso JAMAICA BLUE MOUNTAIN tasting pack ","description":"\u003ch2\u003eEspresso JAMAICA BLUE MOUNTAIN tasting pack\u003c\/h2\u003e\n\u003cp\u003e3 x 250 g whole bean\u003cbr\u003e\u003cbr\u003eOne of the most expensive and high-grade espresso beans in the world: the Jamaica Blue Mountain bean. And its name is not by coincidence – it is grown exclusively in the Blue Mountains on Jamaica’s coast. It was Jamaican Governor Sir Nicolas Lawes who in 1728 received some Arabica coffee plants and planted them high in Jamaica’s mountains. No one suspected that the growing conditions there would turn out to be absolutely ideal.\u003cbr\u003e\u003cbr\u003eThe cultivation area in the highlands of St. Andrew sits over 2,000 m elevation and features steady temperatures of 25–30 °C. Fluctuations of just 10 % in humidity and 5 °C over the year make the climate there perfect for growing the Jamaica Blue Mountain beans. Over millions of years of tectonic movement around the island of Jamaica, the island was enriched with large quantities of valuable minerals from Earth’s interior. Also, on Jamaica’s north coast in St. Andrew, rainfall can reach up to 5,000 mm annually, which combined with constant warmth fosters abundant fog formation. Under these conditions the coffee cherries grow particularly slowly and in their maturation time develop an irresistibly mild but incomparable aromatic profile.\u003cbr\u003e\u003cbr\u003eHarvesting the Blue Mountain beans is exceedingly treacherous. On the steep slopes of Jamaica picking the precious, ripe coffee cherries is a task only the most experienced pickers can perform.\u003cbr\u003e\u003cbr\u003eIn terms of taste, the beans deliver a perfect harmony of light sweetness, scarcely noticeable acidity, and fruity to nutty notes. Together with the intense aroma and the long-lasting aftertaste on the palate, the Jamaica Blue Mountain bean becomes something quite special.\u003cbr\u003e\u003cbr\u003eAll three espresso blends in this sampler set have been refined with this high‑class bean variety.\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003ca title=\"Passaparola LEGGENDA\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-caffe-leggenda-250g\" target=\"_blank\"\u003ePassaparola Espresso Leggenda\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003ePassaparola Espresso Leggenda – “the legend” – stands for exquisite coffee enjoyment, inspired by Neapolitan espresso culture. Roasted with passion, this noble blend unites first-class beans from the world’s best growing regions.\u003cbr\u003e\u003cbr\u003e100 % Arabica – an unparalleled flavor experience\u003cbr\u003eLeggenda is made of 100 % high-quality Arabica beans, including 5 % of the rare Jamaica Blue Mountain variety. The beans come from South and Central America, Africa, Asia, and India, and are gently dark roasted to unleash their full aroma. The result is an espresso of exceptional elegance and depth.\u003cbr\u003e\u003cbr\u003eFine flavors – a delight for connoisseurs\u003cbr\u003eLeggenda impresses with its harmonious flavor profile. Notes of macadamia give a gentle nuttiness, while the subtle sweetness of the tonka bean brings elegant depth. A hint of floral honey rounds out the aroma and makes each cup a special experience.\u003cbr\u003e\u003cbr\u003eGentle crema and mild character\u003cbr\u003eThe pure Arabica blend yields a fine golden crema and a velvety mouthfeel. With mild acidity and balanced intensity, Leggenda is ideal for pure espresso or for cappuccino or latte macchiato.\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003ca title=\"Andraschko BUENA VISTA PRIMÈRO\" href=\"https:\/\/www.espresso-international.co.uk\/andraschko-blue-mountain-buena-vista-primero\" target=\"_blank\"\u003eAndraschko Espresso Buena Vista Primèro\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Arabica beans come from outstanding growing regions: semi‑washed Brazilian and Panama Boquete coffees, complemented with a share (likely the finest and most expensive) of Jamaica Blue Mountain. The remainder remains an Andraschko secret.\u003cbr\u003e\u003cbr\u003eThe Andraschko coffee manufactory roasts each variety separately in a Probat drum roaster. Only carefully selected Arabica coffees are used. The beans are first roasted slowly between 200 and 220 °C before being combined into this balanced blend.\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003ca title=\"Mokaflor Chiaroscuro 100% Arabica with Jamaica Blue Mountain\" href=\"https:\/\/www.espresso-international.co.uk\/chiaroscuro-jamaica-blue-mountain-arabica\" target=\"_blank\"\u003eChiaroscuro 100 % Arabica with Jamaica Blue Mountain\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eIn this unique Chiaroscuro 100 % Arabica blend, Mokaflor unites three distinct varieties: Brazil Alta Mogiana Franca Gr 2 17\/18 Natural Catuai – Caturra, Ethiopia Grade 1 Natural Typica – Heirloom, Honduras Marcala SHB Washed Bourbon – Catuai, and enriches them with one of the most valuable varieties – Jamaica Blue Mountain. A full 10 % elevates this exclusive blend.\u003cbr\u003e\u003cbr\u003eIt is remarkable how this addition broadens the flavor spectrum. Wonderful aromas of vanilla, tobacco, nutmeg and dark chocolate, and even a hint of papaya delight the palate. This espresso also offers a fine, lively kick on the tongue. The crema is dense, finely marbled and hazelnut-colored. Its caffeine content is relatively low. Bitterness and acidity are reduced to a minimum.\u003cbr\u003e\u003cbr\u003eA recommendation for those who want to discover incomparable and extraordinary flavors. With nearly every brewing method, new nuances emerge – whether in portafilter, automatic machine or even in V60 or Aeropress, it reveals its unique character.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53580990644554,"sku":"11365","price":33.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Probierset-mit-Jamaica-Blue-Mountain-11365.webp?v=1765554701"},{"product_id":"passaparola-espresso-probierset","title":"Passaparola Caffè tasting pack","description":"\u003ch2\u003ePassaparola Caffè tasting pack\u003c\/h2\u003e\n\u003cp\u003e5x 250g whole beans\u003cbr\u003e\u003cbr\u003eThe Passaparola Caffè - Tasting Set is your invitation to a delightful journey through the world of Neapolitan espresso. Five carefully selected varieties – each 250 g of whole beans – give you the perfect opportunity to explore different roast profiles, bean blends, and flavors. Whether you're looking to discover your favorite espresso or simply enjoy the diversity of Italian coffee artistry: this set brings together quality, craftsmanship, and flavor in a unique tasting experience. Ideal for anyone looking for more than just one kind of coffee.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Passaparola LEGGENDA\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-caffe-leggenda-250g\" target=\"_blank\"\u003ePassaparola Espresso Leggenda\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e250g whole beans | 100% Arabica, including 5% Jamaica Blue Mountain\u003cbr\u003e\u003cbr\u003ePassaparola Espresso Leggenda – \"the legend\" – stands for exquisite coffee pleasure, inspired by Neapolitan espresso culture. Roasted with passion, this fine blend unites premium beans from the world's best growing regions.\u003cbr\u003e\u003cbr\u003eLeggenda is made of 100% high-quality Arabica beans, including 5% of the rare Jamaica Blue Mountain. The beans come from South and Central America, Africa, Asia, and India, and are gently dark-roasted to bring out their full aroma. The result is an espresso of exceptional elegance and depth.\u003cbr\u003e\u003cbr\u003eLeggenda impresses with its harmonious flavor profile. Macadamia notes give it a soft nuttiness, while the subtle sweetness of tonka bean adds elegant depth. A hint of floral honey rounds out the aroma and makes each cup a special experience.\u003cbr\u003e\u003cbr\u003eThe pure Arabica blend ensures a fine, golden-brown crema and a velvety mouthfeel. With its mild acidity and balanced intensity, Leggenda is perfect for enjoying as a straight espresso, but also shines in a cappuccino or latte macchiato.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Passaparola MESSAGIO\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-caffe-messagio-250g\" target=\"_blank\"\u003ePassaparola Espresso Messaggio\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e250g whole beans | 80% Arabica | 20% Robusta\u003cbr\u003e\u003cbr\u003ePassaparola Espresso Messaggio – \"the message\" – brings the essence of Italian coffee culture to every cup. Roasted with passion, this fine blend combines tradition with intense flavor.\u003cbr\u003e\u003cbr\u003eMessaggio blends 80% Arabica and 20% Robusta beans from South and Central America, Africa, Asia, and India. With its dark Neapolitan-style roast, it develops a rich, full-bodied aroma with a hint of freshness.\u003cbr\u003e\u003cbr\u003eIts flavor profile is dominated by dark chocolate, complemented by nutty hazelnut notes and subtle toffee aroma. This combination creates an intense and lasting pleasure that delights lovers of strong espressos.\u003cbr\u003e\u003cbr\u003eThanks to the Robusta content, Messaggio develops a dense, hazelnut-brown crema. Its robust structure makes it ideal as a straight espresso but also shows its full potential in cappuccino and latte macchiato.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Passaparola RISVEGLIO\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-risveglio-250g\" target=\"_blank\"\u003ePassaparola Espresso Risveglio\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e250g whole beans | 70% Arabica | 30% Robusta\u003cbr\u003e\u003cbr\u003eRisveglio – \"the awakening\" – embodies starting the day with optimism and energy. This blend, dark-roasted in traditional Neapolitan style, offers a deep and rich aroma with notes of chocolate and roasted nuts. An impressively dense, dark brown crema makes this coffee a winning combination!\u003cbr\u003e\u003cbr\u003eFollowing Neapolitan roasting tradition, Risveglio’s beans are dark-roasted to deliver a full, intense flavor.\u003cbr\u003e\u003cbr\u003eIts bold taste and rich body make it the perfect base for latte macchiato or cappuccino, though it also shines as a straight espresso.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Passaparola SEGRETO\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-segreto-250g\" target=\"_blank\"\u003ePassaparola Espresso Segreto\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e250g whole beans | 55% Arabica | 45% Robusta\u003cbr\u003e\u003cbr\u003eSegreto – \"the secret\" – is inspired by the narrow, winding alleys of the city – quiet, intimate moments away from the bustle, shared in calm company. This balanced blend combines sweet and spicy elements, reminiscent of hidden cafés and confidential conversations, with a touch of dried fruit and vanilla.\u003cbr\u003e\u003cbr\u003eNotes of dark chocolate and maple syrup are rounded out by a beautifully hazelnut-brown crema.\u003cbr\u003e\u003cbr\u003eDue to its low acidity, we encourage you to enjoy Passaparola Segreto with little or no sugar.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Passaparola VOCE\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-voce-250g\" target=\"_blank\"\u003ePassaparola Espresso Voce\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e250g whole beans | 40% Arabica | 60% Robusta\u003cbr\u003e\u003cbr\u003eVoce – \"the voice\" – captures the spirit of the Neapolitan streets, where every moment tells a story. It is built on a strong, bold profile, completed by the interplay of dark chocolate and a hint of citrus.\u003cbr\u003e\u003cbr\u003eThe dark Neapolitan roast gives it a powerful aroma, paired with chocolaty and nutty notes, creating a full-bodied yet smooth blend with no excessive acidity and an excellent crema.\u003cbr\u003e\u003cbr\u003eWhether as a pure espresso or combined with hot milk – Passaparola Voce fulfills all your coffee desires\u003c\/p\u003e","brand":"Passaparola","offers":[{"title":"Default Title","offer_id":53580997525834,"sku":"11140","price":38.75,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Passaparola-Espresso-Probierset.webp?v=1765554723"},{"product_id":"espresso-probierset-segreto","title":"Espresso Tasting Pack Segreto","description":"\u003ch2 data-start=\"44\" data-end=\"97\"\u003eEspresso Tasting Pack Segreto\u003c\/h2\u003e\n\u003cp data-start=\"44\" data-end=\"97\"\u003e4x 250g whole beans\u003c\/p\u003e\n\u003cp data-start=\"44\" data-end=\"97\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp data-start=\"99\" data-end=\"133\"\u003e\u003ca title=\"Passaparola Espresso Segreto\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-segreto-250g\" target=\"_blank\"\u003e\u003cstrong\u003ePassaparola Espresso Segreto\u0026nbsp;\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp data-start=\"135\" data-end=\"162\"\u003e55% Arabica | 45% Robusta\u003c\/p\u003e\n\u003cp data-start=\"164\" data-end=\"470\"\u003eSegreto, the secret, is inspired by the winding alleys of the city — the quiet, intimate moments away from the hustle and bustle in peaceful company. This balanced blend combines sweet and spicy elements, reminiscent of hidden cafés and confidential conversations, with a hint of dried fruit and vanilla.\u003c\/p\u003e\n\u003cp data-start=\"472\" data-end=\"569\"\u003eNotes of dark chocolate and maple syrup are complemented by a wonderfully hazelnut-brown crema.\u003c\/p\u003e\n\u003cp data-start=\"571\" data-end=\"667\"\u003eDue to the low acidity, we encourage you to enjoy Passaparola Segreto with little or no sugar.\u003c\/p\u003e\n\u003cp data-start=\"669\" data-end=\"992\"\u003eIn the heart of Naples: The narrow streets of the city radiate pure life, and the scent of freshly brewed espresso fills the air. It was here that the idea for Caffè Passaparola was born. The roastery follows the tradition of Italian coffee and celebrates the art of espresso preparation, perfected here over generations.\u003c\/p\u003e\n\u003cp data-start=\"994\" data-end=\"1230\"\u003eThe name Passaparola, Italian for “word of mouth,” represents the brand’s philosophy: Quality speaks for itself. Excellent coffee tells stories meant to be shared — and Caffè Passaparola ensures those stories are passed on cup by cup.\u003c\/p\u003e\n\u003cp data-start=\"994\" data-end=\"1230\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp data-start=\"1237\" data-end=\"1280\"\u003e\u003cstrong data-start=\"1237\" data-end=\"1278\"\u003e\u003cstrong\u003e\u003ca title=\"La Genovese Caffè Coloniale\" href=\"https:\/\/www.espresso-international.co.uk\/la-genovese-coloniale-250g\" target=\"_blank\"\u003eLa Genovese Caffè - Qualita Coloniale\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1282\" data-end=\"1309\"\u003e40% Arabica | 60% Robusta\u003c\/p\u003e\n\u003cp data-start=\"1311\" data-end=\"1734\"\u003eLa Genovese is a true insider tip and one of our most popular roasters — these coffees are only available from us.\u003cbr data-start=\"1425\" data-end=\"1428\"\u003eLike all coffees from the roastery, Qualità Coloniale is roasted to the highest standards. What makes this coffee special is that the roasted beans are quickly cooled with cold air rather than water. This preserves the aroma in the beans even better and prevents them from absorbing unnecessary moisture.\u003c\/p\u003e\n\u003cp data-start=\"1736\" data-end=\"1922\"\u003eThanks to the high Robusta content, Coloniale is pleasantly strong and uniquely creamy. A real wake-up call that is never overpowering. Ideal for cappuccino or other milk-based drinks.\u003c\/p\u003e\n\u003cp data-start=\"1736\" data-end=\"1922\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp data-start=\"1929\" data-end=\"1960\"\u003e\u003cstrong data-start=\"1929\" data-end=\"1958\"\u003e\u003ca title=\"Mocambo Brasilia Espresso\" href=\"https:\/\/www.espresso-international.co.uk\/mocambo-brasilia-espresso-coffee-beans-250g\" target=\"_blank\"\u003e\u003cstrong\u003eMocambo Brasilia Espresso\u003c\/strong\u003e\u003c\/a\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1962\" data-end=\"1989\"\u003e60% Arabica | 40% Robusta\u003c\/p\u003e\n\u003cp data-start=\"1991\" data-end=\"2152\"\u003eAgain, a very rounded and aromatic coffee from Mocambo, perhaps a touch stronger than the Mocambo Gran Bar and thus perfect for a full-bodied, smooth espresso.\u003c\/p\u003e\n\u003cp data-start=\"2154\" data-end=\"2262\"\u003eBut especially in fully automatic machines, this Mocambo performs excellently — and at an excellent price!\u003c\/p\u003e\n\u003cp data-start=\"2154\" data-end=\"2262\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/golden-brasil-golden-brown-250g\" target=\"_blank\" title=\"Golden Brasil Brown Espresso\" rel=\"noopener\"\u003e\u003cstrong\u003eGolden Brasil Brown Espresso\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp data-start=\"2296\" data-end=\"2323\"\u003e60% Robusta \/ 40% Arabica\u003c\/p\u003e\n\u003cp\u003eA perfectly balanced blend with the classic character of a true Italian espresso, combining select Arabica beans from Brazil and Central America with the natural sweetness of Indian Robusta beans. The result delights with rich notes of chocolate and cocoa.\u003c\/p\u003e\n\u003cp\u003eThe beans are gently refined using a separate roasting process to bring out the unique character of each origin to perfection. Only then are they expertly blended by our master roasters, creating a beautifully balanced espresso.\u003c\/p\u003e\n\u003cp\u003eGolden Brasil Brown is a coffee composition with an exceptionally full body and a wonderful harmony of creaminess and spice.\u003cbr\u003e\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581003620682,"sku":"11367","price":27.15,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/ProbiersetSegreto4x250g11367.jpg?v=1768559163"},{"product_id":"espresso-probierset-fuer-siebtraeger-gemahlen","title":"Espresso for Portafilter Machines - tasting pack","description":"\u003ch2\u003eEspresso for Portafilter Machines - tasting pack\u003c\/h2\u003e\n\u003cp\u003e3x 250g finely ground for portafilter use\u003cbr\u003e\u003cbr\u003eThree dark roasted blends, specially ground for use in portafilter machines. A great set for anyone looking to discover or compare different nuances of dark espresso roasts.