{"title":"Alle Kaffees","description":"","products":[{"product_id":"di-giampaolo-espresso-probierset","title":"DI GIAMPAOLO tasting pack","description":"\u003ch2\u003eTasting set Espresso Di Giampaolo Caffè\u003c\/h2\u003e\n\u003cp\u003e4 x 1000g beans\u003c\/p\u003e\n\u003cp\u003eTry the variety of the premium roaster Di Giampaolo Caffè.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003eDi Giampaolo Caffè Shamal Espresso - Espresso Italiano\u003c\/h2\u003e\n\u003cp\u003eBlending ratio: 100% Arabica beans\u003c\/p\u003e\n\u003cp\u003eThe Espresso Shamal is naturally roasted in a gentle drum roasting process. Each variety is individually refined according to its own roasting profile. The Espresso Shamal is roasted medium to dark. Thus, the acids contained are very mild for a pure Arabica espresso, which gives the remaining flavors more room to develop.\u003c\/p\u003e\n\u003cp\u003eIf you want a multi-faceted espresso in your cup, Shamal is the perfect choice. Because with the different Arabica varieties, the intense fruity notes come together excellently with a range of nutty aromas.\u003c\/p\u003e\n\u003cp\u003eIn the cup, the Shamal shines in a beautiful hazelnut brown. Slightly floral and fruity notes flow from the cup. This fruit potpourri is rounded out by dark chocolate and caramel flavors. Thick and creamy, the Espresso Shamal flows over the tongue and provides an explosion of flavor on the palate.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003eDi Giampaolo Caffè Maestrale Espresso - Espresso Italiano\u003c\/h2\u003e\n\u003cp\u003eBlending ratio: 80% Arabica beans\/ 20% Robusta beans\u003c\/p\u003e\n\u003cp\u003eFor the Espresso Maestrale, Di Giampaolo Caffè uses only the best and most demanding roasting masters. Only perfect craftsmanship can create such a unique blend. Fruity notes of pineapple and citrus characterize this espresso.\u003c\/p\u003e\n\u003cp\u003eSensory analysis reveals an exceptional freshness given by the balanced fruit notes. The medium strength drum roast and the contained Ugandan robusta beans give the Maestrale a beautiful crema. It is best enjoyed straight as an espresso or with hot milk foam as a cappuccino.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003eDi Giampaolo Caffè Libeccio Espresso\u003c\/h2\u003e\n\u003cp\u003eBlend ratio: 70% Arabica beans\/ 30% Robusta beans\u003c\/p\u003e\n\u003cp\u003eDi Giampaolo's Libeccio blend captivates with an extremely strong aroma of nuts and dried fruits. Notes of hazelnut, honey and soft caramel are noticeable on the tongue. The balance of strong and sweet is what makes Libeccio so distinctive. You drink a cup of this liquid gold and want to enjoy another one right away. The relatively low caffeine content is very beneficial.\u003c\/p\u003e\n\u003cp\u003eThe Robusta content of 30% provides the necessary spice and gives the Libeccio a great crema. In this case, a try would not only be worthwhile, it is in our opinion a must. A clear recommendation!\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003eDi Giampaolo Caffè Scirocco Espresso\u003c\/h2\u003e\n\u003cp\u003eBlend ratio: 60% Arabica beans\/ 40% Robusta beans\u003c\/p\u003e\n\u003cp\u003eThe Scirocco blend is all about balance. A light, pleasant fruity note, as well as a spicy bitterness are present in this blend. However, in a very balanced, tasty way, as these characteristics are barely perceptible and complement each other perfectly.\u003c\/p\u003e\n\u003cp\u003eThe Scirocco has a very intense aroma with notes of fresh pastry, cake cookies and toasted toast. Hints of nuts, such as hazelnuts and almonds are also noticeable on the finish. Extremely delicate and full-bodied, this excellent blend presents itself in the cup. This result of true roasting art tastes best when refined with a little hot milk foam. But also on its own as an espresso, the Scirocco is a delight. The proportionate Robusta beans also provide an excellent crema.\u003c\/p\u003e","brand":"Di Giampaolo Caffè","offers":[{"title":"Default Title","offer_id":53580676890954,"sku":"10640","price":119.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/DGP-Espresso-Probierset-10640.jpg?v=1765553258"},{"product_id":"pezzullo-espresso-nera-3000g","title":"Caffè Pezzullo NERA","description":"\u003ch2\u003eNERA Caffè Pezzullo\u003c\/h2\u003e\n\u003cp\u003e3kg whole beans\u003c\/p\u003e\n\u003cp\u003ePezzullo Nera combines the best raw\/green beans from Brazil, Central America and India.\u003cbr\u003eDark roasted, the blend has an intensely sweet taste with aromas of chocolate and caramel.\u003cbr\u003eThese aromas are accompanied by notes of flowers and honey. The crema is persistent and thick in the cup.\u003c\/p\u003e\n\u003cp\u003eAnother masterpiece from Pezzullo!\u003c\/p\u003e","brand":"Pezzullo Caffè","offers":[{"title":"Default Title","offer_id":53580878381386,"sku":"11050","price":79.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Pezzullo-Nera-3Kg.jpg?v=1765554423"},{"product_id":"150-hardy-europa-ese-pads","title":"ESE Pods EUROPA - Hardy","description":"\u003ch2\u003eESE Pods HARDY EUROPA\u003c\/h2\u003e\n\u003cp\u003e150 individually wrapped ESE pods of approximately 7g each = 1050g in total.\u003c\/p\u003e\n\u003cp\u003eA dense, dark brown crema catches the eye. The aroma is intense and captivating, with notes of roasted nuts and fresh wood. The taste is slightly floral, with a full body reminiscent of essential oils. At the end, there are pleasant notes of dark chocolate, typical of a real espresso.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSuitable for all machines using the E.S.E. system.\u003c\/em\u003e\u003c\/p\u003e","brand":"Hardy Coffee Company","offers":[{"title":"Default Title","offer_id":53580880937290,"sku":"11053","price":39.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Hardy-Europa-ESE-Pads-150er.jpg?v=1765554439"},{"product_id":"cannizzaro-aroma-intenso","title":"Cannizzaro Espresso Aroma Intenso","description":"\u003ch2 data-start=\"53\" data-end=\"83\"\u003eCannizzaro Aroma Intenso\u003c\/h2\u003e\n\u003cp data-start=\"85\" data-end=\"108\"\u003e1000g Whole Beans\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAn Espresso Full of Depth and Strength\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"156\" data-end=\"453\"\u003eCannizzaro’s Aroma Intenso truly lives up to its name: it reveals its powerful character from the very first sip and impresses with a harmoniously balanced aroma that is both intense and smooth. This blend is a true invitation to all lovers of strong espresso who appreciate depth and balance.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eOrigin Meets Perfection: The Beans Behind the Flavour\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"515\" data-end=\"939\"\u003eThe foundation for this exceptional taste experience is a carefully balanced blend of premium Arabica and Robusta beans from Brazil, Ethiopia, Uganda, and India. The high Robusta content provides a bold spiciness and long-lasting richness, while the Arabica beans refine the aroma with their delicate nuances. Each origin contributes its own character to the blend, merging into a full-bodied coffee with remarkable depth.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAn Aroma That Seduces and Delights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"983\" data-end=\"1282\"\u003eIn the cup, Aroma Intenso reveals a complex fragrance with notes of dark chocolate, toasted bread, and fine caramel. Its aromatic profile is both intense and balanced, creating a flavor experience that is rich and harmonious. Every sip captivates with its aromatic depth and pleasant aftertaste.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eA Sensory Experience with Every Sip\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1327\" data-end=\"1616\"\u003eWhether enjoyed as a strong espresso in between or as the base for a creamy cappuccino, Aroma Intenso impresses with its powerful presence that never feels overpowering. The dense, velvety crema perfectly completes the experience and highlights the full-bodied character of this blend.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eDark Roast Meets Low-Acidity Enjoyment\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1664\" data-end=\"1911\"\u003eThe beans are traditionally dark-roasted, allowing the roasted aromas to develop their full intensity. At the same time, the roasting process ensures a low-acid flavor profile that remains pleasantly smooth, making this coffee a genuine delight.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eItalian Coffee Art at Its Finest\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1953\" data-end=\"2193\"\u003eWith Aroma Intenso, Cannizzaro brings the tradition of Southern Italian coffee culture to your cup: an espresso that combines strength, character, and flavor into an unmistakable experience – bold, expressive, and uncompromisingly good.\u003c\/p\u003e","brand":"Cannizzaro","offers":[{"title":"Default Title","offer_id":53580891947338,"sku":"11357","price":26.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Cannizzaro_Aroma_Intenso.jpg?v=1765554464"},{"product_id":"probierset-espresso-geheimtipp","title":"Espresso tasting pack Insider Tip","description":"\u003ch2\u003eEspresso tasting pack Insider Tip\u003c\/h2\u003e\n\u003cp\u003e4 x 250g Whole Beans\u003cbr\u003e\u003cbr\u003eFour exclusive espressos in an attractive tasting set – perfect for explorers and connoisseurs.\u003cbr\u003eThis carefully curated set offers a delicious introduction to the rich diversity of Italian espresso culture. Included are four premium coffees: Di Giampaolo Maestrale, Alunni Luigina, La Genovese Oro, and Passaparola Messaggio. Each blend has a unique character and individual flavor profile.\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003ca title=\"Passaparola MESSAGIO\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-caffe-messagio-250g\" target=\"_blank\"\u003ePassaparola Espresso Messaggio\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003ePassaparola Espresso Messaggio – “The Message” – brings the essence of Italian coffee culture into every cup.