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003ca href=\"https:\/\/www.espresso-international.co.uk\/passalacqua-espresso-cremador-250g-portafilter-ground\" title=\"Passalacqua CREMADOR\" target=\"_blank\"\u003ePassalacqua - CREMADOR\u003c\/a\u003e\u003c\/h4\u003e\n\u003cp\u003e250g ground for portafilter, vacuum packed\u003cbr\u003e\u003cbr\u003eThe name says it all: Cremador’s high robusta content makes it a real crema experience – thick and hazelnut-brown. A true Southern Italian. A typical Neapolitan dark roast with low acidity and caffeine but lots of body and flavor. That makes it the perfect base for cappuccino or latte macchiato.\u003cbr\u003e\u003cbr\u003eThe grind is ideal for portafilter machines – our first espresso explicitly labeled as such. The grind is indeed very fine.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003eEssse Caffè Espresso\u003c\/h4\u003e\n\u003cp\u003e250g espresso coffee, finely ground for portafilter\u003cbr\u003e\u003cbr\u003eEssse Caffè Espresso delights with a mild, floral flavor and intense notes of cocoa and dark chocolate. A treat for all espresso lovers.\u003cbr\u003e\u003cbr\u003eThe very fine grind makes it perfect for portafilter machines.\u0026nbsp;\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003ca href=\"https:\/\/www.espresso-international.co.uk\/quarta-espresso-crema\" title=\"Quarta Caffè CREMA PORTAFILTER\" target=\"_blank\"\u003eQuarta Caffè Espresso Crema\u003c\/a\u003e\u003c\/h4\u003e\n\u003cp\u003e250g espresso coffee, finely ground for portafilter\u003cbr\u003e\u003cbr\u003eWith its chocolatey notes, Quarta Caffè Espresso Crema is perfect for cappuccino or latte macchiato. This espresso is bold, intense in flavor, and, like all Quarta varieties, dark roasted. Its dense crema is a dream come true for fans of Southern Italian coffee.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581003751754,"sku":"11368","price":11.71,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Probierset-fuer-Siebtraeger-750g-gemahlen-11368.webp?v=1765554745"},{"product_id":"espresso-moka-probierset","title":"Espresso MOKA tasting pack","description":"\u003ch2\u003eEspresso MOKA tasting pack\u003c\/h2\u003e\n\u003cp\u003e3x 250g ground espresso coffee, ideal for Moka\u003cbr\u003e\u003cbr\u003eThis tasting pack features three espresso roasts, finely ground for use in Moka pots or French presses. Each coffee comes from a traditional Italian roastery and showcases unique roasting styles and flavors – offering a diverse look into classic Italian espresso culture.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"La Genovese TRADIZIONE\" href=\"https:\/\/www.espresso-international.co.uk\/la-genovese-tradizione-250g\" target=\"_blank\"\u003eLa Genovese Tradizione Moka\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eA balanced Arabica\/Robusta blend with beans from Brazil, Colombia, Costa Rica, India, and Uganda. The beans are roasted gently and separately to fully develop their character.\u003cbr\u003e\u003cbr\u003eFlavor: floral and fruity notes from Arabica, spicy depth from Robusta. First sip: sweet and delicate, followed by rich chocolatey notes. The finish recalls toasted bread and caramel. In the cup: creamy texture and long-lasting crema.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Barbera MAGHETTO MOKA\" href=\"https:\/\/www.espresso-international.co.uk\/barbera-maghetto-ground-250g-coffee\" target=\"_blank\"\u003eBarbera Maghetto Espresso\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eGround for Moka pots (e.g. Bialetti), French press, or percolator.\u003cbr\u003e\u003cbr\u003eEach type of bean is roasted slowly and separately, then air-cooled instead of water-cooled – preserving maximum aroma and flavor.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Toraldo GRAN RESERVE\" href=\"https:\/\/www.espresso-international.co.uk\/toraldo-gran-reserve-250g\" target=\"_blank\"\u003eToraldo Gran Reserve\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eA top-quality espresso from hand-picked Arabica beans, roasted in the traditional Neapolitan way – dark and slow. The result: perfect balance between sweetness and intensity, full body, rich crema, and a smooth, lingering finish.\u003cbr\u003e\u003cbr\u003eIdeal for espresso, cappuccino, latte macchiato or Americano from your Moka pot.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581004472650,"sku":"11369","price":17.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-MOKA-Probierset-3x-250g-gemahlen-11369.webp?v=1765554749"},{"product_id":"espresso-probierset-moka","title":"Espresso MOKA tasting pack","description":"\u003ch2\u003eEspresso MOKA tasting pack\u003c\/h2\u003e\n\u003cp\u003e3x 250g Moka grind\u003cbr\u003e\u003cbr\u003eThree ground espresso roasts for the Moka pot, combined in one set. Ideal for anyone who wants to combine classic preparation with a variety of flavors.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Kimbo NAPOLI\" href=\"https:\/\/www.espresso-international.co.uk\/kimbo-napoletano-vacuum-pack\" target=\"_blank\"\u003eKimbo Napoletano Espresso\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eKimbo Napoletano is a classic southern Italian coffee roasted according to traditional methods.\u003cbr\u003eAlthough Caffe Kimbo has already made a name for itself among espresso lovers in Germany, it still lags far behind its high profile in Italy. Caffe Kimbo is not really a small family roastery, but you can always rely on the professionalism and consistently high quality of the coffees from this roastery. Also very well suited for the caffetiera.\u003cbr\u003e\u003cbr\u003eEnjoy this espresso with its inimitable taste of wonderful notes of chocolate, fruit, and toast.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Toraldo GRAN RESERVE\" href=\"https:\/\/www.espresso-international.co.uk\/toraldo-gran-reserve-250g\" target=\"_blank\"\u003eToraldo Espresso Gran Reserve\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eToraldo Gran Reserve is a premium espresso made from the finest Arabica beans, all hand-selected and carefully roasted.\u0026nbsp;\u003cbr\u003e\u003cbr\u003eThe perfect balance between sweetness and intensity!\u003cbr\u003e\u003cbr\u003eThe beans in this blend are slowly and darkly roasted in the traditional Neapolitan style to bring out their full aroma and intense flavor. The result is an espresso coffee with a full body, a rich crema, and a smooth, long-lasting finish.\u003cbr\u003e\u003cbr\u003eGran Reserve is the perfect coffee for lovers of intense and aromatic espresso. It is ideal for preparing classic espresso or cappuccino, but also for other coffee creations such as latte macchiato or Americano from a moka pot.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"La Genovese TRADIZIONE \" href=\"https:\/\/www.espresso-international.co.uk\/la-genovese-tradizione-250g\" target=\"_blank\"\u003eLa Genovese Espresso Macinato Tradizione\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eLa Genovese Caffè Tradizione is an Arabica\/Robusta blend with green coffee beans from the best growing regions in Brazil, Colombia, Costa Rica, India, and Uganda. The careful selection and blending of these beans creates a distinctive flavor that brings the essence of Italian espresso culture into your home.\u003cbr\u003e\u003cbr\u003eThe beans are gently roasted separately to bring out their full aroma and rich flavor. The blend of fruity notes from the Arabica beans and the spicy intensity of the Robusta beans gives this coffee a unique flavor. While the first sip is dominated by slightly floral, sweet notes of fresh fruit, intense chocolate aromas unfold immediately afterwards. The finish is reminiscent of toasted bread and caramel.\u003cbr\u003e\u003cbr\u003eIn the cup, Tradizione presents itself with a creamy appearance and a dense crema that disappears only very slowly.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581004833098,"sku":"11370","price":16.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Probierset-MOKA-11370.webp?v=1765554751"},{"product_id":"probierset-filterkaffee-gemahlen","title":"GROUND FILTER COFFEE tasting pack","description":"\u003ch2 data-start=\"67\" data-end=\"140\"\u003eFilter Coffee Tasting Pack (Ground)\u003c\/h2\u003e\n\u003cp data-start=\"67\" data-end=\"140\"\u003e3x 250g Ground Filter Coffee\u003c\/p\u003e\n\u003cp data-start=\"142\" data-end=\"236\"\u003eThree ground filter coffees in one set – ideal for anyone who prefers classic brewing methods.\u003c\/p\u003e\n\u003cp data-start=\"142\" data-end=\"236\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp data-start=\"243\" data-end=\"282\"\u003e\u003ca title=\"Sant'Eustachio FILTRO Filterkaffee\" href=\"https:\/\/www.espresso-international.co.uk\/sant-eustachio-filter-coffee-ground\" target=\"_blank\"\u003e\u003cstrong\u003eSant'Eustachio FILTRO ground\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp data-start=\"284\" data-end=\"363\"\u003eThis grind is specially designed for preparation with a filter or French press.\u003c\/p\u003e\n\u003cp data-start=\"365\" data-end=\"487\"\u003eSant'Eustachio coffee is roasted exclusively from the finest Arabica beans, resulting in a naturally low caffeine content.\u003c\/p\u003e\n\u003cp data-start=\"489\" data-end=\"1027\"\u003eSince 1938, Sant'Eustachio has preserved the tradition of roasting for the perfect espresso. The highest priority is the quality of the beans. Only 100% Arabica beans of the best varieties pass the strict quality standards set by brothers Raimondo and Roberto Ricci.\u003cbr data-start=\"755\" data-end=\"758\"\u003eA visit to this small but exquisite café in the heart of Rome is a must for every coffee connoisseur. The secret and now world-famous blend\u0026nbsp;\u003cstrong data-start=\"898\" data-end=\"912\"\u003eGran Caffè\u003c\/strong\u003e\u0026nbsp;offers an incomparable taste. As in the past, the premium-quality beans are roasted individually over a wood fire.\u003c\/p\u003e\n\u003cp data-start=\"489\" data-end=\"1027\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp data-start=\"1034\" data-end=\"1061\"\u003e\u003ca title=\"Mrs. Rose Filterkaffee\" href=\"https:\/\/www.espresso-international.co.uk\/mrs-rose-filter-coffee-250g-can\" target=\"_blank\"\u003e\u003cstrong\u003eMrs. Rose FILTER COFFEE\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp data-start=\"1063\" data-end=\"1464\"\u003eMrs. Rose is a signorina from Verona who swears by 100% Arabica.\u003cbr data-start=\"1127\" data-end=\"1130\"\u003eThe reason for her popularity at such a young age is not just her charming appearance, but above all her wonderful coffee: lovely crema, full and rounded aroma, and a mild, pleasant taste.\u003cbr data-start=\"1318\" data-end=\"1321\"\u003eWith a caffeine content of just 1.34%, this blend offers a particularly low level of caffeine, yet retains a rich aroma and full-bodied flavor.\u003c\/p\u003e\n\u003cp data-start=\"1063\" data-end=\"1464\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp data-start=\"1471\" data-end=\"1497\"\u003e\u003ca title=\"Borbone Crema Classica\" href=\"\/products\/borbone-crema-classica-250g-ground-1\" target=\"_blank\" rel=\"noopener\"\u003e\u003cstrong\u003eBorbone Crema Classica\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp data-start=\"1499\" data-end=\"1841\"\u003eCrema Classica is a balanced blend of Arabica and Robusta beans, characterized by low acidity and excellent taste.\u003cbr data-start=\"1613\" data-end=\"1616\"\u003eIn the cup, you'll enjoy a perfectly balanced, full-bodied flavor with the typical Italian chocolatey-nutty aroma and a subtle sweetness.\u003cbr data-start=\"1753\" data-end=\"1756\"\u003eIts strong character also makes Crema Classica a perfect base for milk coffee drinks.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581006897482,"sku":"11371","price":23.6,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Probierset-Filterkaffee-gemahlen-11371.webp?v=1765554765"},{"product_id":"espresso-probierset-decaf-trio","title":"Espresso Decaf Trio Tasting Pack ","description":"\u003ch2 data-start=\"69\" data-end=\"142\"\u003eEspresso Decaf\u0026nbsp;Trio\u0026nbsp;Tasting Pack\u003c\/h2\u003e\n\u003cp data-start=\"69\" data-end=\"142\"\u003e3 x 250g ground and decaffeinated\u003c\/p\u003e\n\u003cp data-start=\"144\" data-end=\"285\"\u003eThree carefully selected, decaffeinated espresso varieties – ground and ideal for those who want to avoid caffeine without sacrificing taste.\u003c\/p\u003e\n\u003cp data-start=\"292\" data-end=\"358\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp data-start=\"292\" data-end=\"358\"\u003e\u003cstrong data-start=\"292\" data-end=\"356\"\u003ePassalacqua Coffee Decaffeinated – Ground Espresso, 250g Tin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"360\" data-end=\"606\"\u003ePassalacqua Decaffeinato is a decaffeinated coffee from Naples that impresses with its full aroma even without caffeine. The dark roast brings out fruity notes and a rounded body – perfect for those who don't want to compromise on intense flavor.\u003c\/p\u003e\n\u003cp data-start=\"608\" data-end=\"1125\"\u003eCarefully selected beans from Kenya and Central America are used, and their quality is evident in every sip. Especially suitable for preparation in a stovetop moka pot, this coffee offers a well-balanced taste experience. Packaged in a practical, resealable 250g tin, the aroma stays fresh for a long time – perfect for enjoyable moments, anytime and caffeine-free. Versatile – ideal for espresso, cappuccino, latte art, or classic coffee preparations. A top-quality decaf blend, carefully roasted for full enjoyment.\u003c\/p\u003e\n\u003cp data-start=\"1127\" data-end=\"1241\"\u003ePassalacqua Decaffeinato is a perfectly roasted, high-quality decaffeinated coffee for the most discerning tastes.\u003c\/p\u003e\n\u003cp data-start=\"1248\" data-end=\"1287\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp data-start=\"1248\" data-end=\"1287\"\u003e\u003cstrong data-start=\"1248\" data-end=\"1287\"\u003eAlps Coffee Organic Fairtrade Decaf\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1289\" data-end=\"1811\"\u003eAlps Coffee Espresso Bio Decaffeinato Fairtrade impresses with its full-bodied and pleasant flavor. It comes exclusively from selected producers in Central America and South Asia, grown organically and under fair trade conditions.\u003cbr data-start=\"1519\" data-end=\"1522\"\u003eThe coffee is gently decaffeinated in its raw state using the CO₂ method – the only recognized organic decaffeination process. Thanks to traditional long-term roasting, the coffee is especially mild, aromatic, and a real treat. A light, fine acidity ensures the highest level of enjoyment.\u003c\/p\u003e\n\u003cp data-start=\"1818\" data-end=\"1847\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp data-start=\"1818\" data-end=\"1847\"\u003e\u003cstrong data-start=\"1818\" data-end=\"1847\"\u003eKimbo Coffee Decaffeinato\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1849\" data-end=\"2024\"\u003eKimbo uses the CO₂ method to extract caffeine from the coffee beans – completely chemical-free. With this method, the extracted caffeine can even be repurposed for other uses.\u003c\/p\u003e\n\u003cp data-start=\"2026\" data-end=\"2203\"\u003eNaples is often referred to as the espresso capital of the world. The founders of the Kimbo roastery are committed to preserving the authentic Southern Italian espresso culture.\u003c\/p\u003e\n\u003cp data-start=\"2205\" data-end=\"2525\"\u003eThis espresso features a dense, golden-brown crema with a compact consistency that entices the drinker. It’s the blend that turns a sip of espresso into a magical moment. Complex, intense aromas give the espresso a full-bodied character. Mild beans and fruity notes are balanced to create a harmonious flavor experience.\u003c\/p\u003e\n\u003cp data-start=\"2527\" data-end=\"2617\"\u003eTry Kimbo Decaffeinato – you’ll be surprised by the rich aroma, even without the caffeine.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581010403658,"sku":"11374","price":15.97,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Probiersets.webp?v=1765554786"},{"product_id":"espresso-probierset-messaggio","title":"MESSAGGIO tasting pack","description":"\u003ch2 data-start=\"99\" data-end=\"123\"\u003eMESSAGGIO tasting pack\u003c\/h2\u003e\n\u003cp data-start=\"99\" data-end=\"123\"\u003e\u003cstrong data-start=\"99\" data-end=\"123\"\u003e3x 1000g Whole Beans\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"125\" data-end=\"404\"\u003eThis set offers a selection of three premium espresso blends, carefully curated for a diverse espresso experience. The different blends reflect various growing regions, roasting techniques, and flavor profiles—perfect for discovering different facets of Italian espresso culture.\u003c\/p\u003e\n\u003ch3 data-start=\"411\" data-end=\"451\"\u003e\u0026nbsp;\u003c\/h3\u003e\n\u003ch3\u003e\u003ca title=\"Passaparola Espresso Messaggio\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-caffe-messagio-1kg\" target=\"_blank\"\u003e\u003cstrong\u003ePassaparola Espresso Messaggio\u003c\/strong\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Passaparola Espresso Messaggio – “the message” – embodies the essence of Italian coffee artistry: strong, full-bodied, and with a deep, distinctive character. Inspired by the Neapolitan espresso tradition, it combines 80% Arabica and 20% Robusta beans from the world’s finest growing regions. This dark roast blend from South America, Africa, Asia, and India creates a harmonious espresso with low acidity, rich body, and a balanced flavour.\u003c\/p\u003e\n\u003cp\u003eThe complex aroma delights with notes of dark chocolate, roasted hazelnut, and fine toffee, delivering a long-lasting, intense enjoyment. Thanks to the Robusta content, it develops a dense, hazelnut-brown crema that preserves the full aroma. Messaggio is excellent both as a pure espresso and as a base for cappuccino or latte macchiato, where its nutty-chocolatey notes particularly shine.\u003c\/p\u003e\n\u003cp data-start=\"1294\" data-end=\"1720\"\u003eThe gentle, slow roasting process gives the espresso its smooth low acidity and enhances the deep chocolatey flavors, making it ideal for everyday enjoyment—whether in the morning, with pastries, or as the perfect finish to a meal. The brand \u003cem data-start=\"1536\" data-end=\"1549\"\u003ePassaparola\u003c\/em\u003e, named after the Italian word for “word of mouth,” stands for quality, passion, and tradition, turning every cup into a message passed down from generation to generation.\u003c\/p\u003e\n\u003ch3 data-start=\"1727\" data-end=\"1758\"\u003e\u0026nbsp;\u003c\/h3\u003e\n\u003ch3\u003e\u003ca title=\"La Genovese Caffè Oro - Espresso Italiano\" href=\"https:\/\/www.espresso-international.co.uk\/la-genovese-oro-espresso-italiano\" target=\"_blank\"\u003e\u003cstrong\u003eCaffè La Genovese Oro\u003c\/strong\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eThe beans are gently and separately roasted to a medium level, giving them a rich, chocolatey aroma. The result is a full-bodied, low-acid espresso with fine hints of bread and hazelnut, topped with a smooth, almost creamy crema.\u003c\/p\u003e\n\u003cp data-start=\"1990\" data-end=\"2094\"\u003eLa Genovese \u003cem data-start=\"2002\" data-end=\"2007\"\u003eOro\u003c\/em\u003e performs excellently with both portafilter machines and fully automatic coffee makers.\u003c\/p\u003e\n\u003cp data-start=\"2096\" data-end=\"2216\"\u003eLow caffeine content, ranging from just 1.10% to 1.30%. Very low in acidity and free from bitterness—simply top quality.\u003c\/p\u003e\n\u003cp data-start=\"2218\" data-end=\"2437\"\u003eThanks to its outstanding quality, La Genovese Oro has been certified as \u003cem data-start=\"2291\" data-end=\"2310\"\u003eEspresso Italiano\u003c\/em\u003e by the INEI (Istituto Nazionale Espresso Italiano). Since 1998, the institute has been protecting and promoting true espresso.\u003c\/p\u003e\n\u003ch3 data-start=\"2444\" data-end=\"2482\"\u003e\u0026nbsp;\u003c\/h3\u003e\n\u003ch3\u003e\u003ca title=\"Golden Brasil Black Espresso\" href=\"https:\/\/www.espresso-international.co.uk\/golden-brasil-coffee-golden-black\" target=\"_blank\"\u003e\u003cstrong\u003eGolden Brasil Coffee - Black\u003c\/strong\u003e\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp data-start=\"2483\" data-end=\"2729\"\u003eThe \u003cem data-start=\"2487\" data-end=\"2501\"\u003eGolden Black\u003c\/em\u003e is a unique composition of green coffees from the most renowned growing regions. Family-run plantations in Brazil and Central America provide high-quality, natural Arabica beans. The Robusta content comes from India and Uganda.\u003c\/p\u003e\n\u003cp data-start=\"2731\" data-end=\"2960\"\u003eThe roastmasters at Golden Brasil set out to create a true Italian espresso—one that is not only classically intense but also unmistakably full-bodied with a wide spectrum of aromas. After many trials, they achieved exactly that.\u003c\/p\u003e\n\u003cp data-start=\"2962\" data-end=\"3098\"\u003e\u003cstrong data-start=\"2962\" data-end=\"2996\"\u003eOrigins of the varieties used:\u003c\/strong\u003e\u003cbr data-start=\"2996\" data-end=\"2999\"\u003e Brazil Santos, Costa Rica, India Cherry, India Parchem, Colombia, Congo, Panama, Peru, Togo, Uganda\u003c\/p\u003e\n\u003cp data-start=\"3100\" data-end=\"3388\"\u003e\u003cstrong data-start=\"3100\" data-end=\"3140\"\u003eWhat makes this espresso so special?\u003c\/strong\u003e\u003cbr data-start=\"3140\" data-end=\"3143\"\u003e In addition to its classic robust flavor, this blend stands out for its incredible variety of taste. \u003cem data-start=\"3244\" data-end=\"3258\"\u003eGolden Black\u003c\/em\u003e impresses with four distinct flavor profiles. Fruity and floral notes can be detected alongside dark chocolate and bitter almond.\u003c\/p\u003e\n\u003cp data-start=\"3390\" data-end=\"3657\"\u003eOne sip delivers a true explosion of flavor. Naturally, the beans are roasted separately and traditionally in a drum roaster at a medium level. Its caffeine content is in the lower range compared to other espressos, making \u003cem data-start=\"3613\" data-end=\"3627\"\u003eGolden Black\u003c\/em\u003e suitable for any time of day.\u003c\/p\u003e\n\u003cp data-start=\"3659\" data-end=\"3980\"\u003eTo underline its exceptional quality, \u003cem data-start=\"3697\" data-end=\"3711\"\u003eGolden Black\u003c\/em\u003e has been awarded the gold medal five times at the International Coffee Tasting Championships. It won the Asian edition in 2017, and the Italian edition in 2020, 2021, 2022, and 2024. It has also been certified as \u003cem data-start=\"3925\" data-end=\"3944\"\u003eEspresso Italiano\u003c\/em\u003e by the Instituto Espresso Italiano.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581010665802,"sku":"11375","price":79.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Probierset-Messaggio-11375.webp?v=1765554788"},{"product_id":"jamaica-blue-mountain-provbierset-espresso-altura","title":"Jamaica Blue Mountain Espresso Altura tasting pack","description":"\u003ch2\u003eJamaica Blue Mountain Espresso Altura tasting pack\u003c\/h2\u003e\n\u003cp\u003e3x 1000g whole beans\u003cbr\u003e\u003cbr\u003eNamed after the Italian word for “height,” the Altura tasting set stands for exquisite espresso from high-altitude growing regions. The highlight of both coffees: their proportion of world-famous Jamaica Blue Mountain beans—a noble Arabica variety that ripens under ideal conditions in the highlands of Jamaica. The region's special climate and nutrient-rich soils give the coffee its exceptionally fine, balanced flavor – without any bitter notes. Fruity-fresh nuances round off the profile and make this rarity the ideal choice for anyone looking for elegance and uniqueness in their espresso.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Duemilaquattro - Jamaica Blue Mountain\" href=\"https:\/\/www.espresso-international.co.uk\/duemilaquattro-2004-jamaica-blue-mountain-espresso\" target=\"_blank\"\u003eDuemilaquattro - Jamaica Blue Mountain Espresso 1kg\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eBlend ratio: 80% Arabica beans - incl. 5% Jamaica Blue Mountain \/ 20% Robusta beans\u003cbr\u003e\u003cbr\u003eInspired by our founding year, 2004, Duemilaquattro embodies over two decades of passion for espresso – now finally available in our own roast. Developed together with our long-standing partner La Genovese and roasted in Albenga, this blend combines everything that makes excellent espresso for us:\u003cbr\u003e\u003cbr\u003eA balanced composition of fine Arabicas, complemented by strong Robusta beans that add depth without dominating. The blend is refined with 5% of the legendary Jamaica Blue Mountain beans – for silky sweetness, elegant structure, and a particularly balanced bouquet.\u003cbr\u003e\u003cbr\u003eA medium-roast espresso in the Italian tradition: pleasantly low in acidity, full-bodied, with a dense crema and balanced texture – a delight both on its own and in milk drinks. Intense notes of milk chocolate, hazelnut, and roasted almond dominate at first, followed by subtle hints of dried fruit, red apple, and apricot. A hint of vanilla and honey round off the aroma profile and linger long and harmoniously.\u003cbr\u003e\u003cbr\u003eFor everyone who, like us, loves very special espressos: decades of experience, passion, genuine Italian roasting craftsmanship, and the finest beans of unique quality.\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003ca title=\"Passaparola LEGGENDA\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-leggenda-1kg\" target=\"_blank\"\u003ePassaparola Leggenda Espresso 1kg\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eBlend ratio: 100% Arabica beans – including 5% Jamaica Blue Mountain\u003cbr\u003e\u003cbr\u003ePassaparola Espresso Leggenda – a name that doesn't promise too much. This blend represents Italian espresso enjoyment in its finest form. Only high-quality Arabica beans are used, including 5% of the legendary Jamaica Blue Mountain – one of the rarest and most exclusive coffee varieties in the world. The gentle drum roasting produces a complex aroma profile: delicate macadamia meets the dark sweetness of tonka beans, accompanied by floral honey notes that give the espresso an elegant lightness. The result is a balanced, velvety espresso with a golden brown, fine-pored crema. The dark, Neapolitan roasting style makes Leggenda free of acids and bitter substances. Mild in character, yet expressive in taste – an espresso in a class of its own.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581010862410,"sku":"11377","price":65.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Probierset-Jamaica-Blue-Mountain-Altura-2kg-11377.webp?v=1765554789"},{"product_id":"espresso-probierset-premium-trio","title":"ESPRESSO PREMIUM TRIO Tasting Pack","description":"\u003ch2 data-start=\"130\" data-end=\"193\"\u003eEspresso Premium Trio Tasting Pack\u003c\/h2\u003e\n\u003cp data-start=\"130\" data-end=\"193\"\u003e3 x 1000g whole beans\u003c\/p\u003e\n\u003cp data-start=\"195\" data-end=\"430\"\u003eThis set offers three characterful espresso blends – perfect for discovering, comparing, or giving as a gift. Each blend impresses with its own profile and a high-quality composition for espresso enthusiasts in search of new favorites.\u003c\/p\u003e\n\u003cp data-start=\"195\" data-end=\"430\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Qualitätsblend - Duemilaquattro - Jamaica Blue Mountain\" href=\"https:\/\/www.espresso-international.co.uk\/duemilaquattro-2004-jamaica-blue-mountain-espresso\" target=\"_blank\"\u003eDuemilaquattro – Espresso with Jamaica Blue Mountain\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp data-start=\"231\" data-end=\"341\"\u003e\u003cstrong data-start=\"231\" data-end=\"341\"\u003e2004 – the founding year of Espresso International – gave its name to our first own blend: Duemilaquattro.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"343\" data-end=\"627\"\u003eDeveloped together with our partner\u0026nbsp;\u003cem data-start=\"379\" data-end=\"392\"\u003eLa Genovese\u003c\/em\u003e, this roast combines high-quality, aromatically complex Arabicas with 20 % strong Robusta. The blend is refined with 5 % Jamaica Blue Mountain, which adds silky sweetness and depth. A dense, finely marbled crema completes the profile.\u003c\/p\u003e\n\u003cp data-start=\"629\" data-end=\"690\"\u003e\u003cstrong data-start=\"629\" data-end=\"690\"\u003eMedium roast, Italian roasted, pleasantly low in acidity.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"692\" data-end=\"944\"\u003e\u003cstrong data-start=\"692\" data-end=\"715\"\u003eProfile \u0026amp; Character\u003c\/strong\u003e\u003cbr data-start=\"715\" data-end=\"718\"\u003eDuemilaquattro reveals notes of milk chocolate, hazelnut, caramel, and roasted almond. Beneath lie hints of dried fruit, red apple, apricot, a touch of vanilla, and honey – elegantly lifted by the Jamaica Blue Mountain accent.\u003c\/p\u003e\n\u003cp data-start=\"946\" data-end=\"1177\"\u003eThe body is full and silky, with barely perceptible acidity. As an espresso, it is clear and balanced, with good structure – and even with milk, the nutty-chocolate notes remain. The finish: long, harmonious, and delicately fruity.\u003c\/p\u003e\n\u003cp data-start=\"1179\" data-end=\"1379\"\u003e\u003cstrong data-start=\"1179\" data-end=\"1204\"\u003eWhy roasted in Italy?\u003c\/strong\u003e\u003cbr data-start=\"1204\" data-end=\"1207\"\u003eSince 2004, we have worked with Italy’s finest roasters. For our first in-house blend, one thing was clear: only an experienced Italian partner like\u0026nbsp;\u003cem data-start=\"1356\" data-end=\"1369\"\u003eLa Genovese\u003c\/em\u003e\u0026nbsp;would do.\u003c\/p\u003e\n\u003cp data-start=\"1381\" data-end=\"1497\"\u003e\u003cstrong data-start=\"1381\" data-end=\"1419\"\u003eWhy include Jamaica Blue Mountain?\u003c\/strong\u003e\u003cbr data-start=\"1419\" data-end=\"1422\"\u003eBecause 5 % is enough to elevate a very good espresso to a whole new level.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Espresso Italiano - Di Giampaolo Espresso Maestrale\" href=\"https:\/\/www.espresso-international.co.uk\/di-giampaolo-espresso-maestrale-espresso-italiano\" target=\"_blank\"\u003eDi Giampaolo Caffè Maestrale\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e“Maestrale” is the Italian name for the Mistral – a strong northwesterly wind that is particularly noticeable in the lower Rhône Valley. The term can be traced back to the word\u0026nbsp;\u003cem data-start=\"177\" data-end=\"188\"\u003e“Maestro”\u003c\/em\u003e\u0026nbsp;– symbolizing masterful craftsmanship.\u003c\/p\u003e\n\u003cp data-start=\"231\" data-end=\"608\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe Maestrale impresses with a classic aroma profile, characterized by intense notes of chocolate and roasted nuts. Subtle fruity nuances, such as citrus and pineapple, provide delicate accents in the background without overpowering the strong foundation. Ideal for anyone who appreciates a well-balanced, aromatic espresso – whether enjoyed on its own or in milk-based drinks.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Ein Kaffee für jede Gelegenheit - Moka Efti Extra BAR\" href=\"https:\/\/www.espresso-international.co.uk\/moka-efti-extra-bar-espresso\" target=\"_blank\"\u003eMoka Efti Extra BAR\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp data-start=\"0\" data-end=\"291\"\u003eThe Moka Efti Extra BAR reveals a particularly harmonious character as an espresso, featuring a stable crema, fine fruity acidity, and well-integrated notes of dark chocolate. Its medium roast delivers a pleasant fullness without being overpowering – just right for preparing a cappuccino.\u003c\/p\u003e\n\u003cp data-start=\"293\" data-end=\"516\"\u003eThis blend also performs beautifully in fully automatic machines: even as a\u0026nbsp;\u003cem data-start=\"369\" data-end=\"378\"\u003eSchümli\u003c\/em\u003e, it remains smooth, aromatic, and free from bitterness – even with a longer extraction. A long cup that delights right to the last sip.\u003c\/p\u003e\n\u003cp data-start=\"518\" data-end=\"640\"\u003eThe Arabica and Robusta beans are evenly roasted, presenting themselves at their best both in the cup and in appearance.\u003c\/p\u003e\n\u003cp data-start=\"642\" data-end=\"871\"\u003eThe traditional packaging design, with its oriental elements, is a stylish homage to the origins of coffee: the famous MOKA Efti café shaped Berlin’s coffeehouse culture of the 1920s with a blend of Art Deco and oriental flair.\u003c\/p\u003e\n\u003cp data-start=\"642\" data-end=\"871\"\u003e\u003cem\u003e*We have the exclusivity of Moka Efti, however we do NOT deliver this\u0026nbsp;\u003c\/em\u003e\u003cem\u003eproduct\u003c\/em\u003e\u0026nbsp;\u003cem\u003ein\u003c\/em\u003e\u003cem\u003e\u0026nbsp;SWITZERLAND\u003c\/em\u003e.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581013057866,"sku":"11378","price":89.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/ProbiersetPremiumTrio11378.png?v=1769503419"},{"product_id":"espresso-probierset-jamaica-blue-mountain-aureo","title":"Espresso Jamaica Blue Mountain Aureo Duo tasting pack","description":"\u003ch2\u003eEspresso Jamaica Blue Mountain Aureo Duo tasting pack\u003c\/h2\u003e\n\u003cp\u003eThe perfect harmony of two espresso blends, refined with the exclusive aroma of Jamaica Blue Mountain. This set combines intense depth of flavor and elegant nuances—ideal for true espresso enjoyment and exciting discoveries.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Duemilaquattro - Jamaica Blue Mountain\" href=\"https:\/\/www.espresso-international.co.uk\/duemilaquattro-2004-jamaica-blue-mountain-espresso\" target=\"_blank\"\u003eDuemilaquattro – Espresso with Jamaica Blue Mountain\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eThe founding year of Espresso International, 2004, gives this first proprietary blend its name: Duemilaquattro.\u003cbr\u003e\u003cbr\u003eThis roast was created in collaboration with our partner La Genovese and combines high-quality, aromatically complex Arabicas with 20% strong Robusta. The blend is refined with 5% Jamaica Blue Mountain, which adds a silky sweetness and special depth. The flavor profile is rounded off by a dense, finely grained crema.\u003cbr\u003e\u003cbr\u003eMedium roast, classically Italian roasted, with a pleasant low acidity.\u003cbr\u003e\u003cbr\u003eProfile and character\u003cbr\u003eDuemilaquattro presents itself with notes of milk chocolate, hazelnut, caramel, and roasted almonds. In the background, hints of dried fruit, red apple, apricot, and a touch of vanilla and honey unfold – elegantly supported by the Jamaica Blue Mountain accent.\u003cbr\u003e\u003cbr\u003eThe body is full and silky, with almost imperceptible acidity. As an espresso, the blend is clear and balanced with a fine structure. Even with milk, the nutty chocolate flavor remains distinctive. The finish is long-lasting, harmonious, and subtly fruity.\u003cbr\u003e\u003cbr\u003eWhy Italian roasting?\u003cbr\u003eWe have been working with top Italian roasters since 2004. For our first in-house roast, an experienced partner like La Genovese was the only choice.\u003cbr\u003e\u003cbr\u003eWhy Jamaica Blue Mountain?\u003cbr\u003eJust 5% is enough to elevate this espresso from very good to exceptional.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Caffè Kenon CARAMEL\" href=\"https:\/\/www.espresso-international.co.uk\/kenon-caramel-1kg\" target=\"_blank\"\u003eKenon Caramel 100% Arabica\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eThis traditional Neapolitan dark roast produces an espresso coffee with low acidity and low caffeine content, which impresses with its intense flavor and full body. Five different Arabica varieties are carefully and gently roasted for the blend to bring out the full potential of each bean.\u003cbr\u003e\u003cbr\u003eKenon Caramel combines selected Arabica beans from Guatemala, Costa Rica, El Salvador, and Brazil with 5% high-quality Jamaica Blue Mountain. This composition creates a particularly complex aroma and taste experience.\u003cbr\u003e\u003cbr\u003eKenon attaches great importance to quality and maintains close partnerships with coffee farmers to ensure that only the best beans are selected. The renowned Jamaica Blue Mountain comes from the fertile highlands of Jamaica and captivates with its gentle fruit notes, full-bodied flavor, and velvety texture, which give the blend its unmistakable sophistication.\u003cbr\u003e\u003cbr\u003eThe dark roast brings out a pleasant sweetness and rich aromas and ensures a balanced acidity. The taste is dominated by notes of roasted caramel, fine chocolate, and a subtle fruity sweetness.\u003cbr\u003e\u003cbr\u003eKenon Caramel with Jamaica Blue Mountain is aimed at coffee connoisseurs who appreciate a high-quality espresso blend with a strong character.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581014368586,"sku":"11379","price":69.