\u003cbr\u003eLovingly roasted, this refined blend combines tradition with bold flavor.\u003cbr\u003e\u003cbr\u003eA harmonious blend of Arabica \u0026amp; Robusta\u003cbr\u003eMessaggio features 80% Arabica and 20% Robusta beans sourced from South and Central America, Africa, Asia, and India. Dark-roasted Neapolitan style, it delivers a rich, full-bodied aroma with pleasant depth and subtle freshness.\u003cbr\u003e\u003cbr\u003eBold, aromatic \u0026amp; complex\u003cbr\u003eIts flavor profile is dominated by dark chocolate, complemented by nutty hazelnut notes and delicate toffee aromas. The result is an intense and lasting taste experience that delights lovers of strong espresso.\u003cbr\u003e\u003cbr\u003eVelvety crema \u0026amp; versatile enjoyment\u003cbr\u003eThanks to the Robusta content, Messaggio creates a dense, hazelnut-brown crema. Its strong body makes it ideal for pure espresso, yet it also shines in cappuccinos and latte macchiatos.\u003cbr\u003e\u003cbr\u003eCaffè Passaparola preserves the art of traditional Italian espresso-making with the utmost care. The name Passaparola – meaning “word of mouth” – stands for quality that convinces and gets passed along.\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003ca title=\"La Genovese ORO\" href=\"https:\/\/www.espresso-international.co.uk\/la-genovese-oro-250g\" target=\"_blank\"\u003eLa Genovese Oro\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eA coffee that captivates with full body and enticing aromas of toasted bread, hazelnut, and chocolate. Its fine, almost creamy crema makes it simply irresistible.\u003cbr\u003e\u003cbr\u003ePerfection in every cup – Whether prepared with a portafilter machine or fully automatic coffee maker, La Genovese Oro always delivers excellent results. With a low caffeine content of just 1.1% to 1.3%, it’s perfect for any time of day.\u003cbr\u003e\u003cbr\u003eEnjoyment without compromise – Free of bitterness and particularly low in acidity – pure pleasure in every sip.\u003cbr\u003e\u003cbr\u003eCertified quality – La Genovese Oro has been officially recognized as a true Espresso Italiano by the renowned INEI (Istituto Nazionale Espresso Italiano).\u003cbr\u003e\u003cbr\u003eExperience the perfect blend of 80% Arabica and 20% Robusta in this practical tasting size!\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Di Giampaolo MAESTRALE\" href=\"https:\/\/www.espresso-international.co.uk\/di-giampaolo-maestrale-espresso-italiano-250g\" target=\"_blank\"\u003eDi Giampaolo Maestrale\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eMaestrale Espresso is named after the strong “Mistral” wind from the Rhône Valley and inspired by the Italian word maestrale, meaning “masterful”. This espresso truly lives up to its name.\u003cbr\u003e\u003cbr\u003eOnly the finest master roasters create this blend of 80% Arabica and 20% Robusta beans. The result is a medium-bodied espresso with noticeable chocolate notes, rounded off by hints of citrus and nougat.\u003cbr\u003e\u003cbr\u003eThe Ugandan Robusta beans create an impressive crema, making this coffee ideal for espresso and cappuccino. Its masterful taste and authentic Italian quality earned Maestrale official certification as an Espresso Italiano.\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003ca title=\"Caffè Alunni LUIGIANA\" href=\"https:\/\/www.espresso-international.co.uk\/alunni-luigina-tin-250g\" target=\"_blank\"\u003eAlunni Caffè Ricetta Luigina – Tin\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eLuigina has the power to bring the whole world into your cup.\u003cbr\u003eThe origins of the eight selected varieties in this blend include Brazil, Kenya, Nepal, Peru, Puerto Rico, and Santo Domingo. The Robusta beans come from India (India Kaapi Royale) and Cuba. The flavorful Kaapi Royale beans are grown in the Baba Budan mountains in western India, where the nutrient-rich soil and high altitude produce exceptional raw coffee.\u003cbr\u003e\u003cbr\u003eIn the cup, these beans transform into a highly aromatic espresso with a rich, dark brown crema.\u003cbr\u003e\u003cbr\u003eRicetta Luigina is a true Italian bar-style espresso.\u003cbr\u003eIt may well become your new favorite. The full-bodied Luigina pairs beautifully with milk, gently caressing the palate despite its bold flavor profile.\u003cbr\u003e\u003cbr\u003eThe finish is long and intense, revealing notes of roasted nuts, bakery aromas, and toast, along with fresh, bright hints of stone fruit and flowers. This Alunni blend features barely noticeable acidity, reduced to a minimum thanks to a gentle long-time roasting process.\u003cbr\u003e\u003cbr\u003eAward-winning flavor – Ricetta Luigina was honored with “Best Tasting Espresso” at the International Espresso Championships. This recognition is based on olfactory evaluations by the expert judges of the IIAC (International Institute of Coffee Tasters), which includes over 12,000 professionals in more than 40 countries.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53580989694282,"sku":"11363","price":33.4,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Probierset-Geheimtipp-11363.webp?v=1765554695"},{"product_id":"passaparola-espresso-probierset","title":"Passaparola Caffè tasting pack","description":"\u003ch2\u003ePassaparola Caffè tasting pack\u003c\/h2\u003e\n\u003cp\u003e5x 250g whole beans\u003cbr\u003e\u003cbr\u003eThe Passaparola Caffè - Tasting Set is your invitation to a delightful journey through the world of Neapolitan espresso. Five carefully selected varieties – each 250 g of whole beans – give you the perfect opportunity to explore different roast profiles, bean blends, and flavors. Whether you're looking to discover your favorite espresso or simply enjoy the diversity of Italian coffee artistry: this set brings together quality, craftsmanship, and flavor in a unique tasting experience. Ideal for anyone looking for more than just one kind of coffee.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Passaparola LEGGENDA\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-caffe-leggenda-250g\" target=\"_blank\"\u003ePassaparola Espresso Leggenda\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e250g whole beans | 100% Arabica, including 5% Jamaica Blue Mountain\u003cbr\u003e\u003cbr\u003ePassaparola Espresso Leggenda – \"the legend\" – stands for exquisite coffee pleasure, inspired by Neapolitan espresso culture. Roasted with passion, this fine blend unites premium beans from the world's best growing regions.\u003cbr\u003e\u003cbr\u003eLeggenda is made of 100% high-quality Arabica beans, including 5% of the rare Jamaica Blue Mountain. The beans come from South and Central America, Africa, Asia, and India, and are gently dark-roasted to bring out their full aroma. The result is an espresso of exceptional elegance and depth.\u003cbr\u003e\u003cbr\u003eLeggenda impresses with its harmonious flavor profile. Macadamia notes give it a soft nuttiness, while the subtle sweetness of tonka bean adds elegant depth. A hint of floral honey rounds out the aroma and makes each cup a special experience.\u003cbr\u003e\u003cbr\u003eThe pure Arabica blend ensures a fine, golden-brown crema and a velvety mouthfeel. With its mild acidity and balanced intensity, Leggenda is perfect for enjoying as a straight espresso, but also shines in a cappuccino or latte macchiato.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Passaparola MESSAGIO\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-caffe-messagio-250g\" target=\"_blank\"\u003ePassaparola Espresso Messaggio\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e250g whole beans | 80% Arabica | 20% Robusta\u003cbr\u003e\u003cbr\u003ePassaparola Espresso Messaggio – \"the message\" – brings the essence of Italian coffee culture to every cup. Roasted with passion, this fine blend combines tradition with intense flavor.\u003cbr\u003e\u003cbr\u003eMessaggio blends 80% Arabica and 20% Robusta beans from South and Central America, Africa, Asia, and India. With its dark Neapolitan-style roast, it develops a rich, full-bodied aroma with a hint of freshness.\u003cbr\u003e\u003cbr\u003eIts flavor profile is dominated by dark chocolate, complemented by nutty hazelnut notes and subtle toffee aroma. This combination creates an intense and lasting pleasure that delights lovers of strong espressos.\u003cbr\u003e\u003cbr\u003eThanks to the Robusta content, Messaggio develops a dense, hazelnut-brown crema. Its robust structure makes it ideal as a straight espresso but also shows its full potential in cappuccino and latte macchiato.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Passaparola RISVEGLIO\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-risveglio-250g\" target=\"_blank\"\u003ePassaparola Espresso Risveglio\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e250g whole beans | 70% Arabica | 30% Robusta\u003cbr\u003e\u003cbr\u003eRisveglio – \"the awakening\" – embodies starting the day with optimism and energy. This blend, dark-roasted in traditional Neapolitan style, offers a deep and rich aroma with notes of chocolate and roasted nuts. An impressively dense, dark brown crema makes this coffee a winning combination!\u003cbr\u003e\u003cbr\u003eFollowing Neapolitan roasting tradition, Risveglio’s beans are dark-roasted to deliver a full, intense flavor.\u003cbr\u003e\u003cbr\u003eIts bold taste and rich body make it the perfect base for latte macchiato or cappuccino, though it also shines as a straight espresso.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Passaparola SEGRETO\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-segreto-250g\" target=\"_blank\"\u003ePassaparola Espresso Segreto\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e250g whole beans | 55% Arabica | 45% Robusta\u003cbr\u003e\u003cbr\u003eSegreto – \"the secret\" – is inspired by the narrow, winding alleys of the city – quiet, intimate moments away from the bustle, shared in calm company. This balanced blend combines sweet and spicy elements, reminiscent of hidden cafés and confidential conversations, with a touch of dried fruit and vanilla.