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Probierset-Jamaica-Blue-Mountain-Aureo-Duo-11379.webp?v=1765554806"},{"product_id":"espresso-probierset-napoli-duo","title":"ESPRESSO NAPOLI DUO tasting pack","description":"\u003ch2 data-start=\"52\" data-end=\"301\"\u003eEspresso Napoli Duo Tasting Pack\u003c\/h2\u003e\n\u003cp data-start=\"52\" data-end=\"301\"\u003eThis duo unites two masterful blends. Both impress with traditional roasts and the typical flavour of authentic Neapolitan espresso craftsmanship. Perfect for anyone who appreciates the deep enjoyment of espresso.\u003c\/p\u003e\n\u003cp data-start=\"308\" data-end=\"598\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Passaparola Espresso Risveglio\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-espresso-risveglio\" target=\"_blank\"\u003ePassaparola Espresso Risveglio\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp data-start=\"308\" data-end=\"598\"\u003eThe name\u0026nbsp;\u003cem data-start=\"354\" data-end=\"365\"\u003eRisveglio\u003c\/em\u003e\u0026nbsp;means \"awakening\" and symbolizes a powerful start to the day. This Neapolitan roast combines beans from Brazil, India, Colombia, El Salvador, Uganda, and Congo, which together create the rich character of a classic Italian espresso.\u003c\/p\u003e\n\u003cp data-start=\"600\" data-end=\"732\"\u003eSweet and nutty notes of caramel, roasted hazelnuts, and dark chocolate meet subtle hints of blackberry, adding a refreshing finish.\u003c\/p\u003e\n\u003cp data-start=\"734\" data-end=\"956\"\u003eThe dark roast gives the coffee a dense, hazelnut-brown crema and a full-bodied mouthfeel. Whether as a pure espresso or with milk, this blend impresses with its consistency and balanced flavor all the way to the last sip.\u003c\/p\u003e\n\u003cp data-start=\"958\" data-end=\"1070\"\u003e\u003cem data-start=\"958\" data-end=\"971\"\u003ePassaparola\u003c\/em\u003e—Italian for \"word of mouth\"—stands for quality that impresses so much it gets recommended further.\u003c\/p\u003e\n\u003cp data-start=\"958\" data-end=\"1070\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Ardente Caffè Espresso Vincenzo Excelsa\" href=\"https:\/\/www.espresso-international.co.uk\/ardente-excelsa\" target=\"_blank\"\u003eCaffè Ardente - Espresso Vincenzo Excelso\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1077\" data-end=\"1452\"\u003eThe\u0026nbsp;\u003cem data-start=\"1129\" data-end=\"1138\"\u003eExcelsa\u003c\/em\u003e\u0026nbsp;blend from Ardente represents classic Neapolitan coffee artistry. The very dark roasted beans are slightly oily and release an intense aroma. The dense crema promises a rich taste experience. The first sip reveals a strong chocolate flavour, rounded off with notes of nuts and caramel, creating a harmonious whole.\u003c\/p\u003e\n\u003cp data-start=\"1454\" data-end=\"1610\"\u003eThanks to the dark roast, this blend has very low acidity. This roasting method softens the natural acidity and allows the deep, full aroma to come through.\u003c\/p\u003e\n\u003cp data-start=\"1612\" data-end=\"1784\"\u003eWith the\u0026nbsp;\u003cem data-start=\"1621\" data-end=\"1630\"\u003eExcelsa\u003c\/em\u003e\u0026nbsp;blend from Ardente, you’ll enjoy an espresso of the highest quality—a masterpiece that reflects the tradition and expertise of Neapolitan coffee culture.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581014663498,"sku":"11380","price":54.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Jamaica-Blu-Mountain-psd.webp?v=1765554809"},{"product_id":"espresso-probierset-passaparola-provare","title":"Passaparola Espresso Provare tasting pack","description":"\u003ch2\u003ePassaparola Espresso Provare tasting pack\u003c\/h2\u003e\n\u003cp\u003e2 x 1000g whole beans\u003cbr\u003e\u003cbr\u003eDiscover the soul of Naples in every cup: this exclusive sample set contains two intense espresso varieties, traditionally roasted according to the Neapolitan method. Caffè Passaparola stands for authentic Italian coffee enjoyment – dark, strong, and full-bodied. Each variety tells its own story of passion, craftsmanship, and the art of the perfect espresso. An insider tip that is worth sharing.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Passaparola SEGRETO\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-segreto-1kg\" target=\"_blank\"\u003ePassaparola Espresso Segreto\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e55% Arabica | 45% Robusta\u003cbr\u003e\u003cbr\u003eSegreto – Italian for “secret” – evokes the hidden alleys of Naples, quiet moments away from the hustle and bustle, quiet conversations in small cafés. This balanced blend combines sweet and spicy aromas to create a harmonious overall picture reminiscent of dried fruit, fine vanilla, and the depth of familiar encounters.\u003cbr\u003e\u003cbr\u003eDark chocolate and a hint of maple syrup lend Segreto additional warmth, while the hazelnut-brown, dense crema completes the enjoyment experience.\u003cbr\u003e\u003cbr\u003eThanks to its low acidity, this espresso best unfolds its full character pure or with just a little sugar – a pleasure that finds strength in its tranquility.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Passaparola VOCE\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-voce-1kg\" target=\"_blank\"\u003ePassaparola Espresso Voce\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e40% Arabica | 60% Robusta\u003cbr\u003e\u003cbr\u003eEspresso Voce – Italian for “the voice” – captures the lively hustle and bustle of Naples: intense aromas, spirited notes, and a story in every sip. This distinctive blend combines dark chocolate, brown sugar, walnut, and a hint of bourbon vanilla to create a harmonious flavor profile. A delicate freshness in the finish adds elegance and liveliness to the espresso.\u003cbr\u003e\u003cbr\u003eThe beans come from selected growing regions in Brazil, India, Ivory Coast, Uganda, and Peru. Traditional Neapolitan slow roasting creates a deep, full-bodied aroma with low acidity and a particularly dense, hazelnut-colored crema. Voce brings the southern Italian way of life directly to your cup – intense, passionate, and authentic.\u003cbr\u003e\u003cbr\u003eWhether as a pure espresso or in milk drinks such as cappuccino or latte macchiato, Voce always unfolds its powerful personality while remaining pleasantly balanced. Ideal for those who appreciate a distinctive yet elegant coffee.\u003c\/p\u003e","brand":"Passaparola","offers":[{"title":"Default Title","offer_id":53581014958410,"sku":"11381","price":47.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Probierset-2kg.png?v=1765554810"},{"product_id":"espresso-probierset-40-60-duo","title":"Espresso 40\/60 Duo tasting pack","description":"\u003ch2\u003eEspresso 40\/60 Duo tasting pack\u003c\/h2\u003e\n\u003cp\u003e2 x 1000g whole beans\u003cbr\u003e\u003cbr\u003eTwo distinctive espresso blends from the heart of Naples: Passaparola Voce and Kenon Extra Bar with a classic 40% Arabica and 60% Robusta blend. This composition ensures intense aromas, a strong body, and a dense, hazelnut-brown crema—ideal for lovers of authentic southern Italian espresso.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Passaparola Voce\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-voce-1kg\" target=\"_blank\"\u003ePassaparola Espresso Voce\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eEspresso Voce – Italian for “the voice” – captures the lively hustle and bustle of Naples: intense aromas, spirited notes, and a story in every sip. This distinctive blend combines dark chocolate, brown sugar, walnut, and a hint of bourbon vanilla to create a harmonious flavor profile. A delicate freshness in the finish lends the espresso additional elegance and liveliness.\u003cbr\u003e\u003cbr\u003eThe beans come from selected growing regions in Brazil, India, Ivory Coast, Uganda, and Peru. Traditional Neapolitan slow roasting produces a deep, full-bodied aroma with low acidity and a particularly dense, hazelnut-colored crema. Voce brings the southern Italian way of life directly to your cup – intense, passionate, and authentic.\u003cbr\u003e\u003cbr\u003eWhether as a pure espresso or in milk drinks such as cappuccino or latte macchiato, Voce always unfolds its powerful personality while remaining pleasantly balanced. Ideal for those who appreciate a distinctive yet elegant coffee.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Kenon Espresso Extra Bar\" href=\"https:\/\/www.espresso-international.co.uk\/kenon-extra-bar-1kg\" target=\"_blank\"\u003eKenon Extra Bar Espresso\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eKenon Extra Bar is a high-quality variation of Krema Napoli and impresses with its balanced blend of Arabica and Robusta beans. The finely tuned blend combines the aromatic depth and richness of Robusta with the elegant complexity of Arabica beans – including subtle notes of dark chocolate and dried fruit.\u003cbr\u003e\u003cbr\u003eThanks to the typical dark Neapolitan roast, the espresso is particularly full-bodied, low in acidity, and has a dense, hazelnut-colored crema. The powerful base of the Robusta content provides structure and intensity, while the higher Arabica content gives the blend a pleasant smoothness and aromatic complexity.\u003cbr\u003e\u003cbr\u003eKenon Extra Bar is ideal for anyone looking for a strong but well-rounded espresso with character – either on its own or as a base for milk drinks.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581016236362,"sku":"11382","price":46.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Probierset-40_60-Duo.webp?v=1765554818"},{"product_id":"espresso-probierset-80-20","title":"80\/20 ESPRESSO DUO tasting pack","description":"\u003ch2 data-start=\"0\" data-end=\"60\"\u003eEspresso Tasting Pack 80\/20 Duo\u003c\/h2\u003e\n\u003cp data-start=\"0\" data-end=\"60\"\u003e2 x 1000g Whole Beans\u003c\/p\u003e\n\u003cp data-start=\"62\" data-end=\"280\"\u003eThe ratio of 80% Arabica to 20% Robusta beans is one of the most popular blends among coffee lovers. It combines the aromatic finesse and delicate sweetness of Arabica with the dense crema and strong body of Robusta.\u003c\/p\u003e\n\u003cp data-start=\"282\" data-end=\"526\"\u003eThis tasting set brings together two outstanding espressos that each demonstrate, in their own way, how harmonious and expressive this combination can be. Perfect for anyone who wants to experience the full richness of Italian coffee culture.\u003c\/p\u003e\n\u003cp data-start=\"282\" data-end=\"526\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Passaparola Messaggio\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-espresso-messagio-1000g\" target=\"_blank\"\u003ePassaparola Messaggio\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp data-start=\"565\" data-end=\"938\"\u003ePassaparola Espresso\u0026nbsp;\u003cem data-start=\"586\" data-end=\"597\"\u003eMessaggio\u003c\/em\u003e\u0026nbsp;embodies the essence of Neapolitan coffee craftsmanship: strong, full-bodied, and with an unmistakable character. The blend of 80% Arabica and 20% Robusta beans comes from the world’s best growing regions. Traditionally dark-roasted in true Neapolitan style, this espresso impresses with its depth, richness, and particularly low acidity.\u003c\/p\u003e\n\u003cp data-start=\"940\" data-end=\"1298\"\u003eThe complex aroma of\u0026nbsp;\u003cem data-start=\"961\" data-end=\"972\"\u003eMessaggio\u003c\/em\u003e\u0026nbsp;captivates with notes of dark chocolate, roasted hazelnut, and fine toffee, creating a harmonious and long-lasting flavor experience. The Robusta beans contribute a dense, hazelnut-brown crema and lend the espresso an intense strength that delights both when enjoyed straight or as a base for cappuccino or latte macchiato.\u003c\/p\u003e\n\u003cp data-start=\"1300\" data-end=\"1594\"\u003eBorn in the lively streets of Naples,\u0026nbsp;\u003cem data-start=\"1338\" data-end=\"1351\"\u003ePassaparola\u003c\/em\u003e\u0026nbsp;is a tribute to Italian coffee tradition and the passion for exceptional coffee. The name — Italian for “word of mouth” — reflects the philosophy that quality speaks for itself and that every cup tells a story of craftsmanship and pleasure.\u003c\/p\u003e\n\u003cp data-start=\"1300\" data-end=\"1594\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Alunni Luigina\" href=\"https:\/\/www.espresso-international.co.uk\/alunni-caffe-luigina-espresso\" target=\"_blank\"\u003eAlunni Caffè Luigina\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1632\" data-end=\"2011\"\u003e\u003cem data-start=\"1632\" data-end=\"1641\"\u003eLuigina\u003c\/em\u003e\u0026nbsp;consists of a unique blend of eight varieties sourced from small, high-quality plantations. The origins include Brazil, Kenya, Nepal, Peru, Puerto Rico, and Santo Domingo, complemented by Robusta beans from India and Cuba. In particular, the Indian\u0026nbsp;\u003cem data-start=\"1891\" data-end=\"1905\"\u003eKaapi Royale\u003c\/em\u003e\u0026nbsp;beans from the Baba Budan mountains in Karnataka give the espresso a dreamy crema and a rich brown hue.\u003c\/p\u003e\n\u003cp data-start=\"2013\" data-end=\"2415\"\u003eThis full-bodied espresso is a true Italian bar classic, delighting with its distinctive yet smooth flavor. Aromas of roasted nuts, fresh toast, and baked goods harmonize beautifully with bright notes of stone fruit and blossoms. Thanks to its elaborate long roasting process,\u0026nbsp;\u003cem data-start=\"2290\" data-end=\"2299\"\u003eLuigina\u003c\/em\u003e\u0026nbsp;is virtually acid-free. It is excellent both on its own and with milk.\u003c\/p\u003e\n\u003cp data-start=\"2417\" data-end=\"2952\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eAlunni Luigina\u0026nbsp;has been awarded “Best Tasting Espresso” multiple times at the International Espresso Championships. The jury—comprising over 12,000 experts from the\u0026nbsp;IIAC (International Institute of Coffee Tasters)—evaluates countless coffees worldwide each year.\u0026nbsp;Luigina\u0026nbsp;won the gold medal for Best Espresso Blend three times in a row: in 2019 in Japan, and in 2020 and 2021 in Italy, two of the world’s most renowned coffee nations. It is also officially certified as\u0026nbsp;Espresso Italiano\u0026nbsp;by the\u0026nbsp;Istituto Espresso Italiano.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581017022794,"sku":"11383","price":54.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Probierset-8020-Duo-11383.webp?v=1765554827"},{"product_id":"espresso-set-bohnen-stark-und-kraeftig","title":"STRONG AND INTENSE tasting pack","description":"\u003ch2\u003eTasting set with 4 exclusive roasts\u003c\/h2\u003e\n\u003cp\u003eIn exceptional cases, we reserve the right to replace a variety with a coffee of the same value in this set.\u003c\/p\u003e\n\u003cp\u003eThese beans are classified as strong and full-bodied:\u003c\/p\u003e\n\u003ch2\u003eArditi Caffè Espresso Arabica\u003c\/h2\u003e\n\u003cp\u003e250g whole beans in a tin\u003c\/p\u003e\n\u003cp\u003e100 % Arabica\u0026nbsp;\u003cbr\u003e\u003cbr\u003eIntense and aromatic, a real classic Italian espresso coffee. This is the 100% Arabica from Arditi Caffè. Without any robusta beans, this bend proves once again that a perfect aroma and intense taste can also be achieved without the robusta content that so many people swear by. The Espresso Arabica from Arditi sets completely new standards.\u003c\/p\u003e\n\u003cp\u003eThe roasting masters at Arditi Caffè in Rome conjure up this incomparable blend from the best green coffee beans in Central and South America. Only with their many years of experience, the most exquisite coffees and a gentle, long roasting process can the unique Arditi coffee be created.\u003cbr\u003eThe family roastery Arditi Caffè has been roasting in the heart of Rome since 1961. Over the years, the secrets of perfect roasting and the Italian roasting tradition have been further developed with modern roasting methods to roast contemporary espresso coffee with a traditional taste\u003cbr\u003e\u003cbr\u003eThe aromatic bouquet of the Espresso Arabica presents itself with notes of sweet spices and some dark chocolate. Fruity aromas unfold with nuances reminiscent of hibiscus. Slightly sweet and pleasantly intense and strong in taste. A classic Italian espresso coffee, as it is often served in the espresso bars in Rome.\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003eFor its outstanding taste and masterly roasting art, Arditi Espresso Arabica has already been awarded the gold medal of the International Institute of Coffee Tasters (IIAC) three times, as well as the silver medal of the Olymp Awards.\u003c\/p\u003e\n\u003ch2\u003eQuarta Caffè Espresso Rosso\u0026nbsp;\u003c\/h2\u003e\n\u003ch3\u003e250g whole beans\u003c\/h3\u003e\n\u003cp\u003e30% Arabica \/ 70% Robusta\u003c\/p\u003e\n\u003cp\u003ePowerful southern Italian espresso coffee - With its full-bodied taste, balanced structure and excellent crema, it is a real treat.\u003c\/p\u003e\n\u003cp\u003eThe Rossa from Quarta Caffè is ideal as an espresso or for all specialties with hot milk.\u003c\/p\u003e\n\u003ch2\u003eMokaflor Dolce Forte\u0026nbsp;\u003c\/h2\u003e\n\u003cp\u003e100% Robusta beans\u003c\/p\u003e\n\u003cp\u003eEspresso beans, bag of 250g\u003c\/p\u003e\n\u003cp\u003eA brand new and very interesting mixture from the traditional roastery Mokaflor in Florence. Only the best robusta beans find their way into this really well-balanced blend. Robusta beans from Zaire provide the chocolaty taste, while washed beans from Cameroon are responsible for the herbal, spicy aroma. At the same time, this variety is elegant and round, because beans from Indian Parchment harmonize the character.\u003c\/p\u003e\n\u003ch2\u003eilly Espresso S\u003c\/h2\u003e\n\u003cp\u003e250g tin of ground coffee\u003cbr\u003eThis coffee combines notes of cocoa and toast with a hint of caramel.\u003c\/p\u003e\n\u003cp\u003eIlly is one of Italy's best-known coffee brands. It's no wonder that 5 million cups of Illy coffee are drunk every day around the world! To live up to this reputation, Illy uses only selected Arabica beans, which have to undergo a rigorous selection process in the factory before being gently roasted.\u003c\/p\u003e\n\u003cp\u003eThe result is an espresso blend whose consistent quality is appreciated by connoisseurs the world over.\u003c\/p\u003e\n\u003cp\u003eThe caffeine content is less than 1.5%!\u003c\/p\u003e\n\u003cp\u003eRight from the first sip, this coffee convinces with its rich, harmonious aroma and perfectly balanced spectrum of flavours, ranging from pleasantly fruity and nutty notes to soft woody notes. The aftertaste is round, elegant and persistent.\u003c\/p\u003e\n\u003cp\u003eCharacteristics: strong coffee, good crema formation, low caffeine content.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581076463946,"sku":"13370","price":27.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Probierset-Stark-Espresso-13370JWYjIcKRuLLz5.jpg?v=1765555255"},{"product_id":"probierset-entkoffeinierter-kaffee-bohnen","title":"DECAF tasting pack ","description":"\u003cp\u003eWhoever was looking for a set that includes espresso without caffeine has just found the right one:\u003cbr\u003e\u003cbr\u003eLucaffe Espresso decaffeinated 250g\u003cbr\u003eCarroux espresso decaffeinated 500g\u003cbr\u003eCaffe New York Espresso decaffeinated 250g\u003cbr\u003eNannini Espesso decaffeinated 500g\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLucaffe Espresso decaffeinated\u003c\/strong\u003e: \u003cbr\u003eA nice caffe with a fine, slightly chocolate flavor and a long-lasting and filling crema. 100% Aracia beans\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCaffee Kimbo decaffeinated\u003c\/strong\u003e: \u003cbr\u003eAll experts agree: This coffee is undoubtedly one of the very best espresso coffees.\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCaffe New York Espresso decaffeinated\u003c\/strong\u003e: \u003cbr\u003eThe famous espresso from Caffe New York now also as decaffeinated coffee: full-bodied, chocolate, mild!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNannini Espresso decaffeinated\u003c\/strong\u003e: \u003cbr\u003eTop class decaffeinated coffee. For the production of the caffeine-free coffee, Nannini only uses a very expensive extraction process that is a using water vapor, which removes the caffeine in a particularly gentle manner from the raw coffee.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581078167882,"sku":"1340","price":49.05,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Probierset-koffeinfri.jpg?v=1765555261"},{"product_id":"hardy-probierset-milano-europa-universo","title":"HARDY Espresso tasting pack","description":"\u003ch3\u003eHARDY Milano\u003c\/h3\u003e\n\u003cp\u003ewhole beans, 250g can\u003c\/p\u003e\n\u003cp\u003eA compact, light brown creama clearly shows the strong presence of high quality Arabica beans. An aroma of cedar with notes of rosewood fills the nose. In the mouth, the blend of acidity and sweetness expresses itself in an elegant balance that ends with a delicate licorice-wood flavor. An excellent mix for connoisseurs.\u003c\/p\u003e\n\u003cp\u003eMixing ratio: 90% Arabica beans \/ 10% Robusta beans\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHARDY Espresso Europe\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewhole beans, 250g can\u003c\/p\u003e\n\u003cp\u003eA compact, dark brown crema captures the attention. The aroma is intense and fascinated by notes of roasted dried fruit and fresh wood. The taste is slightly floral with a full body reminiscent of essential oils. In the finish, notes of bitter chocolate, typical of a real espresso.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHARDY Espresso Universo\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewhole beans, 250g can\u003c\/p\u003e\n\u003cp\u003eA dark, compact and full crema awaits you with this extreme espresso blend. Fragrances of fermented tobacco and leather to a touch of spices fill the nose. In the mouth you can feel the masculinity of this mixture, which takes the palate but at the same time conveys a full and pleasant balance.\u003c\/p\u003e\n\u003cp\u003eRounded off by the taste of fresh nuts and balsamic herbs creates a flavor explosion of the extra class.\u003c\/p\u003e\n\u003cp\u003e100% Robusta beans\u003c\/p\u003e\n\u003cp\u003eManufacturer:\u003cbr\u003eHardy Srl\u003cbr\u003eVia Mario Idiomo 1\/41\u003cbr\u003e20090 Assago\u003cbr\u003eMilano\u003cbr\u003eitaly\u003c\/p\u003e","brand":"Hardy Coffee Company","offers":[{"title":"Default Title","offer_id":53581255082314,"sku":"10033","price":21.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/HARDY-Espresso-Probierset.jpg?v=1765556150"},{"product_id":"probierset-decaffeinato","title":"Espresso Beans Without Caffeine tasting pack","description":"\u003ch2\u003eCaffeine-free tasting set - 3 varieties - Bean\u003c\/h2\u003e\n\u003cp\u003eMartella Decaffeinated, Nannini Decaffeinato, Moka Efti without caffeine - Total 1250g Espresso coffee without caffeine\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eMartella decaffeinated 500g bean\u003c\/h3\u003e\n\u003cp\u003eThe espresso beans are decaffeinated gently and only with water. This innovative method is 100% natural and requires no chemicals.\u003c\/p\u003e\n\u003cp\u003eDecaffeinated Caffe Martella is now even more stomach-friendly and digestible thanks to the natural extraction process with pure water. Caffe Martella spares no effort and costs when it comes to the health of espresso lovers. In addition, there is the careful selection of the beans and the gentle, medium roasting of this decaffeinated blend. The result is the highest quality with the unmistakable sweet and mild Martella taste, light acidity, long-lasting finish, and excellent crema.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch3\u003eNannini Decaffeinato 500g bean\u003c\/h3\u003e\n\u003cp\u003eOnly carefully selected Arabica coffees and high-class Robusta beans are used for the top coffees from the house of Nannini.\u003c\/p\u003e\n\u003cp\u003eNannini only uses the elaborate and very expensive steam extraction process to produce its decaffeinated coffee, which removes the caffeine from the green coffee in a particularly gentle way.\u003c\/p\u003e\n\u003cp\u003eAll chemical solvents, which are often used in mass production, are taboo at Nannini.\u003c\/p\u003e\n\u003cp\u003eAs a result, the \"Decaffeinato\" is soft and velvety with a full taste and hints of chocolate.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch3\u003eMoka Efti without caffeine 250g bean\u003c\/h3\u003e\n\u003cp\u003eThe Moka Efti Decaffeinato is the ideal coffee for all those who want to enjoy caffeine but not the original Italian coffee. The hard bitter substances are removed from the espresso by gentle drum roasting, which makes the coffee very soft and gentle.\u003c\/p\u003e\n\u003cp\u003eRating: medium strong coffee, nice cream formation, no caffeine content\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581272088906,"sku":"10144","price":42.7,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Probiertset-Entkoffeinierter-Kaffee-10144.jpg?v=1765556283"},{"product_id":"beste-espressobohnen-probierset","title":"BEST ESPRESSO BEANS (our favourites) tasting pack","description":"\u003cp\u003e1 x Andraschko Bar Italia 250g Beans\u003cbr\u003e1 x Moka Efti Extra Bar 250g Beans\u003cbr\u003e1 x\u0026nbsp;Mondicaffè Giubileo EM\u0026nbsp;375g Beans\u003cbr\u003e1 x Quarta Rosso 250g Beans\u003c\/p\u003e\n\u003ch2\u003eAndrashko Espresso Bar Italia 250g\u003c\/h2\u003e\n\u003cp\u003eEspresso coffee, whole bean\u003c\/p\u003e\n\u003cp\u003eMixing ratio:\u0026nbsp;\u003cspan\u003e100% Arabica\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe Italian bar is the origin of European coffee culture. It owes this to the espresso machine and its guardian of the Grail, the barista. One can see his attachment to the machine. His inspiration is the audience, every spectator a specialist.\u003c\/p\u003e\n\u003cp\u003eThe Andraschko coffee factory roasts each variety separately in a Probat drum roaster. Only carefully selected Arabica beans are used. The beans are first roasted slowly and gently, variety by variety, at temperatures between 200 and 220 degrees, before being combined to form this balanced mixture.\u003c\/p\u003e\n\u003cp\u003eWith much experience Elisabeth and Willy Andraschko as well as their colleagues manage to create a typical Triestine-style espresso blend.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMoka Efti Extra BAR\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWhole espresso beans in 250g bag\u003c\/p\u003e\n\u003cp\u003eThis blend of Moka Efti with a small proportion of Robustabohnen can be described as an all-rounder.\u003c\/p\u003e\n\u003cp\u003eIn espresso with beautiful crema very well balanced with fine fruity acidity and well dosed aromas of dark chocolate. Just strong enough to be drunk in a cappuccino. Due to the medium roasting, this full-bodied but mild blend can also be enjoyed as a Schümli in a fully automatic machine. It tolerates the longer processing time without becoming watery or bitter. On the contrary, a wonderfully long cup awaits you, which tastes great right down to the last sip.\u003c\/p\u003e\n\u003cp\u003eThe selected Arabica and Robustabohnen are very nicely uniformly roasted and result in a good picture.\u003c\/p\u003e\n\u003cp\u003eThe packaging of the coffee is wonderfully traditional. The eye also drinks a little. The design with oriental elements is a wonderful reminiscence of the origins of this coffee. The coffee house MOKA Efti in Berlin in the 1920s embodied this style of art decoration and Arabic flair like no other restaurant.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan\u003e*We have the exclusivity of Moka Efti, however we do NOT deliver this\u0026nbsp;\u003c\/span\u003e\u003c\/em\u003e\u003cem\u003e\u003cspan\u003eproduct\u003c\/span\u003e\u003c\/em\u003e\u0026nbsp;\u003cem\u003e\u003cspan\u003ein\u003c\/span\u003e\u003c\/em\u003e\u003cem\u003e\u003cspan\u003e\u0026nbsp;SWITZERLAND\u003c\/span\u003e\u003c\/em\u003e.\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eMondicaffè - Giubileo EM\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e375g whole espresso beans\u0026nbsp;\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e80% Arabica beans I 20% Robusta beans\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003eThis espresso coffee has been a favourite with a friend of ours for many years.\u0026nbsp;\u003c\/span\u003e\u003cspan\u003eToni Ardente (owner of the espresso bar La Favorita in Hamburg)\u0026nbsp;brought Mondicaffè to our attention and convinced us straight away.\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThe Giubileo EM by Mondicaffè is an expressive cuvée made up of four single origins - all sourced by Franco Mondi directly from small plantations and all of them exceptionally good.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThese varieties are used for Mondicaffè EM Giubileo:\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eEthiopia\u003c\/span\u003e:\u003c\/span\u003e\u0026nbsp;Sidamo g.\u0026nbsp;\u003c\/span\u003e\u003cspan\u003e2 |\u0026nbsp;\u003c\/span\u003e\u003cspan\u003eSA Bagersh PLC\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eBrazil\u003c\/span\u003e:\u003c\/span\u003e\u0026nbsp;Fazenda Samanbaia |\u0026nbsp;\u003c\/span\u003e\u003cspan\u003eCampos dos Vertentes\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eCosta\u003c\/span\u003e\u0026nbsp;\u003cspan\u003eRica\u003c\/span\u003e:\u003c\/span\u003e\u0026nbsp;Turrialba |\u0026nbsp;\u003c\/span\u003e\u003cspan\u003eFinca Santa Rosa\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eIndia\u003c\/span\u003e:\u003c\/span\u003e\u0026nbsp;Chickmagalur |\u0026nbsp;\u003c\/span\u003e\u003cspan\u003eBadra estate Parchment PB\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAromas\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003eThe sensual bouquet reveals cocoa beans, dark chocolate, fine almond nuances and a delicate hint of caramel.\u0026nbsp;\u003c\/span\u003e\u003cspan\u003eStrong and dense on the palate, with a wonderfully balanced ratio of fruit and toasted aromas of toasted bread.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRoasting\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe beans are first roasted slowly and gently, variety by variety, at temperatures between 200 and 220 degrees before being composed into a balanced blend. The individual roasting ensures that the optimum taste is achieved. Very compact cream texture with hazelnut-brown streaks.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe coffee is excellent both in a fully automatic coffee machine and in a portafilter.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003ePassion, love and the high demands placed on all steps in production can be clearly felt in the cup.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cdiv class=\"std\"\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003eMondicaffè is CSC\u003c\/span\u003e\u0026nbsp;(Caffè Speciali Certificati) certified.\u0026nbsp;\u003c\/span\u003eThe association was founded in Livorno in 1996 and Mondicaffè is one of the founding members.\u0026nbsp;The certificate guarantees the high quality standards for the coffees.\u0026nbsp;The test criteria include all processes for the production of premium coffee.\u0026nbsp;(Harvest, processing of green coffee, transport, storage and roasting).\u0026nbsp;Due to the ISO certification at all levels of production, the customer can rely on a product of the highest quality class.\u0026nbsp; \u0026nbsp; \u0026nbsp; \u0026nbsp; \u0026nbsp; \u0026nbsp; \u0026nbsp;\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMondicaffe EM bean picture\u0026nbsp;-\u003c\/span\u003e\u0026nbsp;The individual varieties are very easy to recognize, and despite their different sizes, they have a harmonious and even roasted appearance.\u0026nbsp;The reason for this is the separate roasting of each variety with an individual profile.\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003eQuarta Caffè Rosso Espresso 250g\u003c\/h2\u003e\n\u003ch3\u003eEspresso coffee, ground\u003c\/h3\u003e\n\u003cp\u003eMixing ratio:\u0026nbsp;\u003cspan\u003e30 % Arabica \/ 70 % Robusta\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePowerful southern Italian espresso coffee - With its full-bodied taste, balanced structure and excellent crema, it is a real treat.\u003c\/p\u003e\n\u003cp\u003eThe Rossa from Quarta Caffè is ideal as an espresso or for all specialties with hot milk.\u003c\/p\u003e\n\u003cp\u003eManufacturer:\u003cbr\u003eQuarta Caffè S.p.A.\u003cbr\u003eZona Industriale ss. 16\u003cbr\u003e73100 Lecce\u003cbr\u003eItaly\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581356892490,"sku":"10311","price":38.7,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Beste-Espressobohnen-Unsere-Lieblinge-10311.jpg?v=1765556602"},{"product_id":"andraschko-probierset","title":"ANDRASCHKO tasting pack","description":"\u003ch2\u003eAndraschko Espresso Tasting Set\u003c\/h2\u003e\n\u003cp\u003e3 x 250g espresso coffee\u003c\/p\u003e\n\u003ch3\u003eAndraschko Buena Vista with Jamaica Blue Mountain\u003c\/h3\u003e\n\u003cp\u003eThe Arabica beans come from the best growing areas. Semi washed Brazils, a Panama Boquete with an addition of the (probably best and most expensive coffee bean) Jamaica Blue Mountain. The rest remains a secret of Andraschko.\u003c\/p\u003e\n\u003cp\u003eThe Andraschko coffee factory roasts each variety separately in the Probat drum roaster. Only carefully selected Arabica coffees are used. The beans are first roasted slowly and gently, type by type, at temperatures between 200 and 220 degrees Celsius before they are combined to form this balanced blend.\u003c\/p\u003e\n\u003ch3\u003eAndraschko Bar Italia\u003c\/h3\u003e\n\u003cp\u003eThe Italian bar is the origin of the European coffee culture. It owes this to the espresso machine and its guardian, the barista. You can see his attachment to the machine. His inspiration is the audience, each spectator a specialist.\u003c\/p\u003e\n\u003cp\u003eThe Andraschko coffee factory roasts each variety separately in a Probat drum roaster. Only carefully selected Arabica beans are used. The beans are first roasted slowly and gently, type by type, at temperatures between 200 and 220 degrees Celsius before they are blended to create this balanced blend.\u003c\/p\u003e\n\u003cp\u003eWith a lot of experience, Elisabeth and Willy Andraschko and their staff manage to create a typical Trieste-style espresso blend.\u003c\/p\u003e\n\u003ch3\u003eAndraschko Viennese coffee house blend\u003c\/h3\u003e\n\u003cp\u003eViennese coffee. Who doesn't know him?! The Viennese coffeehouse is a legendary institution - and the second place of Central European coffee culture after the Italian bar. With the subtle difference that in Vienna the most different ways of preparation are cultivated.\u003c\/p\u003e\n\u003cp\u003eFrom the fifties onwards, the strainer espresso machine has been used in the coffeehouse. The tendency towards milder coffee has remained. It is perfect for the filter holder machine as espresso, but cappuccino or latte macchiato can also be enjoyed perfectly with the Andraschko Viennese coffee house blend.\u003c\/p\u003e\n\u003cp\u003eExquisite espresso blend consisting of eight Arabica varieties. The Arabica varieties are individually refined in the Probat drum roaster and are only blended into the Viennese coffeehouse blend after roasting and cooling.\u003c\/p\u003e","brand":"Andraschko Kaffeemanufaktur","offers":[{"title":"Default Title","offer_id":53581378421066,"sku":"10371","price":27.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Andraschkokaffee-Espresso-Probierset-3x250g.jpg?v=1765556762"},{"product_id":"gourmet-set","title":"Gourmet Set - Best coffees from all over Italy","description":"\u003ch2\u003eThe best from all over Italy - Tasting set\u003c\/h2\u003e\n\u003cp\u003e3 x 1000g bean\u003c\/p\u003e\n\u003ch3\u003eEssse Caffè Masini 1000g Espresso\u003c\/h3\u003e\n\u003cp\u003eMixing ratio: 90% Arabica beans \/ 10% Robusta beans\u003c\/p\u003e\n\u003cp\u003eA wonderful aroma with fine acidity - Masini - The king mixture from the house Essse Caffè.\u003c\/p\u003e\n\u003cp\u003eThe coffee roasting company Essse Caffè was founded in 1979 in Bologna by the Segafredo family. Today the company is still owned by the Segafredo family. To this day, the family has remained faithful to the tradition, the artisan principles of coffee roasting - the beans are roasted separately, gently and slowly in the rotating drum and then cooled in the air.\u003c\/p\u003e\n\u003cp\u003eThe beans in this blend are dark and evenly roasted. They exude a chocolaty and intense aroma. The taste of Masini also captivates with chocolaty notes as well as with a persistent spiciness in the finish and a full body. Thanks to the robusta beans a rich crema is formed, which presents itself in a hazelnut brown colour. You can find this espresso in many small cafés and espresso bars in the Emillia-Romagna region - especially in the metropolis of Bologna. Furthermore, Essse Caffè can also be found everywhere else in Italy. Essse Caffè is one of the biggest coffee roasters that are represented in the Italian gastronomy.