\u003cbr\u003e\u003cbr\u003eNotes of dark chocolate and maple syrup are rounded out by a beautifully hazelnut-brown crema.\u003cbr\u003e\u003cbr\u003eDue to its low acidity, we encourage you to enjoy Passaparola Segreto with little or no sugar.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Passaparola VOCE\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-voce-250g\" target=\"_blank\"\u003ePassaparola Espresso Voce\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e250g whole beans | 40% Arabica | 60% Robusta\u003cbr\u003e\u003cbr\u003eVoce – \"the voice\" – captures the spirit of the Neapolitan streets, where every moment tells a story. It is built on a strong, bold profile, completed by the interplay of dark chocolate and a hint of citrus.\u003cbr\u003e\u003cbr\u003eThe dark Neapolitan roast gives it a powerful aroma, paired with chocolaty and nutty notes, creating a full-bodied yet smooth blend with no excessive acidity and an excellent crema.\u003cbr\u003e\u003cbr\u003eWhether as a pure espresso or combined with hot milk – Passaparola Voce fulfills all your coffee desires\u003c\/p\u003e","brand":"Passaparola","offers":[{"title":"Default Title","offer_id":53580997525834,"sku":"11140","price":38.75,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Passaparola-Espresso-Probierset.webp?v=1765554723"},{"product_id":"espresso-probierset-segreto","title":"Espresso Tasting Pack Segreto","description":"\u003ch2 data-start=\"44\" data-end=\"97\"\u003eEspresso Tasting Pack Segreto\u003c\/h2\u003e\n\u003cp data-start=\"44\" data-end=\"97\"\u003e4x 250g whole beans\u003c\/p\u003e\n\u003cp data-start=\"44\" data-end=\"97\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp data-start=\"99\" data-end=\"133\"\u003e\u003ca title=\"Passaparola Espresso Segreto\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-segreto-250g\" target=\"_blank\"\u003e\u003cstrong\u003ePassaparola Espresso Segreto\u0026nbsp;\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp data-start=\"135\" data-end=\"162\"\u003e55% Arabica | 45% Robusta\u003c\/p\u003e\n\u003cp data-start=\"164\" data-end=\"470\"\u003eSegreto, the secret, is inspired by the winding alleys of the city — the quiet, intimate moments away from the hustle and bustle in peaceful company. This balanced blend combines sweet and spicy elements, reminiscent of hidden cafés and confidential conversations, with a hint of dried fruit and vanilla.\u003c\/p\u003e\n\u003cp data-start=\"472\" data-end=\"569\"\u003eNotes of dark chocolate and maple syrup are complemented by a wonderfully hazelnut-brown crema.\u003c\/p\u003e\n\u003cp data-start=\"571\" data-end=\"667\"\u003eDue to the low acidity, we encourage you to enjoy Passaparola Segreto with little or no sugar.\u003c\/p\u003e\n\u003cp data-start=\"669\" data-end=\"992\"\u003eIn the heart of Naples: The narrow streets of the city radiate pure life, and the scent of freshly brewed espresso fills the air. It was here that the idea for Caffè Passaparola was born. The roastery follows the tradition of Italian coffee and celebrates the art of espresso preparation, perfected here over generations.\u003c\/p\u003e\n\u003cp data-start=\"994\" data-end=\"1230\"\u003eThe name Passaparola, Italian for “word of mouth,” represents the brand’s philosophy: Quality speaks for itself. Excellent coffee tells stories meant to be shared — and Caffè Passaparola ensures those stories are passed on cup by cup.\u003c\/p\u003e\n\u003cp data-start=\"994\" data-end=\"1230\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp data-start=\"1237\" data-end=\"1280\"\u003e\u003cstrong data-start=\"1237\" data-end=\"1278\"\u003e\u003cstrong\u003e\u003ca title=\"La Genovese Caffè Coloniale \" href=\"https:\/\/www.espresso-international.co.uk\/la-genovese-coloniale-250g\" target=\"_blank\"\u003eLa Genovese Caffè - Qualita Coloniale\u003c\/a\u003e\u003c\/strong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1282\" data-end=\"1309\"\u003e40% Arabica | 60% Robusta\u003c\/p\u003e\n\u003cp data-start=\"1311\" data-end=\"1734\"\u003eLa Genovese is a true insider tip and one of our most popular roasters — these coffees are only available from us.\u003cbr data-start=\"1425\" data-end=\"1428\"\u003eLike all coffees from the roastery, Qualità Coloniale is roasted to the highest standards. What makes this coffee special is that the roasted beans are quickly cooled with cold air rather than water. This preserves the aroma in the beans even better and prevents them from absorbing unnecessary moisture.\u003c\/p\u003e\n\u003cp data-start=\"1736\" data-end=\"1922\"\u003eThanks to the high Robusta content, Coloniale is pleasantly strong and uniquely creamy. A real wake-up call that is never overpowering. Ideal for cappuccino or other milk-based drinks.\u003c\/p\u003e\n\u003cp data-start=\"1736\" data-end=\"1922\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp data-start=\"1929\" data-end=\"1960\"\u003e\u003cstrong data-start=\"1929\" data-end=\"1958\"\u003e\u003ca title=\"Mocambo Brasilia Espresso\" href=\"https:\/\/www.espresso-international.co.uk\/mocambo-brasilia-espresso-coffee-beans-250g\" target=\"_blank\"\u003e\u003cstrong\u003eMocambo Brasilia Espresso\u003c\/strong\u003e\u003c\/a\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1962\" data-end=\"1989\"\u003e60% Arabica | 40% Robusta\u003c\/p\u003e\n\u003cp data-start=\"1991\" data-end=\"2152\"\u003eAgain, a very rounded and aromatic coffee from Mocambo, perhaps a touch stronger than the Mocambo Gran Bar and thus perfect for a full-bodied, smooth espresso.\u003c\/p\u003e\n\u003cp data-start=\"2154\" data-end=\"2262\"\u003eBut especially in fully automatic machines, this Mocambo performs excellently — and at an excellent price!\u003c\/p\u003e\n\u003cp data-start=\"2154\" data-end=\"2262\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp data-start=\"2269\" data-end=\"2294\"\u003e\u003cstrong data-start=\"2269\" data-end=\"2292\"\u003e\u003ca title=\"Mokaflor Blu Espresso\" href=\"https:\/\/www.espresso-international.co.uk\/mokaflor-blu-espresso-coffee-250g-beans\" target=\"_blank\"\u003e\u003cstrong\u003eMokaflor Kaffee Blu\u003c\/strong\u003e\u003c\/a\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2296\" data-end=\"2323\"\u003e50% Robusta \/ 50% Arabica\u003c\/p\u003e\n\u003cp data-start=\"2325\" data-end=\"2535\"\u003eA blend with a pronounced and strong taste and a very creamy consistency, combining the lovely Brazilian Arabica varieties with the intense aroma of Robusta varieties from the Far East. Ideal for milk drinks.\u003c\/p\u003e\n\u003cp data-start=\"2537\" data-end=\"2754\"\u003eThe coffee is roasted using a so-called \"separation method,\" where each bean type is roasted considering its ideal roasting point. For this, Mokaflor uses a drum roaster where the coffee is slowly and gently heated.\u003c\/p\u003e\n\u003cp data-start=\"2756\" data-end=\"2851\"\u003eAs a result, Mokaflor Blu coffee is a full-bodied blend with impact and a pleasant sweetness.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581003620682,"sku":"11367","price":27.15,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/ProbiersetSegreto4x250g11367.jpg?v=1768559163"},{"product_id":"espresso-probierset-passaparola-provare","title":"Passaparola Espresso Provare tasting pack","description":"\u003ch2\u003ePassaparola Espresso Provare tasting pack\u003c\/h2\u003e\n\u003cp\u003e2 x 1000g whole beans\u003cbr\u003e\u003cbr\u003eDiscover the soul of Naples in every cup: this exclusive sample set contains two intense espresso varieties, traditionally roasted according to the Neapolitan method. Caffè Passaparola stands for authentic Italian coffee enjoyment – dark, strong, and full-bodied. Each variety tells its own story of passion, craftsmanship, and the art of the perfect espresso. An insider tip that is worth sharing.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Passaparola SEGRETO\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-segreto-1kg\" target=\"_blank\"\u003ePassaparola Espresso Segreto\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e55% Arabica | 45% Robusta\u003cbr\u003e\u003cbr\u003eSegreto – Italian for “secret” – evokes the hidden alleys of Naples, quiet moments away from the hustle and bustle, quiet conversations in small cafés. This balanced blend combines sweet and spicy aromas to create a harmonious overall picture reminiscent of dried fruit, fine vanilla, and the depth of familiar encounters.\u003cbr\u003e\u003cbr\u003eDark chocolate and a hint of maple syrup lend Segreto additional warmth, while the hazelnut-brown, dense crema completes the enjoyment experience.\u003cbr\u003e\u003cbr\u003eThanks to its low acidity, this espresso best unfolds its full character pure or with just a little sugar – a pleasure that finds strength in its tranquility.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Passaparola VOCE\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-voce-1kg\" target=\"_blank\"\u003ePassaparola Espresso Voce\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003e40% Arabica | 60% Robusta\u003cbr\u003e\u003cbr\u003eEspresso Voce – Italian for “the voice” – captures the lively hustle and bustle of Naples: intense aromas, spirited notes, and a story in every sip. This distinctive blend combines dark chocolate, brown sugar, walnut, and a hint of bourbon vanilla to create a harmonious flavor profile. A delicate freshness in the finish adds elegance and liveliness to the espresso.\u003cbr\u003e\u003cbr\u003eThe beans come from selected growing regions in Brazil, India, Ivory Coast, Uganda, and Peru. Traditional Neapolitan slow roasting creates a deep, full-bodied aroma with low acidity and a particularly dense, hazelnut-colored crema. Voce brings the southern Italian way of life directly to your cup – intense, passionate, and authentic.