\u003c\/p\u003e\n\u003cp\u003eThanks to its outstanding quality, Essse Caffe Miscela Masini has been certified as Espresso Italiano by the INEI (Instituto Nazionale Espresso Italiano). The institute protects and promotes the real espresso and has been doing so since 1998.\u003c\/p\u003e\n\u003ch3\u003eMartella Maximum Class 1000g Espresso\u003c\/h3\u003e\n\u003cp\u003eMixing ratio: 90% Arabica beans \/ 10% Robusta beans\u003c\/p\u003e\n\u003cp\u003eWhat a wonderful coffee!\u003c\/p\u003e\n\u003cp\u003eThis is how an espresso presents itself that has prevailed against 50 competitors. Does not taste bitter and has only a very subtle acidity with aromas of bergamot and pumpernickel.\u003c\/p\u003e\n\u003cp\u003eProduced in a small family roastery in Rome, in the best artisan tradition. For his variety Maximum Class Giancarlo Martella uses a blend of the best Arabicas and Robustas. The result is a full-bodied, unbelievably creamy coffee, which is very harmonious and has a remarkable fullness.\u003c\/p\u003e\n\u003ch3\u003eSalimbene Superbar 1000g Espresso\u003c\/h3\u003e\n\u003cp\u003eMixing ratio: 80% Arabica beans \/ 20% Robusta beans\u003c\/p\u003e\n\u003cp\u003eCleverly composed of no less than eight coffee varieties from seven countries of origin: Brazil, Honduras, El Salvador, Ethiopia, India, Indonesia and Uganda. A rich and velvety, reddish, hazelnut-brown crema \"seals\" the aromas of Superbar. Enjoy a structured and harmonious blend in the cup.\u003c\/p\u003e\n\u003cp\u003eThe genuine, classic southern Italian BAR espresso - sweetish and full-bodied thanks to high-quality, washed Robusta beans.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581378847050,"sku":"10376","price":91.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Gourmet-Set-Beste-Kaffees-aus-ganz-Italien-10376.jpg?v=1765556767"},{"product_id":"blu-espresso-probierset","title":"Espresso Blu tasting pack","description":"\u003ch2\u003eBLU POWER trial set\u003c\/h2\u003e\n\u003cp\u003eA strong TRIO from the south of Italy. Power, taste, intensity, volume - these are the characteristics of these wonderful varieties. We have added a new discovery to the 2 well-known and popular varieties Borbone and Toraldo. And believe us, you will also fall in love with it. The Barbaro roastery has a long tradition and produces blends that make the heart of a Neapolitan beat faster. Not bitter but powerful and with long reverberation. A greeting from Vesuvius.\u003c\/p\u003e\n\u003cp\u003e3 x 1000g bean\u003c\/p\u003e\n\u003ch3\u003eBorbone Caffè Espresso Blu 1000g\u003c\/h3\u003e\n\u003cp\u003eMixing ratio: 30% Arabica beans \/ 70% Robusta beans\u003c\/p\u003e\n\u003cp\u003eBalanced and full-bodied, creamy. Perfectly roasted to serve you a unique strong espresso and cappuccino.\u003c\/p\u003e\n\u003cp\u003eAfter tasting the Borbone Miscela BLU you will feel like recommending this unique espresso to your local café.\u003c\/p\u003e\n\u003cp\u003eBlu Blend Caffè Borbone is suitable for those who expect a full-bodied and creamy coffee. The ingenious combination of 60\/40 Arabica and Robusta beans creates an exquisite espresso coffee that is second to none. Perfect for sieve carrier machines.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch3\u003eToraldo Espresso Blu 1000g\u003c\/h3\u003e\n\u003cp\u003eA full-bodied coffee with low acidity, excellent crema, and high caffeine content. A truly gentle giant.\u003c\/p\u003e\n\u003cp\u003eToraldo Bluette No. 40 contains 60% Arabica coffee beans from Central America and Africa; the other 40% are Indonesian Robusta coffee beans.\u003c\/p\u003e\n\u003cp\u003eThe beans are roasted according to Neapolitan tradition. This means long roasting times and a dark, slightly oily espresso bean with a fruity-sweet taste.\u003c\/p\u003e\n\u003cp\u003eThis type of coffee enjoys a large fan base in the upscale gastronomy. The high proportion of Robusta gives expression and strength, whereby one must always emphasise how smooth this espresso comes across. A fantastic espresso coffee with an excellent crema.\u003c\/p\u003e\n\u003cp\u003eThe Bluette is excellent as an espresso as well as for all specialties with hot milk.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch3\u003eBarbaro Caffè Espresso Blu 1000g\u003c\/h3\u003e\n\u003cp\u003eMixing ratio: 50% Arabica beans \/ 50% Robustas beans\u003c\/p\u003e\n\u003cp\u003eTypical Neapolitan - How Neapolitans love their café\u003c\/p\u003e\n\u003cp\u003eThe Barbaro Blu Blend uses first-class Robustas from Uganda, the Ivory Coast, and India as well as Arabica beans from Brazil and Colombia. These ensure an exceptionally full body and an excellent crema.\u003c\/p\u003e\n\u003cp\u003eThe long, slow and very dark roasting process ensures that acids are virtually eliminated. The oily, silky shine on the beans proves this, as the coffee oil contained in the beans rises to the surface.\u003c\/p\u003e\n\u003cp\u003eFull-bodied espresso coffee, with cocoa, roasted hazelnut, and bitter almond flavours.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581385040202,"sku":"10379","price":59.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/tempespresso-blu-probierset_1.jpg?v=1765556825"},{"product_id":"espresso-italiano-probierset","title":"ESPRESSO ITALIANO tasting pack","description":"\u003ch2\u003eItalian Espresso - Tasting Set\u003c\/h2\u003e\n\u003cp\u003e3 x 1000g whole beans\u003c\/p\u003e\n\u003cp\u003eExperience these three exceptional espresso blends. Thanks to their high quality, all three blends have been certified as Italian Espresso by the INEI (Italian National Espresso Institute). The institute has been protecting and promoting true espresso since 1998.\u003c\/p\u003e\n\u003ch2\u003eLa Genovese Espresso Royal - Italian Espresso\u003c\/h2\u003e\n\u003cp\u003eCaffè La Genovese was founded in 1936 and has always been family-owned. The name originates from the nearby capital Genoa. Today, the roastery is present in almost all European countries, has received various awards for its espresso, and has been INEI certified since 2008.\u003c\/p\u003e\n\u003cp\u003eLa Genovese Espresso Royal is a creation composed of six different varieties of Arabica and Robusta, sourced from Brazil, El Salvador, India, and Ethiopia. Each variety of bean is roasted separately, gently and slowly in a rotating drum roaster, and then air-cooled. Intense nuances of dark chocolate and cocoa are perceived in the aroma. Topped with a dense and thick crema to fall in love with.\u003c\/p\u003e\n\u003cp\u003eEnjoyed as espresso or cappuccino, Espresso Royal, with its rich aroma, is always a pampering experience!\u003c\/p\u003e\n\u003ch2\u003eFilicori Zecchini Espresso Forte - Italian Espresso\u003c\/h2\u003e\n\u003cp\u003eThis special blend will delight those who want to enjoy strong notes on the palate with a good espresso.\u003c\/p\u003e\n\u003cp\u003eThe intense yet full-bodied flavor is complemented by a pleasant fruity note, which is not at all perceived as too overpowering. This is exactly what completes every sip and makes you crave for more.\u003c\/p\u003e\n\u003cp\u003eThe Forte blend contains only the finest Arabica and Robusta beans, which are roasted individually according to the variety. This ensures that each bean achieves the maximum result. You can definitely taste that the master roasters have done a good job here. Rightly so, this blend has also been awarded the certification of the Italian National Espresso Institute, and this coffee can therefore be called Original Italian Espresso.\u003c\/p\u003e\n\u003ch2\u003eEssse Espresso Selezione Essse - Italian Espresso\u003c\/h2\u003e\n\u003cp\u003eEssse Caffè Selezione Essse is a delicate, sophisticated, and elegant espresso, ideal for all types of preparation. Its characteristics are softness, balance, and refined acidity.\u003c\/p\u003e\n\u003cp\u003eThe individual varieties are first roasted separately and then blended - so that each variety can be roasted according to its individual roasting profile.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581387661642,"sku":"10511","price":89.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Italiano-Probierset-10511.jpg?v=1765556868"},{"product_id":"espresso-italiano-kaffee-essse-filicori","title":"BEST SELLERS ESPRESSO ITALIANO tasting pack","description":"\u003ch2\u003eEspresso Italiano - Tasting Set - Best Sellers\u003c\/h2\u003e\n\u003cp\u003e3 sachets of 1000g each (total 3kg)\u003c\/p\u003e\n\u003cp\u003eTry these 3 exceptional espresso coffee blends. Thanks to their high quality, these 3 blends have been certified as Italian Espresso by the INEI (Istituto Nazionale Espresso Italiano). The institute has been protecting and promoting true espresso coffee since 1998.\u003c\/p\u003e\n\u003ch2\u003eORO La Genovese\u003c\/h2\u003e\n\u003cp\u003eBag of 1000g whole beans\u003c\/p\u003e\n\u003cp\u003eThe beans are delicately roasted, separately by variety and to a medium intensity, giving them an aromatic and chocolaty fragrance. The result is a strong and low-acid espresso, with subtle nuances of bread and hazelnut and a fine cream.\u003c\/p\u003e\n\u003cp\u003eLa Genovese Oro performs perfectly whether prepared with an espresso machine (filter holder) or with an automatic machine.\u003c\/p\u003e\n\u003cp\u003eLow caffeine content of only 1.10% to 1.30%.\u003c\/p\u003e\n\u003cp\u003eVery low acidity and without bitterness - simply high quality.\u003c\/p\u003e\n\u003cp\u003eThanks to its exceptional quality, La Genovese Oro has been certified as Italian Espresso by the INEI (Istituto Nazionale Espresso Italiano). This institute protects and promotes true Italian espresso, since 1998.\u003c\/p\u003e\n\u003ch2\u003eKAVÈ Filicori Zecchini\u003c\/h2\u003e\n\u003cp\u003eBAg of 1000g whole beans\u003c\/p\u003e\n\u003cp\u003eFilicori Zecchini Kavè is one of the richest blends of the house. The strongly roasted beans give Kavè a full-bodied taste with fine notes of milk chocolate and roasted hazelnut. The slightly sweet roasting is not particularly acidic but has a lingering aftertaste reminiscent of milk cream.\u003c\/p\u003e\n\u003cp\u003eIn order to provide a product with the same quality and taste throughout the year, Filicori Zecchini sources special beans from the same coffee farmers for several decades. In addition, each variety of the blend receives specific care and roasting time.\u003c\/p\u003e\n\u003cp\u003eIndeed, the roasting company was founded in 1919 in Bologna, Italy by two friends, Aldo Filicori and Luigi Zecchini. Today, the company still belongs to the families and is already run by the third generation. And until this day, Filicori has remained true to its long tradition. Only high-quality beans are refined using the traditional, typically Italian roasting method. This means that the beans are roasted separately, gently and slowly in the rotating drum, and then cooled with air.\u003c\/p\u003e\n\u003cp\u003eWith the right expertise, a true masterpiece is created. This Kavè blend has rightfully earned the Espresso Italiano label by the INEI (Istituto Nazionale Espresso Italiano). The institute protects and promotes authentic espresso, since 1998.\u003c\/p\u003e\n\u003cp\u003eIn 2014, Kavè received the gold medal from the International Coffee Tasting Institute.\u003c\/p\u003e\n\u003ch2\u003eMISCELA MASINI Essse Caffè\u003c\/h2\u003e\n\u003cp\u003eA delicious aroma with a subtle fruity note - Masini - The king blend of Essse Caffè house.\u003c\/p\u003e\n\u003cp\u003eThe beans of this blend are dark and uniformly roasted. Freshly out of the bag, they emit an intense chocolate fragrance. In the mouth, the Masini also charms with its chocolaty notes as well as its persistent spicy taste in the finish and full-bodied. Thanks to the Robusta beans, a generous hazelnut-colored foam is formed, which remains long in the cup.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581388611914,"sku":"10529","price":89.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Probierset-Bestseller-10529.jpg?v=1765556888"},{"product_id":"jamaica-blue-mountain-espresso-probierset","title":"JAMAICA BLUE MOUNTAIN tasting pack","description":"\u003ch2\u003eJamaica Blue Mountain Tasting Set\u003c\/h2\u003e\n\u003cp\u003e2 packs of 250g each and 1 pack of 500g (total 1000g)\u003c\/p\u003e\n\u003cp\u003eJamaica Blue Mountain coffee beans are among the finest qualities and most expensive in the world. They are named after the area where they are grown - the Blue Mountains on the coast of Jamaica. In 1728, the then Jamaican governor, Sir Nicolas Lawes, received a gift of some Arabica coffee plants, which he planted at high altitude. It was later discovered that the growing conditions there were absolutely perfect.\u003c\/p\u003e\n\u003cp\u003eThe St. Andrew plateau sits at 2000 meters above sea level, and despite the altitude, the temperature hovers around 25-30 degrees Celsius. Fluctuations of only 5 degrees in temperature and 10% humidity annually make the climate of this place truly unique. Jamaica sits on the northern side of the Caribbean tectonic plate, which moves directly beneath the North American plate off the coast. Over millions of years, this has caused constant tectonic movement, enriching the island's soil with large quantities of precious minerals from deep within the earth. Additionally, Jamaica's northeastern coast receives up to 5,000 mm of precipitation annually, resulting in a significant amount of mist due to high temperatures. These conditions cause the coffee cherries to grow very slowly. Thanks to the long maturation period, the beans develop an incomparably delicate yet extremely flavorful aroma.\u003c\/p\u003e\n\u003cp\u003eThe harvesting of Blue Mountain coffee beans is very challenging. The steep slopes of the Jamaican coast make it difficult for farmers to collect the precious ripe cherries. Only experienced coffee pickers perform this work.\u003c\/p\u003e\n\u003cp\u003eThe flavor of the beans is a perfect composition of light sweetness, barely perceptible acidity, and a fruity note with hints of dried fruit. The intense aroma and very persistent flavor on the palate make Jamaica Blue Mountain coffee something very special. All 3 blends in the set are perfected with this high-class bean variety.\u003c\/p\u003e\n\u003ch2\u003eCafé New York EXTRA 250g\u003c\/h2\u003e\n\u003cp\u003eBlend composition: 95% Arabica \/ 5% Jamaica Blue Mountain beans\u003c\/p\u003e\n\u003cp\u003eThe coffee beans come from the finest cultivation areas of Central America with an addition of 5% Jamaica Blue Mountain beans. Many say this is the perfect breakfast coffee. But even as a cappuccino or espresso, it is a real pleasure.\u003c\/p\u003e\n\u003cp\u003eRating: Medium-strong and elegant coffee, excellent crema formation, medium caffeine content\u003c\/p\u003e\n\u003cp\u003eManufacturer's recommendations for preparation:\u003c\/p\u003e\n\u003cp\u003eCoffee powder quantity: 8g per serving or 16g for double filter\u003cbr\u003eWater temperature: 92°C - 93°C\u003cbr\u003eWater hardness: approx. 9°d\u003c\/p\u003e\n\u003ch2\u003eAndraschko Buena Vista Primèro 250g\u003c\/h2\u003e\n\u003cp\u003eBlend composition: 100% Arabica - with Jamaica Blue Mountain beans\u003c\/p\u003e\n\u003cp\u003eThe Arabica beans come from the best cultivation areas. Brazilian semi-washed, Panama Boquete with the addition of Jamaica Blue Mountain beans. The rest remains a closely guarded secret by Andraschko.\u003c\/p\u003e\n\u003cp\u003eAndraschko coffee roasting toasts each variety separately in a Probat rotating drum roaster. Only carefully selected Arabica coffee is used. The beans are first roasted slowly and gently, type by type, at temperatures between 200 and 220 degrees Celsius before being combined to form this balanced blend.\u003c\/p\u003e\n\u003cp\u003eRoast: Medium-dark Profile: Relaxing, aromatic, deep\u003c\/p\u003e\n\u003cp\u003ePreparation: with a 18g portafilter machine in the double filter at 92°–94° or with the Moka\u003c\/p\u003e\n\u003ch2\u003ePassalacqua Harem 500g\u003c\/h2\u003e\n\u003cp\u003eBlend composition: 100% Arabica \/ 5% Jamaica Blue Mountain beans\u003c\/p\u003e\n\u003cp\u003ePassalacqua's Harem is the most noble blend from this Neapolitan roaster. Only 100% Arabica beans from the best varieties surpass Passalacqua's high quality barrier. The Harem blend consists of no less than 10 Arabica varieties.\u003c\/p\u003e\n\u003cp\u003eNaturally, each Arabica variety is roasted separately according to its own roasting profile and only then mixed with the other beans. This is how this wonderful blend, which is second to none, is created. A coffee pleasure that cannot be resisted!\u003c\/p\u003e\n\u003cp\u003eManufacturer's recommendations for preparation:\u003c\/p\u003e\n\u003cp\u003eCoffee powder quantity: 8g per serving or 16g for double filter\u003cbr\u003eWater temperature: 92°C - 93°C\u003cbr\u003eWater hardness: approx. 9°d\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581388972362,"sku":"10554","price":39.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Jamaica-Blue-Mountain-Espresso-Probierset-10554.webp?v=1765556893"},{"product_id":"espresso-italiano-probierset-duo","title":"ESPRESSO ITALIANO DUO tasting pack","description":"\u003ch2\u003eCertified Espresso Italiano tasting set\u003c\/h2\u003e\n\u003cp\u003e2 x 1kg whole beans\u003c\/p\u003e\n\u003cp\u003eThanks to their exceptional quality, these 2 blends have been certified as Espresso Italiano by INEI (Istituto Nazionale Espresso Italiano). This institute has been protecting and promoting true espresso and the tradition of Italian coffee since 1998.\u003c\/p\u003e\n\u003ch2\u003eDi Giampaolo Caffè Espresso Maestrale - Espresso Italiano\u0026nbsp;\u003c\/h2\u003e\n\u003cp\u003e1000g espresso coffee, whole bean\u003c\/p\u003e\n\u003cp\u003eMixing ratio: 80% Arabica beans \/ 20% Robusta beans\u003c\/p\u003e\n\u003cp\u003eFor the\u0026nbsp;Espresso Maestrale, Di Giampaolo Caffè uses only the best and most demanding roasters. Only a perfect craft can create such a unique blend. Fruity notes of pineapple and citrus fruits characterise this espresso. The sensory analysis shows an extraordinary freshness given by the balanced acidity. The medium-strong drum roast and the Robusta content give the\u0026nbsp;\u003cem\u003eMaestrale\u003c\/em\u003e\u0026nbsp;a beautiful crema. It is best enjoyed pure as an espresso or blended with hot milk foam as a cappuccino.\u003c\/p\u003e\n\u003cp\u003eThe unique personality of this coffee has been rewarded with one of the highest honours that can be bestowed on an espresso: the certificate for the official Espresso Italiano. It is awarded by the INEI (Istituto Nazionale\u0026nbsp;Espresso Italiano) and only reaches the very best espressos in Italy. The institute has been protecting and promoting the real espresso since 1998.\u003c\/p\u003e\n\u003ch2\u003eFilicori Zecchini Espresso Delicato\u003c\/h2\u003e\n\u003cp\u003e1000g whole espresso beans\u003c\/p\u003e\n\u003cp\u003eMixing ratio: 80% Arabica beans \/ robusta beans 20%\u003c\/p\u003e\n\u003cp\u003eThe name of the Filicori Delicato is its programme - an extremely delicate espresso is hidden behind this stylish packaging. The finest and rarest Arabica and Robusta beans from South America and India are used for this coffee. Each type of bean is given its own special treatment and roasting time. This guarantees the highest quality for the later end product. After each type of bean has been washed and roasted separately, they are blended together in Filicori Zecchini's secret mixing ratio for the Delicato.\u003cbr\u003eTo ensure that the espresso beans are as fresh as on the first day even after a year of storage, Filicori uses a special one-way valve. This allows air to escape, but not into the package.\u003c\/p\u003e\n\u003cp\u003eThis certified quality coffee has a fully rounded taste with a full body and notes of vanilla, chocolate and even roasted cereals. Definitely worth a temptation.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581469122890,"sku":"10618","price":59.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Italiano-Duo.png?v=1765557111"},{"product_id":"espresso-italiano-probierset-premium","title":"PREMIUM ESPRESSO ITALIANO tasting pack","description":"\u003ch2\u003e\u003cspan\u003eTasting Set - Italian Espresso \u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e3 x 1000g whole beans \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIndulge yourself with these three exceptional espresso blends. Thanks to their high quality, these three blends have been certified as Italian Espresso by the INEI \u003cem\u003e(Istituto Nazionale Espresso Italiano)\u003c\/em\u003e. The institute has been protecting and promoting authentic espresso since 1998.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eEssse Miscela Masini Espresso 1000g\u003c\/h2\u003e\n\u003cp\u003eEspresso coffee, whole beans\u003c\/p\u003e\n\u003cp\u003eMixture ratio: 90% Arabica beans \/ 10% Robusta beans\u003c\/p\u003e\n\u003cp\u003eA wonderful aroma with fine acidity - Masini - The king mixture from the house Essse Caffè.\u003c\/p\u003e\n\u003cp\u003eThe coffee roasting company Essse Caffè was founded in 1979 in Bologna by the Segafredo family. Today the company is still owned by the Segafredo family. The family has remained faithful to the tradition of roasting coffee using traditional roasting methods - the beans are roasted separately, gently and slowly in the rotating drum and then cooled in the air.\u003c\/p\u003e\n\u003cp\u003eThe beans in this blend are dark and evenly roasted. They exude a chocolaty and intense aroma. The Masini also impresses in taste with chocolaty notes as well as with a persistent spiciness in the finish and a full body. Thanks to the robusta beans, a rich crema is formed, with a hazelnut brown colour.\u003c\/p\u003e\n\u003cp\u003eYou can find this espresso in many small cafés and espresso bars in the Emillia-Romagna region - especially in the metropolis of Bologna. Furthermore, Essse Caffè can also be found everywhere else in Italy. Essse Caffè is one of the biggest coffee roasters that are represented in the Italian gastronomy.\u003c\/p\u003e\n\u003cp\u003eThanks to its outstanding quality, Essse Caffe Miscela Masini has been certified as Espresso Italiano by the INEI (Instituto Nazionale Espresso Italiano). The institute has been protecting and promoting the real espresso since 1998.\u003c\/p\u003e\n\u003ch2\u003eFilicori Zecchini Espresso Kavè\u003c\/h2\u003e\n\u003cp\u003e1000g whole espresso beans\u003c\/p\u003e\n\u003cp\u003eMixing ratio: 90% Arabica beans \/ Robust beans 10%\u003c\/p\u003e\n\u003cp\u003eThe Filicori Zecchini Kavè is one of the richest blends of the house. The strongly roasted beans give the Kavè a full-bodied taste with the finest notes of milk chocolate and roasted hazelnut. The slightly sweet roast is not particularly tart but has a long-lasting aftertaste reminiscent of milk cream.\u003cbr\u003e\u003cbr\u003eIn order to be able to supply a product with the same quality and taste all year round, Filicori Zecchini has been sourcing its special beans from the same coffee farmers for several decades. Moreover, each variety in the blend receives its own specific care and roasting duration.\u003cbr\u003eWith the right craftsmanship, a true masterpiece is created. This espresso deserves the demanding certificate of the \"Italian Espresso National Institute\".\u003c\/p\u003e\n\u003cp\u003eIn 2014, Espresso Kavè was awarded the gold medal at the international coffee tasting by the Institute of coffee tasting.\u003c\/p\u003e\n\u003ch2\u003eDi Giampaolo Caffè Espresso Shamal - Espresso Italiano\u003ca title=\"Espresso seal of approval\" href=\"https:\/\/shopware.espresso-international.co.uk\/espresso-italiano-zertifikat\" rel=\"nofollow noopener\" target=\"_blank\"\u003e\u003cbr\u003e\u003c\/a\u003e\u003c\/h2\u003e\n\u003cp\u003e1000g espresso coffee, whole beans\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e90% Arabica\u0026nbsp; - 10% Robusta\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eCaffè Di Giampaolo has attributed a special wind to each espresso blend. Shamal is a northwestern summer wind in the Arab region that blows strongly, especially in the morning and at midday, and so it is with this espresso coffee.\u0026nbsp;Ideal as an early morning espresso.\u0026nbsp;The noble Shamal Cuvee consists of 6 arabica varieties.\u0026nbsp;The beans for this special blend come from the best coffee growing areas.\u0026nbsp;These are located in the highland forests of Brazil, Honduras, Mexico, Nicaragua and India.\u003cbr\u003e\u003cbr\u003eThe Shamal is of course roasted in a gentle drum roasting process. Each variety is roasted individually and according to its own roasting profile. The Espresso Shamal is roasted medium to dark. This way, the acids contained are very mild, which gives the remaining flavours more room to develop.\u003cbr\u003e\u003cbr\u003eIf you want a multi-faceted espresso in your cup, the Shamal is the best choice.\u0026nbsp;Because with the different Arabica varieties,\u0026nbsp;\u0026nbsp;the intense fruity notes come together excellently with a range of nutty aromas.\u003cbr\u003e\u003cbr\u003eIn the cup, the Shamal shines in a beautiful hazelnut brown.\u0026nbsp;Slightly floral and fruity notes flow from the cup.\u0026nbsp;This fruit potpourri is rounded off by dark chocolate and caramel aromas.\u0026nbsp;Thick and creamy, the Espresso Shamal flows over the tongue and causes a taste explosion on the palate.\u003cbr\u003e\u003cbr\u003eThanks to its outstanding quality, Caffè Di Giampaolo Shamal has been certified as Espresso Italiano by the INEI (Istituto Nazionale Espresso Italiano).\u0026nbsp;The institute protects and promotes real espresso and has been doing so since 1998.\u0026nbsp;\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581641482570,"sku":"10617","price":91.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Italiano-10617.jpg?v=1765557206"},{"product_id":"probierset-saeurearmer-espresso-3338","title":"Low-Acidity Espresso Tasting Set","description":"\u003ch2 style=\"text-align: justify;\"\u003eTasting Set Espresso Low Acid\u003c\/h2\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cstrong\u003eTotal 1000g espresso beans\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eA properly prepared espresso is something fine. Most people prefer a blend that scores with low acidity. But not all varieties are low in acid. Even extremely noble and expensive beans can have a high acid content. This is because they really bring out the sparkling, fruity-floral notes, and that is quite intentional. This gives filter coffee in particular a fullness of aroma and balance that tickles the palate.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eIncidentally, whether a coffee is low in acidity depends much more on the type of roasting than on the type of coffee bean. During roasting, the acidity increases first, so that mildly roasted varieties have a higher acidity. However, if the roasting process takes longer, the coffee then loses acidity, up to 50% of the original content. In this way, the roaster can determine the level of acidity himself.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cstrong\u003eConclusion:\u003c\/strong\u003e\u0026nbsp;The roasting process is decisive for the acidity of the coffee bean.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cstrong\u003eThe darker the beans are roasted, the less acid they contain.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eFor all coffee lovers who do not like pronounced acidity in the cup, we now have the ideal set.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eIt consists of three very low-acid espresso varieties. Dark, strong but not at all bitter.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2 style=\"text-align: justify;\"\u003e\u003ca href=\"https:\/\/shopware.espresso-international.co.uk\/mokaflor-dolce-forte-100-robusta-250g-beans\"\u003eMokaflor Dolce Forte Espresso Coffee 250g\u003c\/a\u003e\u003c\/h2\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e\u0026nbsp;100% Robusta beans\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eWith the Dolce Forte, a very interesting blend has been created. Only the best Robusta beans find their way into this really well balanced blend. Beans from Zaire in the Congo provide the chocolaty taste, while washed beans from Cameroon are responsible for the strong, spicy aroma. At the same time, this variety is elegant and round, because beans from Parchment in India harmonise the character. Above all, however, you will experience an extremely low-acid espresso with this masterpiece. The 100% Robusta content promises an extremely thick and consistent crema that lasts a long time in the cup.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cstrong\u003eEnjoy the Mokaflor Dolce Forte as an espresso or in a cappuccino!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eThis strong blend in particular tolerates milk very well. Experts try it straight with sugar.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2 style=\"text-align: justify;\"\u003e\u003ca href=\"https:\/\/shopware.espresso-international.co.uk\/quarta-caffe-espresso-stuoia-famiglia-500g\"\u003eQuarta Caffè Espresso Famiglia 500g\u003c\/a\u003e\u003c\/h2\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e\u0026nbsp;40% Arabica beans \/ 60% Robusta beans\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eOnly carefully selected Arabica and Robusta coffees are used for the Famiglia. The beans are first roasted slowly and gently, variety by variety, at temperatures between 200 and 220 degrees before being combined into a balanced blend. The careful roasting ensures that the acids contained in the raw bean are almost completely eliminated. The oily, silky sheen on the beans proves this, as the coffee oil contained in the beans comes to the surface. With its 60% Robustas, the Famiglia is a very full-bodied espresso coffee, accompanied by notes of caramel and liquorice. In addition, the Robusta beans provide an excellent crema.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cstrong\u003eThe Quarta Famiglia is ideally enjoyed pure as an espresso or as the basis for a latte!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003ca href=\"https:\/\/shopware.espresso-international.co.uk\/nurri-napoletano-espresso\"\u003e\u0026nbsp;\u003c\/a\u003e\u003c\/p\u003e\n\u003ch2 style=\"text-align: justify;\"\u003e\u003ca href=\"https:\/\/shopware.espresso-international.co.uk\/nurri-napoletano-espresso\"\u003eNurri Caffè 100% Napoletano Espresso 250g\u003c\/a\u003e\u003c\/h2\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e\u0026nbsp;50% Arabica beans \/ 50% Robusta beans\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eClassic, elegant and full of spice. With this variety, Antonio Nurri created a Neapolitan espresso entirely in his own style.\u003cbr\u003eOn the palate, it shows strong aromas of dark chocolate and almond combined with the fine notes of wild berries. With the 100% Napoletano from Nurri, you get a low-acid espresso that is hard to beat in its balance.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e\u003cstrong\u003eEnjoy this espresso like a true Neapolitan - pure. Thanks to its strong taste, it can also be served in any latte variant!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eA special feature of the Nurri Caffè bags is the integrated zip closure, which allows you to keep the beans fresh for even longer.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581645349194,"sku":"10726","price":28.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/probierset-s_urearm-alternative-mit-famiglia.jpg?v=1765557265"},{"product_id":"probierset-saeurearmer-espresso-500g","title":"Low-Acidity Espresso Coffee Sampler","description":"\u003ch2\u003eLow Acid Espresso Tasting Set\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e3 bags of espresso beans each of 500g\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA well-prepared espresso is a fine thing. Most people prefer a blend that scores with low acidity. But not all varieties are low in acidity. Even the finest and most expensive beans can have high acidity. This is because they really bring out the fruity and floral notes, and this is quite intentional. This gives filter coffee, in particular, a fullness of aroma and a balance that tickles the palate.\u003c\/p\u003e\n\u003cp\u003eWhether a coffee has low acidity depends, by the way, much more on the type of roast than on the type of coffee bean. When roasted, the acidity increases first, which is why mild roast varieties have a higher acidity. However, if the roasting process is longer, the coffee loses acidity, up to 50% of the original content. Thus, the roaster himself can determine the level of acidity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eConclusion:\u003c\/strong\u003e\u0026nbsp;The roasting process is decisive for the acid content of the coffee bean.\u003c\/p\u003e\n\u003cp\u003eThe darker the beans are roasted, the less acid they contain!\u003c\/p\u003e\n\u003cp\u003eFor all coffee lovers who do not like pronounced acidity in the cup, we now have the ideal set.\u003c\/p\u003e\n\u003cp\u003eThese are three espresso varieties with very little acidity. Dark, strong but not at all bitter.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003e\u003ca href=\"https:\/\/www.espresso-international.com\/passalacqua-gold-vulcan-espresso\/\"\u003ePassalacqua Gold Vulcan Espresso\u003c\/a\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e\u0026nbsp;70% Arabica \/ 30% Robusta\u003c\/p\u003e\n\u003cp\u003eGold Vulcan is a full-bodied espresso coffee consisting of 5 bean varieties. Thanks to the typical dark roast of southern Italy, it has very little acidity and much more volume and flavour. In the cup, this powerful espresso is adorned by a lush crema. Precisely for this reason, Gold Vulcan can also be used very well as a base for cappuccino or latte macchiato.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eFilicori Zecchini Espresso Chicchi\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eFilicori Zecchini's Espresso Chicchi is a cleverly composed blend of the best green coffees that Filicori's suppliers have to offer.\u003cbr\u003eFilicori Chicchi is the result of a particularly long, gentle and strictly separate roasting process. In this way, the individual requirements of each green coffee are met, and in the end only the very best taste remains, without any acidity. Thanks to this roasting process, the Chicchi has a wonderfully soft and chocolaty aroma. Until the last sip and even afterwards, an incomparably aromatic taste unfolds on the palate.\u003cbr\u003eA coffee that meets every taste and is also ideal for the fully automatic machine. And what's more, the packaging of the Espresso Chicci is completely aluminium-free.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003e\u003ca href=\"https:\/\/www.espresso-international.com\/passalacqua-black-vulcan\/\"\u003ePassalacqua Black Vulcan Espresso\u003c\/a\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e\u0026nbsp;30% Arabica \/ 70% Robusta\u003c\/p\u003e\n\u003cp\u003eBlack Vulcan Espresso has a very strong and intense flavour and, like all Passalacqua varieties, is dark roasted. Thanks to the high proportion of Robusta beans (70%), Passalacqua Black Vulcan has a full body and an incredibly dense and thick crema. The acidity is almost non-existent. It is therefore ideal as an espresso and as a base for all latte variants.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581645414730,"sku":"10601","price":37.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Probierset-Saeurearm-Alternative-4-3x500g.jpg?v=1765557266"},{"product_id":"espresso-probiert-maestro","title":"ESPRESSO MAESTRO tasting pack","description":"\u003ch3\u003eTasting set \"Maestro\u0026nbsp;\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e2 x 1000g whole espresso beans in a bag\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTry two of our absolute favourite coffees in this tasting set. These two top espressos not only taste great to us, but also to internationally recognised coffee connoisseurs. Both proudly bear the original \"Espresso Italiano\" seal, which means that they serve the highest possible standard of Italian roasting art. The Kave Espresso from FIlicori Zecchini was even awarded the Gold Medal by the international \"Institute of Coffee Tasting\". But not only the awards of these coffees underline the aromatic variety and the taste of these coffees, also the consistently good reviews of our customers show how good these coffees really are.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFilicori Zecchini Kave\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBlend ratio:\u0026nbsp;\u003cstrong\u003e90% Arabica beans \/ 10% Robusta beans\u0026nbsp;\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe beans for this masterpiece are roasted separately, gently and slowly in the rotary drum and then cooled in the air. The roasting is done on a medium level. This is optimal for these beans and so they exude the best aroma and develop the most intense chocolate notes, as the roast masters have found out. The taste of this espresso reflects exactly that - chocolate and hazelnut paired with a full body. The 10% robusta beans give the espresso a luscious crema, which is velvety and slightly mackerel crowning the espresso.