\u003cbr\u003e\u003cbr\u003eWhether as a pure espresso or in milk drinks such as cappuccino or latte macchiato, Voce always unfolds its powerful personality while remaining pleasantly balanced. Ideal for those who appreciate a distinctive yet elegant coffee.\u003c\/p\u003e","brand":"Passaparola","offers":[{"title":"Default Title","offer_id":53581014958410,"sku":"11381","price":47.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Probierset-2kg.png?v=1765554810"},{"product_id":"espresso-probierset-40-60-duo","title":"Espresso 40\/60 Duo tasting pack","description":"\u003ch2\u003eEspresso 40\/60 Duo tasting pack\u003c\/h2\u003e\n\u003cp\u003e2 x 1000g whole beans\u003cbr\u003e\u003cbr\u003eTwo distinctive espresso blends from the heart of Naples: Passaparola Voce and Kenon Extra Bar with a classic 40% Arabica and 60% Robusta blend. This composition ensures intense aromas, a strong body, and a dense, hazelnut-brown crema—ideal for lovers of authentic southern Italian espresso.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Passaparola Voce\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-voce-1kg\" target=\"_blank\"\u003ePassaparola Espresso Voce\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eEspresso Voce – Italian for “the voice” – captures the lively hustle and bustle of Naples: intense aromas, spirited notes, and a story in every sip. This distinctive blend combines dark chocolate, brown sugar, walnut, and a hint of bourbon vanilla to create a harmonious flavor profile. A delicate freshness in the finish lends the espresso additional elegance and liveliness.\u003cbr\u003e\u003cbr\u003eThe beans come from selected growing regions in Brazil, India, Ivory Coast, Uganda, and Peru. Traditional Neapolitan slow roasting produces a deep, full-bodied aroma with low acidity and a particularly dense, hazelnut-colored crema. Voce brings the southern Italian way of life directly to your cup – intense, passionate, and authentic.\u003cbr\u003e\u003cbr\u003eWhether as a pure espresso or in milk drinks such as cappuccino or latte macchiato, Voce always unfolds its powerful personality while remaining pleasantly balanced. Ideal for those who appreciate a distinctive yet elegant coffee.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Kenon Espresso Extra Bar\" href=\"https:\/\/www.espresso-international.co.uk\/kenon-extra-bar-1kg\" target=\"_blank\"\u003eKenon Extra Bar Espresso\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp\u003eKenon Extra Bar is a high-quality variation of Krema Napoli and impresses with its balanced blend of Arabica and Robusta beans. The finely tuned blend combines the aromatic depth and richness of Robusta with the elegant complexity of Arabica beans – including subtle notes of dark chocolate and dried fruit.\u003cbr\u003e\u003cbr\u003eThanks to the typical dark Neapolitan roast, the espresso is particularly full-bodied, low in acidity, and has a dense, hazelnut-colored crema. The powerful base of the Robusta content provides structure and intensity, while the higher Arabica content gives the blend a pleasant smoothness and aromatic complexity.\u003cbr\u003e\u003cbr\u003eKenon Extra Bar is ideal for anyone looking for a strong but well-rounded espresso with character – either on its own or as a base for milk drinks.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581016236362,"sku":"11382","price":46.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Probierset-40_60-Duo.webp?v=1765554818"},{"product_id":"espresso-probierset-80-20","title":"80\/20 ESPRESSO DUO tasting pack","description":"\u003ch2 data-start=\"0\" data-end=\"60\"\u003eEspresso Tasting Pack 80\/20 Duo\u003c\/h2\u003e\n\u003cp data-start=\"0\" data-end=\"60\"\u003e2 x 1000g Whole Beans\u003c\/p\u003e\n\u003cp data-start=\"62\" data-end=\"280\"\u003eThe ratio of 80% Arabica to 20% Robusta beans is one of the most popular blends among coffee lovers. It combines the aromatic finesse and delicate sweetness of Arabica with the dense crema and strong body of Robusta.\u003c\/p\u003e\n\u003cp data-start=\"282\" data-end=\"526\"\u003eThis tasting set brings together two outstanding espressos that each demonstrate, in their own way, how harmonious and expressive this combination can be. Perfect for anyone who wants to experience the full richness of Italian coffee culture.\u003c\/p\u003e\n\u003cp data-start=\"282\" data-end=\"526\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Passaparola Messaggio\" href=\"https:\/\/www.espresso-international.co.uk\/passaparola-espresso-messagio-1000g\" target=\"_blank\"\u003ePassaparola Messaggio\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp data-start=\"565\" data-end=\"938\"\u003ePassaparola Espresso\u0026nbsp;\u003cem data-start=\"586\" data-end=\"597\"\u003eMessaggio\u003c\/em\u003e\u0026nbsp;embodies the essence of Neapolitan coffee craftsmanship: strong, full-bodied, and with an unmistakable character. The blend of 80% Arabica and 20% Robusta beans comes from the world’s best growing regions. Traditionally dark-roasted in true Neapolitan style, this espresso impresses with its depth, richness, and particularly low acidity.\u003c\/p\u003e\n\u003cp data-start=\"940\" data-end=\"1298\"\u003eThe complex aroma of\u0026nbsp;\u003cem data-start=\"961\" data-end=\"972\"\u003eMessaggio\u003c\/em\u003e\u0026nbsp;captivates with notes of dark chocolate, roasted hazelnut, and fine toffee, creating a harmonious and long-lasting flavor experience. The Robusta beans contribute a dense, hazelnut-brown crema and lend the espresso an intense strength that delights both when enjoyed straight or as a base for cappuccino or latte macchiato.\u003c\/p\u003e\n\u003cp data-start=\"1300\" data-end=\"1594\"\u003eBorn in the lively streets of Naples,\u0026nbsp;\u003cem data-start=\"1338\" data-end=\"1351\"\u003ePassaparola\u003c\/em\u003e\u0026nbsp;is a tribute to Italian coffee tradition and the passion for exceptional coffee. The name — Italian for “word of mouth” — reflects the philosophy that quality speaks for itself and that every cup tells a story of craftsmanship and pleasure.\u003c\/p\u003e\n\u003cp data-start=\"1300\" data-end=\"1594\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch3\u003e\u003ca title=\"Alunni Luigina\" href=\"https:\/\/www.espresso-international.co.uk\/alunni-caffe-luigina-espresso\" target=\"_blank\"\u003eAlunni Caffè Luigina\u003c\/a\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1632\" data-end=\"2011\"\u003e\u003cem data-start=\"1632\" data-end=\"1641\"\u003eLuigina\u003c\/em\u003e\u0026nbsp;consists of a unique blend of eight varieties sourced from small, high-quality plantations. The origins include Brazil, Kenya, Nepal, Peru, Puerto Rico, and Santo Domingo, complemented by Robusta beans from India and Cuba. In particular, the Indian\u0026nbsp;\u003cem data-start=\"1891\" data-end=\"1905\"\u003eKaapi Royale\u003c\/em\u003e\u0026nbsp;beans from the Baba Budan mountains in Karnataka give the espresso a dreamy crema and a rich brown hue.\u003c\/p\u003e\n\u003cp data-start=\"2013\" data-end=\"2415\"\u003eThis full-bodied espresso is a true Italian bar classic, delighting with its distinctive yet smooth flavor. Aromas of roasted nuts, fresh toast, and baked goods harmonize beautifully with bright notes of stone fruit and blossoms. Thanks to its elaborate long roasting process,\u0026nbsp;\u003cem data-start=\"2290\" data-end=\"2299\"\u003eLuigina\u003c\/em\u003e\u0026nbsp;is virtually acid-free. It is excellent both on its own and with milk.\u003c\/p\u003e\n\u003cp data-start=\"2417\" data-end=\"2952\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eAlunni Luigina\u0026nbsp;has been awarded “Best Tasting Espresso” multiple times at the International Espresso Championships. The jury—comprising over 12,000 experts from the\u0026nbsp;IIAC (International Institute of Coffee Tasters)—evaluates countless coffees worldwide each year.\u0026nbsp;Luigina\u0026nbsp;won the gold medal for Best Espresso Blend three times in a row: in 2019 in Japan, and in 2020 and 2021 in Italy, two of the world’s most renowned coffee nations. It is also officially certified as\u0026nbsp;Espresso Italiano\u0026nbsp;by the\u0026nbsp;Istituto Espresso Italiano.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581017022794,"sku":"11383","price":54.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espresso-Probierset-8020-Duo-11383.webp?v=1765554827"},{"product_id":"duemillaquattro-jamaica-blue-mountain-espresso-250g","title":"Duemilaquattro - Jamaica Blue Mountain","description":"\u003ch2 data-start=\"96\" data-end=\"200\"\u003e2004 Duemilaquattro with Jamaica Blue Mountain\u003c\/h2\u003e\n\u003cp data-start=\"96\" data-end=\"200\"\u003e\u003cem data-start=\"149\" data-end=\"200\"\u003eOur interpretation of a perfected espresso coffee\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-start=\"202\" data-end=\"377\"\u003eWhen Espresso International was founded in 2004, we had no idea that this number would, two decades later, inspire the name of our first proprietary blend:\u0026nbsp;\u003cstrong data-start=\"358\" data-end=\"376\"\u003eDuemilaquattro\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"379\" data-end=\"910\"\u003eIn close collaboration with our long-standing partner and premium roaster\u0026nbsp;\u003cem data-start=\"453\" data-end=\"466\"\u003eLa Genovese\u003c\/em\u003e, we composed a blend that embodies our vision of espresso perfection. At its core are selected, multi-layered Arabicas, complemented by 20% high-quality Robusta beans that add depth without dominating the cup. The composition is crowned with 5% exquisite Jamaica Blue Mountain, lending an elegant sweetness and aromatic depth. The result is a vibrant bouquet of aromas, structured and supported by a delicately patterned, hazelnut-brown crema.\u003c\/p\u003e\n\u003cp data-start=\"912\" data-end=\"966\"\u003eMedium roast – low acidity and classically Italian\u003c\/p\u003e\n\u003cp data-start=\"968\" data-end=\"1304\"\u003e\u003cstrong data-start=\"968\" data-end=\"996\"\u003eWhy Duemilaquattro 2004?\u003c\/strong\u003e\u003cbr data-start=\"996\" data-end=\"999\"\u003eSince 2004 we have dedicated ourselves passionately to Italian espresso – and now, for the first time, also with our own roast. Duemilaquattro combines over 20 years of expertise with traditional Italian roasting craftsmanship, perceptible in its perfect balance of unique aromas and hazelnut-brown crema.\u003c\/p\u003e\n\u003cp data-start=\"1306\" data-end=\"1382\"\u003eAlessandro and Matteo Borea brought our vision of a unique espresso to life.\u003c\/p\u003e\n\u003cp data-start=\"1384\" data-end=\"1783\"\u003e\u003cstrong data-start=\"1384\" data-end=\"1403\"\u003eFlavour Profile:\u003c\/strong\u003e\u003cbr data-start=\"1403\" data-end=\"1406\"\u003eIt opens with notes of milk chocolate, hazelnut, and caramel, accompanied by a hint of roasted almond. Then a delicate trace of fruity nuances unfolds: dried fruits, red apple, apricot – subtly complemented by vanilla and honey notes that linger long on the palate. The subtle Jamaica Blue Mountain accent underlines the aromas with gentle sweetness, adding elegance and depth.\u003c\/p\u003e\n\u003cp data-start=\"1785\" data-end=\"2257\"\u003eOn the palate, the blend is full-bodied, silky, and balanced. Acidity remains extremely low, while the light bitter tones skillfully round out the fresh nuances. As an espresso, Duemilaquattro is clean and precise, with a dense structure. In milk-based drinks, its pronounced chocolate and nut notes stand out clearly. The finish carries caramel, roasted almond, and a hint of honey, accompanied by a delicate fruit interplay – long, refined, and exceptionally harmonious.\u003c\/p\u003e\n\u003cp data-start=\"1785\" data-end=\"2257\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp data-start=\"2264\" data-end=\"2284\"\u003e\u003cstrong data-start=\"2268\" data-end=\"2282\"\u003eVarieties:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2285\" data-end=\"2422\"\u003e\u003cstrong data-start=\"2285\" data-end=\"2325\"\u003eSlow Roast \u0026amp; Single-Origin Roasting:\u003c\/strong\u003e\u0026nbsp;Each origin is roasted slowly and separately before being combined into a harmonious assemblage.\u003c\/p\u003e\n\u003cp data-start=\"2424\" data-end=\"2586\"\u003e\u003cstrong data-start=\"2424\" data-end=\"2459\"\u003eBrazil Santos Cerrado (natural)\u003c\/strong\u003e\u003cbr data-start=\"2459\" data-end=\"2462\"\u003eVelvety sweetness with notes of milk chocolate, almond, and caramel; full body with very low acidity – the ideal foundation.\u003c\/p\u003e\n\u003cp data-start=\"2588\" data-end=\"2759\"\u003e\u003cstrong data-start=\"2588\" data-end=\"2625\"\u003eBrazil “Descascado” (semi-washed)\u003c\/strong\u003e\u003cbr data-start=\"2625\" data-end=\"2628\"\u003eCreamy, nutty profile with hazelnut, cocoa, and ripe yellow fruit; the semi-washed process preserves natural sweetness and clarity.\u003c\/p\u003e\n\u003cp data-start=\"2761\" data-end=\"2906\"\u003e\u003cstrong data-start=\"2761\" data-end=\"2790\"\u003eColombia Supremo (washed)\u003c\/strong\u003e\u003cbr data-start=\"2790\" data-end=\"2793\"\u003eFinesse and vibrancy: aromas of cane sugar, red berries, and citrus; fine, lively acidity adds dynamic character.\u003c\/p\u003e\n\u003cp data-start=\"2908\" data-end=\"3025\"\u003e\u003cstrong data-start=\"2908\" data-end=\"2933\"\u003eHonduras SHG (washed)\u003c\/strong\u003e\u003cbr data-start=\"2933\" data-end=\"2936\"\u003eHoney, red apple, and almond; silky body with subtle citrus – lends depth and complexity.\u003c\/p\u003e\n\u003cp data-start=\"3027\" data-end=\"3169\"\u003e\u003cstrong data-start=\"3027\" data-end=\"3055\"\u003eIndia Parchment (washed)\u003c\/strong\u003e\u003cbr data-start=\"3055\" data-end=\"3058\"\u003eFull-bodied and creamy, with dark chocolate, warm spices, and subtle tobacco notes; leaves a velvety mouthfeel.\u003c\/p\u003e\n\u003cp data-start=\"3171\" data-end=\"3355\"\u003e\u003cstrong data-start=\"3171\" data-end=\"3196\"\u003eJamaica Blue Mountain\u003c\/strong\u003e\u003cbr data-start=\"3196\" data-end=\"3199\"\u003ePure elegance: silky body, fine acidity, a bouquet of milk chocolate, honey, nuts, and floral tones – the noblest of the varieties (5%) adds unique accents.\u003c\/p\u003e\n\u003cp data-start=\"3171\" data-end=\"3355\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp data-start=\"3362\" data-end=\"3399\"\u003e\u003cstrong data-start=\"3366\" data-end=\"3397\"\u003ePreparation Recommendation:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3400\" data-end=\"3513\"\u003eSingle espresso: 7.5 g in, 93–94 °C, 9 bar, tamping approx. 20 kg, 24–27 s, 28–30 ml out.\u003c\/p\u003e\n\u003cp data-start=\"3400\" data-end=\"3513\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp data-start=\"3520\" data-end=\"3551\"\u003e\u003cstrong data-start=\"3524\" data-end=\"3549\"\u003eWhy “Duemilaquattro”?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3552\" data-end=\"3636\"\u003eItalian for\u0026nbsp;\u003cem data-start=\"3564\" data-end=\"3570\"\u003e2004\u003c\/em\u003e, our founding year and a tribute to our focus on Italian coffees.\u003c\/p\u003e\n\u003cp data-start=\"3638\" data-end=\"3688\"\u003e\u003cstrong data-start=\"3642\" data-end=\"3686\"\u003eWhy an Italian name \u0026amp; roasting in Italy?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3689\" data-end=\"3917\"\u003eWe are a German retailer specializing in exclusive espresso coffees – since 2004 focused on premium Italian roasters. For us, it was only natural to choose a partner who shares this commitment and whose expertise we can rely on.\u003c\/p\u003e\n\u003cp data-start=\"3919\" data-end=\"3993\"\u003e\u003cstrong data-start=\"3923\" data-end=\"3991\"\u003eDoes the share of Jamaica Blue Mountain beans make a difference?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3994\" data-end=\"4074\"\u003eYes, absolutely. 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The intense aroma combines notes of chocolate, vanilla, and roasted almond, accompanied by subtle fruity and floral hints. The beans come from selected regions of Central and South America as well as Africa, giving the coffee a complex and elegant profile. 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The beans are first roasted slowly and gently, type by type, at temperatures between 200 and 220 degrees Celsius before they are blended to create this balanced blend.\u003c\/p\u003e\n\u003cp\u003eWith a lot of experience, Elisabeth and Willy Andraschko and their staff manage to create a typical Trieste-style espresso blend.\u003c\/p\u003e\n\u003ch3\u003eAndraschko Viennese coffee house blend\u003c\/h3\u003e\n\u003cp\u003eViennese coffee. Who doesn't know him?! The Viennese coffeehouse is a legendary institution - and the second place of Central European coffee culture after the Italian bar. With the subtle difference that in Vienna the most different ways of preparation are cultivated.\u003c\/p\u003e\n\u003cp\u003eFrom the fifties onwards, the strainer espresso machine has been used in the coffeehouse. The tendency towards milder coffee has remained. It is perfect for the filter holder machine as espresso, but cappuccino or latte macchiato can also be enjoyed perfectly with the Andraschko Viennese coffee house blend.\u003c\/p\u003e\n\u003cp\u003eExquisite espresso blend consisting of eight Arabica varieties. 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These ensure an exceptionally full body and an excellent crema.\u003c\/p\u003e\n\u003cp\u003eThe long, slow and very dark roasting process ensures that the beans contain virtually no acids. 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This allows you to experience the original espresso experience in your ESE pod machine.\u003c\/p\u003e\n\u003cp\u003eEvaluation: balanced, beautiful crema formation, fruity to spicy notes\u003c\/p\u003e\n\u003cp\u003eSuitable for all machines that work with the E.S.E. system\u003c\/p\u003e\n\u003cp\u003e100 pods à approx. 7.2g = 720g package\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eSuitable for the following ESE machines\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAriete: Cialdissima MP10, MP16, MP18, MP20, Konsuelo, Minuetto,\u003cbr\u003eMinuetto Professional, Moka Aroma Espress.\u003cbr\u003eBialetti: Mokissima, Mokona Trio, Tazzissima, Tazzona Trio.\u003cbr\u003eDidiesse: Frog, Aura.\u003cbr\u003eDéLonghi: EC 155, EC 200, EC 220, EC 250, EC 410, EC 710, EC 820\u003cbr\u003eEC 850, symbol Eco 310.\u003cbr\u003eSaeco: aroma, poetry.\u003cbr\u003eSpinel: Eat, Eat XL, Lola, Lolita, Pinocchio, Rondo Basic, Rondo\u003cbr\u003eMatic, Tour, Hello.\u003c\/p\u003e\n\u003cp\u003eAlso, compatible with all espresso machines.\u003c\/p\u003e\n\u003cp\u003ePacked under protective atmosphere.\u003c\/p\u003e","brand":"Di Giampaolo Caffè","offers":[{"title":"Default Title","offer_id":53581392019786,"sku":"10595","price":28.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/ostro_cialda3.jpg?v=1765556994"},{"product_id":"andraschko-espresso-grand-cru","title":"Andraschko GRAND CRU","description":"\u003ch2\u003eGRAND CRU Andraschko\u003c\/h2\u003e\n\u003cp\u003e1000g bag in whole beans\u003c\/p\u003e\n\u003cp\u003eAndraschko Grand Cru is treated like a fine wine.\u003c\/p\u003e\n\u003cp\u003eOnly the best raw beans are used for the Grand Cru. After careful selection, they are roasted using the traditional Trieste method. This means they are neither too light nor too dark. The roasting time is exactly 16.5 minutes. A medium roast, with a velvety, elegant taste. The old master roasters of Trieste used to roast their coffee in this way. The result is a product that is both intense and smooth. A perfect balance has been created. That's why this delicious coffee is just as suited to a cappuccino with milk foam as it is to a simple espresso. The perfect balance is what makes a good coffee in Andraschko's eyes.\u003c\/p\u003e\n\u003cp\u003eNotes of Earl Grey and grape complement this blend, once again underlining the excellent balance between fruitiness and acidity. Quite simply a dream.