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEssse Masini Espresso\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBlend ratio:\u0026nbsp;\u003cstrong\u003e90% Arabica beans \/ 10% Robusta beans\u0026nbsp;\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA wonderful aroma with a fine fruity note - Masini - the king blend from Essse Caffè.\u003c\/p\u003e\n\u003cp\u003eThe beans of this blend are dark and evenly roasted. Fresh out of the bag, they exude an intense aroma of chocolate. The taste of the Masini is also captivating with chocolaty notes as well as a lingering spiciness in the finish and a full body. Thanks to the robusta beans, a lush crema forms that is hazelnut-brown in colour and lasts a long time in the cup.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581673955658,"sku":"10893","price":64.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Probierset-Maestro-10893.jpg?v=1765557752"},{"product_id":"probierset-jamaica-blue-mountain","title":"JAMAICA BLUE MOUNTAIN tasting pack","description":"\u003ch3\u003eJamaica Blue Mountain Coffee Tasting Set\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTasting set of 1x 500g and 2x 250g whole espresso beans\u003c\/p\u003e\n\u003cp\u003eOne of the most\u0026nbsp;\u003cstrong\u003eexpensive and highest quality espresso beans\u003c\/strong\u003e\u0026nbsp;in the world, the\u0026nbsp;\u003cstrong\u003eJamaica Blue Mountain\u003c\/strong\u003e\u0026nbsp;bean. And its name is no coincidence - because it is grown exclusively in the Blue Mountains on the coast of Jamaica. It was the Jamaican governor Sir Nicolas Lawes who was gifted some Arabica coffee plants in 1728 and planted them high up in the Jamaican mountains. Nobody suspected that the growing conditions there were the absolute best.\u003c\/p\u003e\n\u003cp\u003eThe origin of these beans, in the highlands of St. Andrew, offers constant temperatures of 25-30 degrees Celsius at an altitude of over 2000m. Fluctuations of just 10% in humidity and 5 degrees in temperature throughout the whole year make the climate there so perfect for growing Jamaica Blue Mountain beans.\u003cbr\u003eMillions of years of tectonic movement around the island of Jamaica have enriched the island with vast amounts of valuable minerals from the earth's core. In addition, St. Andrew on the north coast of the island, receives up to 5000mm of rainfall each year, which, combined with the consistent warmth, creates a lot of fog. Under these conditions, the coffee cherries grow particularly slowly there and develop an irresistibly mild but incomparably tasty aroma during this ripening period.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting the Blue Mountain beans is extraordinarily treacherous\u003c\/strong\u003e. Picking the precious, ripened coffee cherries on the steep slopes of Jamaica is a task that only the most experienced coffee pickers can perform.\u003c\/p\u003e\n\u003cp\u003eIn terms of taste, the beans offer a perfect\u0026nbsp;\u003cstrong\u003eharmony of light sweetness, barely noticeable acidity and a fruity note with hints of hazelnut\u003c\/strong\u003e. Together with the intense aroma and the long-lasting aftertaste on the palate, the Jamaica Blue bean becomes something very special.\u003cbr\u003e\u003cstrong\u003eAll three espresso blends in this tasting set have been refined with this high-class coffee-bean variety.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eMokaflor Chiaroscuro\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e100% Arabica of which 10% Jamaica Blue Mountain\u003c\/p\u003e\n\u003cp\u003eEthiopia Grade 1 Natural Typica - Heirloom\u003cbr\u003eHonduras Marcala SHB Washed Bourbon - Catuai\u003cbr\u003eBrazil Alta Mogiana franca Gr 2 17\/18 Natural Catuai - Caturra\u003c\/p\u003e\n\u003cp\u003eThese 3 exceptional coffees are complemented by one of the most valuable of all coffee varieties - the Jamaica Blue Mountain.\u003c\/p\u003e\n\u003cp\u003eThe effect of this addition on the flavour spectrum of the blend is unbelievable. The finest aromas of tobacco, nutmeg, dark chocolate and a hint of papaya unfold on the palate. This espresso coffee also provides a fine, fruity kick on the tongue. It has a crema that is incomparably dense, hazelnut-coloured and finely striped. Acids and bitter substances have been reduced to a minimum and the caffeine content is very low.\u003c\/p\u003e\n\u003cp\u003eA real recommendation for all those who like a multi-layered flavour. With almost every preparation, new nuances in taste can be discovered.\u003c\/p\u003e\n\u003cp\u003eThis Chiaroscuro blend from Mokaflor is perfect for portafilter fully automatic machines, but it also develops its very special aroma in an Aeropress or the V60.\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003cspan\u003eAndraschko Espresso Buena Vista Primèro 250g\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eBlend ratio: 100% Arabica - with\u0026nbsp;\u003cstrong\u003e5% Jamaica Blue Mountain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSemi washed Brazils with a Panama bouquet and an addition of the most precious variety - the Jamaica Blue Mountain.\u003c\/p\u003e\n\u003cp\u003eEverything else about this wonderful coffee remains Andraschko's well-kept secret.\u003c\/p\u003e\n\u003cp\u003eEach Andraschko variety is refined separately in a Probat drum roaster. Only hand-picked Arabica varieties are used. The raw coffee beans are first roasted gently and slowly, variety by variety, at a temperature of between 200 and 220 degrees Celsius, and only after that, combined to create this balanced blend full of aroma.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRoasting:\u003c\/strong\u003e\u0026nbsp;medium roast\u003cbr\u003e\u003cstrong\u003eCupping Notes:\u003c\/strong\u003e\u0026nbsp;Relaxing, aromatic, profound\u003cbr\u003e\u003cstrong\u003ePreparation:\u003c\/strong\u003e\u0026nbsp;Espresso machine 18g in double filter 92°-94°, Moka pot\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003cspan\u003ePassalacqua Harem Espresso 500g\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eBlending ratio: 100% Arabica of which\u0026nbsp;\u003cstrong\u003e5% Jamaica Blue Mountain\u003c\/strong\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003e100% Arabica beans of the best varieties, masterfully combined to create the finest blend that the Neapolitan roastery Passalacqua has to offer. And the Harem consists of ten different Arabica varieties.\u003c\/p\u003e\n\u003cp\u003eOf course, Passalacqua's roasting masters roast each Arabica variety individually and strictly according to its individual roasting profile. Only then are the varieties combined to create this wonderful blend, which is second to none. An irresistible coffee pleasure from southern Italy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTips of the manufacturer for the preparation:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAmount of ground coffee:\u003c\/strong\u003e\u0026nbsp;8g per portion or 16g in a double sieve.\u003cbr\u003e\u003cstrong\u003eWater temperature:\u003c\/strong\u003e\u0026nbsp;92 C° - 93 C°.\u003cbr\u003e\u003cstrong\u003eWater hardness:\u003c\/strong\u003e\u0026nbsp;approx. 9°d\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581675364682,"sku":"10879","price":39.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Probierset-Espressokaffee-mit-Jamaica-Blue-Mountain-10879.jpg?v=1765557805"},{"product_id":"probierset-marziali-caffe","title":"MARZIALI CAFFÈ tasting pack ","description":"\u003ch2\u003e\u003cstrong\u003eTasting set - Marziali Caffè\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e3 bags of 250g each in coffee beans\u003c\/p\u003e\n\u003cp\u003eTry the three exclusive Marziali Caffè blends from Rome! Marziali has been one of the capital's most renowned coffee roasters since 1922 and celebrated its 100th anniversary in 2022. This family coffee roaster has been able to gather generations of experience and use it to constantly improve its blends. Thanks to the hand-selected green beans, the gentle roasting and the time spent on each blend, each Marziali coffee is a true wonder of taste.\u003c\/p\u003e\n\u003cp\u003eThe Marziali Caffè Bar line is of the highest quality, as it is made to meet the high demands of Rome's bars and is now also available for private use!\u003c\/p\u003e\n\u003cp\u003eThis tasting pack contains the following blends:\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eMarziali Caffè Orobar\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e250g whole espresso beans\u003c\/p\u003e\n\u003cp\u003eMixing ratio: 80% Arabica \/ 20% Robusta\u003c\/p\u003e\n\u003cp\u003eThe Orobar Blend from Marziali Caffè combines over 100 years of roasting tradition with modern manufacturing processes.\u003c\/p\u003e\n\u003cp\u003eThis espresso coffee from Marziali is a combination of 12 different green coffees from all over the world: Brasile Santos Cerrado Dulce (Natural), Guatemala Maragogype (Washed), India Plantationa (Washed), India Cherry (Natural), Ethiopia Djimmah Jasmine (Natural), Perù Tres Mosqueteros (Washed), Nicaragua Cavallino (Washed) - Arabica beans\u003c\/p\u003e\n\u003cp\u003eIndia Monsooned (Natural), India AAA (Natural), Cameroon Selected (Washed), Congo HTM (Natural) - Robusta beans\u003c\/p\u003e\n\u003cp\u003eOf course, each variety is roasted individually and then gently air-cooled before they are composed into a balanced blend.\u003c\/p\u003e\n\u003cp\u003eAn intense and complex taste combined with a full body make this espresso something really special. Aromas of dark chocolate, spices and dried fruits can be guessed and provide a soft feeling on the palate.\u003c\/p\u003e\n\u003cp\u003eA real classic, which even after such a long time is still the most popular coffee in the surrounding cafés in Rome.\u003c\/p\u003e\n\u003cp\u003eIn 2016, Marzilai Espresso Orobar was awarded the gold medal at the international coffee tasting by the Institute of coffee tasting.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eMarziali Caffè Ristobar\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e250g whole espresso beans\u003c\/p\u003e\n\u003cp\u003eMixing ratio: 60% Arabica \/ 40% Robusta\u003c\/p\u003e\n\u003cp\u003eOver 100 years of roasting experience that you can taste.\u003cbr\u003eThe Espresso Ristobar from Marziali Caffè is a masterpiece of the Italian art of roasting. It combines an extremely full body with complex aromas of dried fruits and dark chocolate. These sweet aromas are flanked by slightly spicy nuances, which ensure a real taste explosion on the palate.\u003c\/p\u003e\n\u003cp\u003eVarieties used (7): Arabicas - Brazil Santos Cerrado Dulce (Natural), Ethiopia Djimmah Jasmine (Washed), India Plantation (Washed), India Cherry (Natural)\u003cbr\u003eRobustas - India Moonsooned (Natural), Cameroon (Washed), Congo HTM (Washed)\u003c\/p\u003e\n\u003cp\u003eThe Ristobar offers a dark roast and an intense taste that is second to none. It runs slowly into the cup and forms a crema that is fine-pored and slightly mackerel. It stays on the coffee for a particularly long time and almost doesn't let the sugar sink.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eMarziali Caffè Espresso Gran Crema\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e250g whole espresso beans\u003c\/p\u003e\n\u003cp\u003eMixing ratio: 50% Arabica \/ 50% Robusta\u003c\/p\u003e\n\u003cp\u003eA coffee like fresh from an espresso bar in Rome. Incredibly full-bodied and intense in taste.\u003c\/p\u003e\n\u003cp\u003eThe Marziali Espresso Gran Crema is a wonderful blend of: Arabicas from Brazil (Santos Cerrado Dulce - Natural) and India (Cherry - Natural) form the framework with their full flavor and Robusta beans from India (Moonsooned - Natural), Cameroon (washed) and Congo (HTM - washed) ensure a good, stable crema and a full body.\u003c\/p\u003e\n\u003cp\u003eAccording to Marziali Caffè's 100-year-old roasting tradition, the raw beans are roasted separately. In this way, attention can be paid to the individual properties of each individual coffee before the beans are combined to form this tasty mixture. The cuvée unfolds an aroma of cocoa, some vanilla and a note of toasted bread.\u003c\/p\u003e\n\u003cp\u003eThe bean image of the Gran Crema shows itself with a dark roast and exudes irresistible scents right out of the bag.\u003c\/p\u003e\n\u003cp\u003eIdeal to enjoy as an espresso or cappuccino.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581679001930,"sku":"10095","price":24.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Marziali-Probierset-3x-250g.jpg?v=1765557868"},{"product_id":"probierset-puro-arabica","title":"Probierset Espresso Puro 100% Arabica","description":"\u003ch2\u003eProbierset Espresso Puro 100% Arabica \u003c\/h2\u003e\n\u003cp\u003eProbierset mit 2x 250g und 1x 375g ganzen Espressobohnen\u003cbr\u003e\u003cbr\u003eMischungsverhältnis: \u003cstrong\u003e100% Arabica \u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003eArabica ist mit Abstand der beliebteste Kaffee der Welt. Knapp 70% der weltweiten Kaffeeernte wird von Arabicas ausgemacht. Und das ist nicht verwunderlich, wenn man bedenkt, wie vielfältig diese edlen Bohnen sind. Zwar ist der Arabicakaffee sehr viel schwieriger anzubauen und zu pflegen als der Robusta, doch sein Geschmack kann je nach Anbauregion, Nährboden und Klima von süßlich-fruchtig bis nussig-schokoladig reichen. Den Aromen sind beim Arabica wirklich keine Grenzen gesetzt.\u003cbr\u003eMit der richtigen Röstung und der Kombination von verschiedenen Varietäten, entstehen 100% Arabica-Mischungen, die ein unglaubliches Spektrum von Aromen vorweisen. \u003cbr\u003e\u003cbr\u003eWussten Sie schon? Arabicabohnen enthalten im Gegensatz zu Robustabohnen meist sehr viel weniger Koffein. Daher werden Arabica-Mischungen gerne als Allrounder für den ganzen Tag verwendet.\u003cbr\u003e\u003cbr\u003eEntdecken Sie mit diesem Probierset drei Espresso-Mischungen, die genau das verkörpern. 100% Arabica, 100% Aroma, 100% leckeres Espresso-Erlebnis. \u003cbr\u003e\u003cbr\u003eIn diesem Probierset finden Sie: \u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca title=\"Florio Espresso\" href=\"https:\/\/www.espresso-international.de\/cafes-richard-florio-espresso-250g\" target=\"_blank\"\u003e\u003cstrong\u003eFlorio Espresso von Cafés Richard \u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e250g ganze Espressobohnen\u003c\/p\u003e\n\u003cp\u003e100 % Arabicabohnen \u003cbr\u003e\u003cbr\u003eDer neue in unserer Espressofamilie. Florio Espresso von Cafés Richard ist unser erster französische Espressokaffee. Mancher mag meinen, dass nur die Italiener wissen, wie man richtig Kaffee röstet. Der Florio Espresso überzeugt vom Gegenteil! \u003cbr\u003eDie französische Kaffeekultur hat nämlich eine ebenso traditionsreiche und lange Geschichte wie die italienische. Maison Richard, der Röster des Florio, besteht bereits seit 1892 und perfektioniert seither seinen edlen Kaffee.\u003c\/p\u003e\n\u003cp\u003eMit dem Florio kombiniert Cafés Richard die frazösische Röstung, typisch dunkel und etwas stärker, mit der traditionellen italienischen Röstung - besonders bedacht auf den erhalt der edlen Aromen und des einzigartigen Geschmacks. Angenehm säurearm und weich im Geschmack. \u003cbr\u003eWer seinen Espresso gerne schokoladig mag, ist hier genau richtig. Die Aromen von Kakao sind süßlich sanft aber dennoch angenehm intensiv. Im Abgang zeigen sich Anklänge von Backstube und etwas Karamell. \u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003ca title=\"Mondicaffè The Bocs\" href=\"https:\/\/www.espresso-international.de\/mondicaffe-the-bocs-espresso\" target=\"_blank\"\u003eMondicaffè The Bocs Espresso\u003c\/a\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e375g ganze Espressobohnen \u003c\/p\u003e\n\u003cdiv class=\"std\"\u003e\n\u003cp\u003e100% Arabicabohnen\u003c\/p\u003e\n\u003cp\u003eThe Bocs - ein traumhafter 100% Arabica Espressoblend, der Seinesgleichen sucht.\u003cbr\u003eDer Sohn des Gründers und Röstmeister von Monidcaffè - Franco Mondi - hat jahrelange Erfahrung und all sein Wissen in diesem exzellenten Blend investiert.\u003cbr\u003eFür den \"The Bocs\" Espresso werden secht hochkarätige Rohkaffee-Varietäten vereint: \u003cbr\u003e\u003cbr\u003eÄthiopien: Sidamo g.2 | Heirloom CMI Corona\u003cbr\u003eBrasilien: Mogiana | Cachoeira da Grama Farm\u003cbr\u003eIndien: Karnataka | Balehonnur Estate\u003cbr\u003eKolumbien: Antioquia | Finca San Cayetano\u003cbr\u003ePeru: Chanchamayo | Alto Palomar CACE\u003cbr\u003eSalvador: Cordillera del Balsamo | Quorum Finca san Luis\u003cbr\u003e\u003cbr\u003eIn perfekter Harmonie ergeben sich dadurch Aromen von Karamell und Milchschokolade, aber auch Anklänge von Zitrusfrucht. Insgesamt ist der \"The Bocs\" ein süßlich delikater Espresso mit einer samtigen, vollen Crema. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003ca title=\"Arditi Caffè Espresso Arabica\" href=\"https:\/\/www.espresso-international.de\/arditi-arabica\" target=\"_blank\"\u003e\u003cstrong\u003eArditi Caffè Espresso Arabica\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e250g ganze Espressobohnen in der Dose\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMischungsverhältnis:\u003c\/strong\u003e 100 % Arabica \u003cbr\u003e\u003cbr\u003eEin klassisch italienischer Espressokaffee, 100% Arabica, intensiv und aromatisch. \u003cbr\u003eDer Arditi Espresso Arabica beweist, dass intensives Aroma und perfekter Geschmack auch ganz ohne Robusta-Anteil geht, auf den so viele Kaffee-Fans schwören. \u003cbr\u003eDie besten Rohkaffees aus Peru, Panama, Costa Rica, Kolumbien und Brasilien sorgen für Noten von Gewürzen und Zartbitterschokolade. Falnkierende Aromen von Hibiskus und Süßholz sind im Anklang spürbar.\u003cbr\u003e\u003cbr\u003eDer Arditi Espresso Arabica ist ein echt italienischer Espressokaffee, wie er gerne in Cafès in Rom serviert wird. Dort röstet Arditi Caffè seinen Kaffee auch schon seit 1961. \u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581679264074,"sku":"1253","price":28.7,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Probierset-Puro-100-Arabica.jpg?v=1765557873"}],"url":"https:\/\/www.espresso-international.com\/collections\/coffee-sampler.oembed?page=5","provider":"Espresso International","version":"1.0","type":"link"}