\u003c\/p\u003e\n\u003cp\u003ePreparation :\u003cbr\u003eEspresso machine 18g Filter 92°-94.5\u003cbr\u003eBest enjoyed as an espresso or as a base for cappuccino.\u003c\/p\u003e","brand":"Andraschko Kaffeemanufaktur","offers":[{"title":"Default Title","offer_id":53581557629258,"sku":"10675","price":37.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Andraschko-Grand-Gru-1kg.jpg?v=1765557133"},{"product_id":"di-giampaolo-espresso-levante","title":"Di Giampaolo LEVANTE DECAFFEINATED","description":"\u003ch2\u003eDi Giampaolo Caffè Espresso Levante\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e1000g decaffeinated espresso coffee, whole bean\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLike the rest of Di Giampaolo's varieties, Levante is attributed to a southern European wind. The Levante is a warm wind of medium strength. It originates in the western Mediterranean Sea on the Spanish coast, where it blows from east to west.\u003c\/p\u003e\n\u003cp\u003eFittingly, these excellent espresso beans. A medium roast and pleasantly aromatic taste characterize the Levante espresso. The natural decaffeination process does not detract from the beans. A full, textured body and notes of fresh fruit and spice await. Slight hints of white pepper flower are also noticeable in the finish. The medium strength roast and the containing robusta beans take away the acidity of this espresso, which makes it taste very pleasant even as a simple espresso. Di Giampaolo Levante is truly the perfect choice for all espresso lovers who want to enjoy an excellent cup at any time of the day.\u003c\/p\u003e\n\u003cp\u003eThe decaffeination method used for Di Giampaolo Levante is the dichloromethane method. In this method, the beans are placed in a basin filled with the solvent for several hours. Due to diffusion, the caffeine is first carried to the surface of the beans and then absorbed by the organic chemical compound. Dichloromethane is 100% food grade and the result of the decaffeination process is therefore high quality and does not lose any quality. Regular laboratory analysis confirms the purity of this process, as well as the low caffeine content of less than 0.1%.\u003c\/p\u003e\n\u003cp\u003e\u003cimg id=\"tinymce-editor-image-25b507b7-266e-444b-bd87-14b7ea95a170\" class=\"tinymce-editor-image tinymce-editor-image-25b507b7-266e-444b-bd87-14b7ea95a170\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/stella-sensoriale-levante.png\" alt=\"stella-sensoriale-levante\" data-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/stella-sensoriale-levante.png\"\u003e\u003c\/p\u003e","brand":"Di Giampaolo Caffè","offers":[{"title":"Default Title","offer_id":53581557760330,"sku":"10639","price":28.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/di-giampaolo-caffe-grani-levante_1000g_1.jpg?v=1765557133"},{"product_id":"barbera-aromagic-plus-ese-pads","title":"ESE Pods AROMAGIC PLUS - Barbera","description":"\u003ch2\u003eBarbera ESE pods Aromagic PLUS\u003c\/h2\u003e\n\u003cp\u003eBlend ratio: 80% Arabica I 20% Robusta\u003c\/p\u003e\n\u003cp\u003eWith the Barbera PLUS pods, you get the highest quality product in the Aromagic series.\u003c\/p\u003e\n\u003cp\u003eHand-picked green beans from 7 different countries, including Brazil and Indonesia, are combined to create a unique blend. This coffee has a strong character, coupled with delicate aromas of nuts, chocolate and fruit. Barbera Caffè roasts all varieties of beans separately, gently and slowly, to preserve the characteristic properties of each variety.\u003c\/p\u003e\n\u003cp\u003eThe coffee beans are then quickly cooled with cold air instead of water, as is usually the case. This method of air cooling guarantees that the beans preserve their aroma optimally.\u003c\/p\u003e\n\u003cp\u003e100 x 7g pods = total 700g\u003c\/p\u003e","brand":"Barbera Caffè","offers":[{"title":"Default Title","offer_id":53581646168394,"sku":"10730","price":39.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Aromagic-PLUS-pads.jpg?v=1765557286"},{"product_id":"barbera-pads-intensa-50-espresso-pads","title":"ESE Pods INTENSA - Barbera","description":"\u003ch2\u003eINTENSA Barbera Caffè\u003c\/h2\u003e\n\u003cp\u003e50 ESE Coffee pods x 7,5g each = 375g total\u003c\/p\u003e\n\u003cp\u003eFor over 150 years, Barbera Caffè has been roasting some of the best coffee in southern Italy. Enjoy magical moments\u0026nbsp;with these E.S.E. coffee pods.\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003eThe Barbera pods seduce with their wonderful crema, strength and full aroma. But the coffee remains smooth and balanced, with delicate aromas of dark chocolate, nuts and fruit.\u003c\/p\u003e\n\u003cp\u003eBarbera will enchant you.\u003c\/p\u003e","brand":"Barbera Caffè","offers":[{"title":"Default Title","offer_id":53581646201162,"sku":"10729","price":20.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Cilade-Intensa.jpg?v=1765557288"},{"product_id":"cafes-richard-perle-noire-ese-pads","title":"Cafés Richard Perle Noire ESE Pads","description":"\u003ch2\u003eCafés Richard ESE Pads - Perle Noire\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eMischungsverhältnis:\u003c\/strong\u003e 100 % Arabicabohnen\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eWer sich in Pariser Cafés mal ein wenig umgeschaut hat, dem wird aufgefallen sein, dass der Perle Noire Espresso von Cafés Richard in den meisten davon anzutreffen ist. Er gilt auch als Aushängeschild der klassisch französischen Röstkunst und hat diese bis auf die kleinsten Nuancen perfektioniert. Anders als eine italienische oder vor allem süditalienische Röstung, wird der französische Espresso etwas kürzer und mit weniger Temperatur veredelt. Verstehen Sie uns jedoch nicht falsch - der französische Röststil zählt trotzdem zu den dunklen Röstungen, zusammen mit der Wiener und der italienischen Espressoröstung. Den Bohnen werden durch die Veredelungsprozess demnach die meisten Säuren entzogen und sie gewinnen an Körper und Röstaromen. Nur eben nicht ganz so intensiv wie ein süditalienischer Espresso. Jedoch hat dies auch Vorteile. Bei der französischen Röstung bilden sich durch die niedrigere Hitze keine unangenehmen Bitterstoffe. Dafür enthält sie mehr natürliche Kaffeearomen und fruchtige Noten.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFür die Perle Noire ESE Pads werden auf diese Weise 100% Arabicabohnen aus Zentral- \u0026amp; Südamerika sowie Asien geröstet. Anschließend werden sie zu einer einzigartigen Mischung vereint und fein gemahlen. Geschmacklich kommt der Perle Noire ausgesprochen rund, harmonisch und ausgewogen daher. Nicht zu sauer aber voller Aromen. Nicht zu bitter aber dennoch schön intensiv. Ein klassischer Franzose eben. In der Tasse erwartet Sie ein vollmundiger Espresso mit würzigen Noten von Lebkuchen und Früchten. Ein köstlicher Pad, der durch die smarte ESE-Zubereitungsart einem Siebträger-Espresso in nichts nachsteht.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eMit Rücksicht auf die Umwelt werden die Cafés Richard E.S.E. Pads aus biologisch abbaubaren Pflanzenfasern hergestellt.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e25 ESE Pads je 7g\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCafés Richard ist der erste französische Kaffeeröster, der mit den Label \"\u003cstrong\u003eCSR Commitment Europe\u003c\/strong\u003e\" sowie dem \"\u003cstrong\u003eAFNOR Label of Responsibility\u003c\/strong\u003e\" ausgezeichnet wurde. Diese Vereinigungen zeichnen ausgewählte Unternehmen aus, die soziale Verantwortung in ihrem Umfeld übernehmen und sehr positiv durch ihre faire Art im Umgang mit Kunden, Mitarbeitern sowie Handelspartnern und eben auch Kaffeebauern auffallen.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cimg id=\"tinymce-editor-image-29d3a6e0-869e-43a0-bbf0-e28abb6e87eb\" class=\"tinymce-editor-image tinymce-editor-image-29d3a6e0-869e-43a0-bbf0-e28abb6e87eb\" title=\"Richard CSR Label\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/label_responsibility_europe.jpg\" alt=\"Richard CSR Label\" width=\"200\" data-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/label_responsibility_europe.jpg\"\u003e \u003cimg id=\"tinymce-editor-image-b0be3a7a-dc4e-4a10-9b00-617feccef168\" class=\"tinymce-editor-image tinymce-editor-image-b0be3a7a-dc4e-4a10-9b00-617feccef168\" title=\"AFNOR Label\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/AFNOR-Label.jpg\" alt=\"AFNOR Label\" data-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/AFNOR-Label.jpg\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Cafés Richard","offers":[{"title":"Default Title","offer_id":53581675430218,"sku":"10930","price":11.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Cafes-Richard-ESE-Pads-Perle-Noir.jpg?v=1765557806"},{"product_id":"cafes-richard-sumatra-ese-pads","title":"Cafés Richard Sumatra ESE Pads","description":"\u003ch2\u003eCafés Richard ESE Pads - Sumatra\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eMischungsverhältnis:\u003c\/strong\u003e 100 % Arabicabohnen\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCafés Richard hat mit seiner einzigartigen ESE Pad Linie ein buntes und vielfältiges Sortiment geschaffen. Premium Kaffees aus den verschiedensten Teilen der Erde wurden hier handverlesen und von talentierten Röstmeistern veredelt. Eine dieser wunderbaren Sorten ist Sumatra. Wie der Name bereits vermuten lässt kommen die Bohnen für diesen raffinierten ESE Pad von der Insel Sumatra in Indonesion. Genauer gesagt aus den tropischen Hochlandwäldern der Bukit Barisan Bergkette. Sie erstreckt sich entlang der gesamten Insel, wo ein immergleiches feucht-warmes Klima herrscht. Der genaue Name der Arabicasorte für diesen Pad lautet \"Ateng\". Sie werden dort auf einer Höhe von bis zu 1400 Metern angebaut. Die Ateng-Bohne ist besonders für ihre komplexe Aromavielfalt und ihren langanhaltenden süßlichen Geschmack bekannt.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDie Röstmeister im Hause Cafés Richard machen im Veredelungsprozess aus einer bereits perfekten Kaffeebohne ein wahres Kunstwerk des Röstens. Intensive Noten von Trockenfrüchten und ein Hauch von Nüssen und Tropenholz versetzen Sie bereits nach dem ersten Schluck gedanklich direkt in die Hochlandregenwälder von Sumatra. Hier schmecken Sie nicht nur die fortgeschrittene Röstkunst, sondern auch die natürlichen Ursprünge der Bohnen. So sollte ein guter Kaffee sein. Holen Sie sich eine Tasse voller Exotik nach Hause und lassen Sie sich verzaubern.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg id=\"tinymce-editor-image-29d3a6e0-869e-43a0-bbf0-e28abb6e87eb\" class=\"tinymce-editor-image tinymce-editor-image-29d3a6e0-869e-43a0-bbf0-e28abb6e87eb\" title=\"Richard CSR Label\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/label_responsibility_europe.jpg\" alt=\"Richard CSR Label\" width=\"200\" data-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/label_responsibility_europe.jpg\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg id=\"tinymce-editor-image-b0be3a7a-dc4e-4a10-9b00-617feccef168\" class=\"tinymce-editor-image tinymce-editor-image-b0be3a7a-dc4e-4a10-9b00-617feccef168\" title=\"AFNOR Label\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/AFNOR-Label.jpg\" alt=\"AFNOR Label\" data-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/AFNOR-Label.jpg\"\u003e\u003c\/p\u003e","brand":"Cafés Richard","offers":[{"title":"Default Title","offer_id":53581675594058,"sku":"10931","price":12.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Cafes-Richard-ESE-Pads-SumatraHLBAkKxocwX51.jpg?v=1765557830"},{"product_id":"cafes-richard-florio-espresso-250g","title":"Cafés Richard Florio Espresso","description":"\u003ch2\u003eFlorio Espresso von Cafés Richard\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e250g ganze Espressobohnen\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e100 % Arabicabohnen\u003cbr\u003e\u003cbr\u003eDürfen wir vorstellen - unser neuer Liebling in der Espressofamilie. Der Florio Espresso von Cafés Richard ist ein ganz besonderer Kaffee. Den hierbei handelt es sich um unseren allerersten Espresso aus Frankreich. Wer dachte nur die Italiener wissen wie man Bohnen röstet, den müssen wir leider enttäuschen. Die Kaffeekultur in Frankreich hat eine ebenso lange und traditionsreiche Geschichte wie die italienische. Beispielweise das \"Maison Richards\", aus welchem auch dieser wunderbare Florio Espresso entspringt, existiert bereits seit 1892 und ist damit älter als die meisten italienischen Rösterein.\u003cbr\u003e\u003cbr\u003eDer Florio ist nicht nur aufgrund seines einzigartigen Designs besonders, sondern auch wegen seiner Röstung und seinem Geschmacksprofil. Zwar ist Cafés Richard eine französische Rösterei und röstet auch hauptsächlich \"französisch\", jedoch wurde allein für den Florio die italienische Röstung perfektioniert. Schön dunkel und intensiv, aber dennoch alle wertvollen Aromen enthalten. Die italienische Röstung sorgt zudem dafür, dass dieser Espresso angenehm säurearm ist. Die perfekte Bohne wie wir finden.\u003cbr\u003e\u003cbr\u003eDer Blend besteht aus 100% handverlesenen Arabicabohnen aus Zentral- \u0026amp; Südamerika und Afrika. Diese sind von Natur aus sehr weich im Geschmack, bekommen aber durch die typisch italienische Espressoröstung eine kräftige Note. Für uns die perfekte Melange für anspruchsvolle Gaumen. Süß und mit sanften Noten von dunkler Schokolade verwöhnt Florio wohl jeden Espresso-Liebhaber. Bei aller Sanftmut sind die Aromen dennoch intensiv und raffiniert. Der Abgang überzeugt mit Anklängen von geröstetem Brot und sogar einem Hauch von Karamell und Lakritz.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eCafés Richard ist zudem der erste französische Kaffeeröster, der mit den Label \"\u003cstrong\u003eCSR Commitment Europe\u003c\/strong\u003e\" sowie dem \"\u003cstrong\u003eAFNOR Label of Responsibility\u003c\/strong\u003e\" ausgezeichnet wurde. Diese Vereinigungen zeichnen ausgewählte Unternehmen aus, die soziale Verantwortung in ihrem Umfeld übernehmen und sehr positiv durch ihre faire Art im Umgang mit Kunden, Mitarbeitern sowie Handelspartnern und eben auch Kaffeebauern auffallen.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cimg data-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/label_responsibility_europe.jpg\" width=\"200\" alt=\"Richard CSR Label\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/label_responsibility_europe.jpg\" title=\"Richard CSR Label\" class=\"tinymce-editor-image tinymce-editor-image-29d3a6e0-869e-43a0-bbf0-e28abb6e87eb\" id=\"tinymce-editor-image-29d3a6e0-869e-43a0-bbf0-e28abb6e87eb\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg data-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/AFNOR-Label.jpg\" alt=\"AFNOR Label\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/AFNOR-Label.jpg\" title=\"AFNOR Label\" class=\"tinymce-editor-image tinymce-editor-image-b0be3a7a-dc4e-4a10-9b00-617feccef168\" id=\"tinymce-editor-image-b0be3a7a-dc4e-4a10-9b00-617feccef168\"\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eZubereitungsempfehlung:\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e- 7g Kaffee pro Tasse\u003cbr\u003e- 90 bis 95 Grad Celsius Brühtemperatur\u003cbr\u003e- 9 Bar Druck \u003cbr\u003e- Brühzeit 25 sek.\u003cbr\u003e- 25-30 ml Kaffee pro Tasse\u003c\/p\u003e","brand":"Florio","offers":[{"title":"Default Title","offer_id":53581675626826,"sku":"10926","price":9.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Cafe-Florio-Espresso.jpg?v=1765557823"},{"product_id":"cafes-richard-moka-ethiopie-ese-pads","title":"Cafés Richard Bio Moka Äthiopien ESE Pads","description":"\u003ch2\u003eCafés Richard ESE BIO - Pads - Moka Äthiopien\u003c\/h2\u003e\n\u003cp\u003eCafés Richard hat mit seiner einzigartigen ESE Pad Linie ein buntes und vielfältiges Sortiment geschaffen. Premium Kaffees aus den verschiedensten Teilen der Erde wurden hier handverlesen und von talentierten Röstmeistern veredelt. Ganz besonderer Aufmerksamkeit soll bei uns dem \"Moka D'Ethiopie\" ESE Pad zu Teil werden. Äthiopien gilt auch als das Ursprungsland des Kaffees. Bereits ab dem 8. Jahrhundert sollen in den Hochlandgebirgen die ersten Pflanzen kultiviert worden sein. Überlieferungen zu Folge hat ein Hirte namens Kaldi die reizvollen Eigenschaften des Kaffees entdeckt. Eine seiner Ziegen sprang aufgeregt herum, nachdem sie Kirschen von einem Kaffeebaum gefressen hatte. So verbreitete sich später der Anbau von Kaffee und seine Verwendung durch die Mönche, um sich während ihrer langen Gottesdienste wach zu halten. Heute ist Äthiopien vor allem für seinen Moka-Kaffee bekannt. Äthiopische Kaffees wurden ab dem 15. Jahrhundert aus dem Hafen \"Mocha\" in Jemen in die ganze Welt exportiert. Daraus leitete sich dann der Name Moka ab.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIm Laufe der Jahrhunderte etablierten sich drei spezielle Anbaugebiete, die auf der ganzen Welt für ihre einzigartigen und unglaublich köstlichen Bohnen bekannt sind. Dazu zählen die Region Harrar, die Region Wallaga und die Region Sidamo. Letztere liegt im Süden Äthiopiens und bringt auch die Bohnen für diesen aromatischen Pad hervor. Der genaue Name des Ortes lautet \"Yirgacheffe\". Unter Kaffeeröstern weltweit gilt die Yirgacheffe-Bohne als die Creme de la Creme unter den äthiopischen Spezialitätenkaffees. Sie wird auf einer Höhe von über 2000 Metern unter einzigartigen klimatischen Bedingungen angebaut. Nährstoffreiche Böden und ein feucht-kühles Klima mit viel UV-Einstrahlung sorgen für ein Geschmacksprofil, welches selbst im Land des Kaffees Äthiopien nur ein Mal existiert:\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eAusgeprägte Fruchtigkeit mit Noten von Steinobst und reifen Orangen wird komplementiert von blumigen Aromen nach Tee und Bergamotte. Ein außerordentlich nuancierter Kaffee, der geschmacklich kaum zu überbieten ist. Am Gaumen präsentiert dieser Pad sich weich und angenehm. Gleichzeitig dominieren jedoch diese exotischen Noten. Der Moka Äthiopien ist so komplex, dass man bei jedem Genuss neue, verschiedene Nuancen entdeckt. Gerade für einen Single Origin Kaffee ist diese besondere Eigenschaft hervorzuheben.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cimg id=\"tinymce-editor-image-29d3a6e0-869e-43a0-bbf0-e28abb6e87eb\" class=\"tinymce-editor-image tinymce-editor-image-29d3a6e0-869e-43a0-bbf0-e28abb6e87eb\" title=\"Richard CSR Label\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/label_responsibility_europe.jpg\" alt=\"Richard CSR Label\" width=\"200\" data-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/label_responsibility_europe.jpg\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg id=\"tinymce-editor-image-b0be3a7a-dc4e-4a10-9b00-617feccef168\" class=\"tinymce-editor-image tinymce-editor-image-b0be3a7a-dc4e-4a10-9b00-617feccef168\" title=\"AFNOR Label\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/AFNOR-Label.jpg\" alt=\"AFNOR Label\" data-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/AFNOR-Label.jpg\"\u003e\u003c\/p\u003e","brand":"Cafés Richard","offers":[{"title":"Default Title","offer_id":53581677199690,"sku":"10933","price":12.3,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Cafes-Richard-ESE-Pads-Moka-AEthiopien.jpg?v=1765557824"},{"product_id":"valentino-brasile-espresso","title":"Valentino Caffè BRASILE","description":"\u003ch2\u003eBRASILE Valentino Caffè\u003c\/h2\u003e\n\u003cp\u003e1000g bag of beans\u003c\/p\u003e\n\u003cp\u003eAnother coffee from Valentino Caffè and just as delicious as the others.\u003c\/p\u003e\n\u003cp\u003eWith its 50% Robusta content, the Brasile is a real winner and will wake you up just right. The aroma is elegant and full of nuances: from dark chocolate to chestnut honey, you can really find many flavours in it.\u003c\/p\u003e\n\u003cp\u003eBrasile is ideal for milky drinks and makes every cappuccino a unique experience. It flows slowly and particularly creamy into the cup, so that a thick crema settles on it. Discover it for yourself!\u003c\/p\u003e","brand":"Valentino Caffè","offers":[{"title":"Default Title","offer_id":53581690929482,"sku":"10872","price":21.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Valentino-Brasile.jpg?v=1765558086"},{"product_id":"valentino-intenso-espresso","title":"Valentino Caffè INTENSO","description":"\u003ch2\u003eINTENSO Valentino Caffè\u003c\/h2\u003e\n\u003cp\u003e1000g bag in beans\u003c\/p\u003e\n\u003cp\u003eDiscover the intense blend of Valentino Caffè. With 40% Robusta beans, this blend is particularly chocolaty and intense. It is therefore perfect for a cappuccino or a latte macchiato. However, if you like your coffee strong in the morning, you've also come to the right place.\u003c\/p\u003e","brand":"Valentino Caffè","offers":[{"title":"Default Title","offer_id":53581691388234,"sku":"10859","price":23.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Valentino-Caffe-Intenso-Espresso-1000g-Bohne.jpg?v=1765558090"},{"product_id":"probierset-cremoso","title":"CREMOSO tasting pack","description":"\u003ch2\u003eCREMOSO SET\u003c\/h2\u003e\n\u003cp\u003eWith this pack, we take you into the world of three of our creamiest coffees. Incredibly full-bodied and so beautiful that you almost don't want to drink them.\u003c\/p\u003e\n\u003cp\u003eIn this set you will discover the following blends:\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eCoffee Martella Maximum Class Espresso\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eBeans, bag of 1000 g\u003c\/p\u003e\n\u003cp\u003eWhat a wonderful coffee!\u003c\/p\u003e\n\u003cp\u003eIt does not taste bitter and only offers a slightly acidic flavour with aromas of bergamot and pumpernickel.\u003cbr\u003e\u003cbr\u003eProduced in a small family roasting plant in Rome, in the best tradition of the craft. Giancarlo Martella uses a blend of only the best Arabica and Robusta beans for the composition of Maximum Class. The result is a flavourful, incredibly creamy coffee which presents itself harmoniously and well-rounded.\u003c\/p\u003e\n\u003cp\u003ePercentages of coffee blends used:\u003cbr\u003e90 % Arabica beans, 10 % Robusta\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eKimbo Espresso Coffee Extra Cream\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e1000g Espresso beans The name of this blend already spells out the special feature of this wonderful composition by Coffee Kimbo. The delicate coffee of Kimbo Extra Cream combines sweet flavour with a gentle aroma bouquet. A perfectly balanced body lets the full spectrum of the flavour notes unfold their effect. The crema is wonderfully thick, even and sweet. It is obvious that such crema requires a good percentage of Robusta beans.\u003c\/p\u003e\n\u003cp\u003eTheir share within the composition of this espresso blend was determined perfectly. A delight to drink in all variations, from espresso to cappuccino and latte macchiato.\u003c\/p\u003e\n\u003cp\u003eRoast: medium\u003c\/p\u003e\n\u003cp\u003eAroma: lovely\u003c\/p\u003e\n\u003cp\u003eBody: well-balanced\u003c\/p\u003e\n\u003cp\u003eFlavour: characterful\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eCaffè Trucillo Caffè Moka Salerno\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003earoma intenso \u0026amp; gusto ricco\u0026nbsp;I intense aroma \u0026amp; rich taste\u003c\/strong\u003e\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e1000g whole premium espresso beans\u0026nbsp;\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003eTrucillo's Caffè Moka Salerno:\u003cstrong\u003e\u0026nbsp;The classic from 1950\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDon't be put off by its name. Moka Salerno is by no means a moka coffee, but a genuine Italian bean espresso in a class of its own.\u003c\/p\u003e\n\u003cp\u003eWith the Caffè Moka Salerno, Trucillo brings back a long-lost classic. A blend of 40% of the best Arabica beans and 60% of the most aromatic and finest Robusta beans conjures up a coffee in the cup that was reserved only for the highest society in the 50s. Now it is back and can be enjoyed by everyone. But its quality and taste remain top class today, just as they were in the past.\u003c\/p\u003e\n\u003cp\u003eThe Moka Salerno exudes an intense, chocolaty aroma. Thanks to its high Robusta content, it is a true taste miracle and lets you taste new nuances in every cup. It is always exciting and a real espresso experience. Ideal for a cappuccino or latte macchiato.\u003c\/p\u003e","brand":"Espresso International 2","offers":[{"title":"Default Title","offer_id":53581693649226,"sku":"1103","price":61.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Espressokaffee-Probierset-Cremoso-1103.jpg?v=1765558128"},{"product_id":"probierset-tre-stelle","title":"TRE STELLE tasting pack ","description":"\u003ch2\u003eTRE STELLE (Three stars) tasting pack\u003c\/h2\u003e\n\u003cp\u003e3 x 1000g beans\u003c\/p\u003e\n\u003cp\u003eWith this \"Tre Stelle\" tasting set, we present you with three unique stars in the coffee sky.\u003c\/p\u003e\n\u003cp\u003eIn this set you will receive :\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eCoffee Martella Maximum Class Espresso\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eBeans, bag of 1000 g\u003c\/p\u003e\n\u003cp\u003eWhat a wonderful coffee!\u003c\/p\u003e\n\u003cp\u003eIt does not taste bitter and only offers a slightly acidic flavour with aromas of bergamot and pumpernickel.\u003cbr\u003e\u003cbr\u003eProduced in a small family roasting plant in Rome, in the best tradition of the craft. Giancarlo Martella uses a blend of only the best Arabica and Robusta beans for the composition of Maximum Class. The result is a flavourful, incredibly creamy coffee which presents itself harmoniously and well-rounded.\u003c\/p\u003e\n\u003cp\u003ePercentages of coffee blends used:\u003cbr\u003e90 % Arabica beans, 10 % Robusta\u003c\/p\u003e\n\u003ch2\u003eLUIGINA Caffè Alunni\u003c\/h2\u003e\n\u003cp\u003e1000g bag of whole beans\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e80% Arabica\u0026nbsp;\u003c\/span\u003e-\u003cspan\u003e\u0026nbsp;20% Robusta\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis excellent blend was dedicated to Luigina, Alessia Alunni's mother.\u003c\/p\u003e\n\u003cp\u003eThis blend is composed of 8 varieties, all from fine quality plantations. The countries of origin are Brazil, Kenya, Nepal, Peru, Puerto Rico and Santo Domingo. Also supplemented by robusta beans from India (India Kaapi Royale) and Cuba. Kaapi Royale is grown in western India, in the Baba Budan mountains in the Karnataka region. The high altitude and nutrient-rich soil produce high quality robusta beans, ensuring a fantastic cream and a lovely, deep brown in the cup. Caffè Alunni sources its green coffees directly from the coffee plantations.\u003c\/p\u003e\n\u003cp\u003eA real coffee like at the bar in Italy. This blend is perfect for the discerning espresso drinker.\u003c\/p\u003e\n\u003cp\u003eThe full-bodied Luigina forms a perfect alliance with milk. Despite its pronounced taste profile, it gently caresses the palate. Full-bodied and intense coffee with lingering aftertaste. Discover aromas of roasted nuts, toast and pastries. These dark notes are balanced by fresh, bright nuances of stone fruit and flowers. In addition, this blend is virtually acid-free thanks to the long and complex roasting process.\u003c\/p\u003e\n\u003cp\u003eThe award for \"\u003cspan\u003eBest Tasting Espresso\u003c\/span\u003e\" at the International Espresso Championships speaks for itself. This fine award is based on the olfactory evaluations of the judges of the IIAC (International Institute of Coffee Tasters), which has more than 12,000 experts in over 40 countries.\u003c\/p\u003e\n\u003cp\u003eNumerous renowned judges taste countless coffees in stages and in the end choose only one winner. The gold medal in the espresso blend category is therefore the best of almost 300 selected coffees from all over the world. Caffè Alunni's\u0026nbsp;\u003cem\u003eLuigina\u003c\/em\u003e\u0026nbsp;has won this award twice. In 2019 at the Japanese edition of the competition and in 2020 at its Italian edition. Both are great coffee nations, with great expertise in the field.\u003c\/p\u003e\n\u003ch2\u003eMOKA Efti Verde 1kg\u003c\/h2\u003e\n\u003cp\u003eLike almost all roasting plants in Italy, Moka Efti roasts the right blend for every preference.\u003c\/p\u003e\n\u003cp\u003eIn the Verde blend, Moka Efti did increase the proportion of Robusta even further. 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This alliance offers better opportunities for farmers, their families and the environment, and promotes sustainable agriculture.\u003cbr\u003eThe proceeds support initiatives that teach farmers innovative ways to improve working conditions and manage the farm in an environmentally friendly way.\u003c\/p\u003e\n\u003cp\u003eLa Genovese's Juta is not only attractive because of its certifications, but above all because of its incomparable taste. When you open the packet, it gives off a fine chocolate aroma, accompanied by hints of nuts. Once the right degree of grinding has been found, the Juta is incredibly structured in the cup with a dense crema. On the palate, the chocolate and nutty aromas are complemented by notes of dried fruit and flowers, making each sip a rich taste experience.\u003c\/p\u003e\n\u003cp\u003eJuta espresso was awarded the gold medal at the International Coffee Tasting in 2022 and 2018 for its outstanding quality and taste.\u003c\/p\u003e\n\u003cp\u003eDE-ÖKO-006\u003c\/p\u003e","brand":"La Genovese","offers":[{"title":"Default Title","offer_id":53581693780298,"sku":"10957","price":9.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/1575\/0474\/files\/Juta-Bio-250g-neues-Design.jpg?v=1765558138"}],"url":"https:\/\/www.espresso-international.com\/collections\/alle-kaffees.oembed?page=9","provider":"Espresso International","version":"1.0","type":"link"}